Competitor analysis So who are the main competitors to TopShop? Ironically‚ Miss Selfridge from the same group is a key competitor but TopShop also view Debenhams‚ H&M‚ New Look Group‚ French Connection and House of Fraser‚ and of now that everything is gone digital there are extreme amounts of pressure put on topshop to stay in the lead with online stores such as asos and boohoo who try to replicate its clothes but at a more affordable cost High-street H&M Strengths
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* 50 50 50 50 50 50 Part I Trial 1 Trial 2 Trial 3 * * Initial volume of NaOH in the buret * 20 20 35 35 30 30 Volume of HCI in the flask 38 38 26 26 30 30 Volume of NaHO remaining at the end point 50 50 50 50 Part II Trial 1 Trial 2 Trial 3 50 50
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Homeostasis Lab Analysis Assigned Challenge: Doorframe Look at the data for your assigned challenge. Why did the “guinea pig’s” body react the way it did during the challenge? What was happening inside of the body that you couldn’t necessarily measure or see? The “guinea pig’s” body had the reaction of soreness and weakness as time increased because the body was using more and more energy as time passed with little rest. The form of pushing that every guinea pig was excelling on the doorframe
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Daphnia are cold-blooded poikilotherms that rely on heat from the surrounding water to maintain their body temperature. An increase in the water temperature should equate to an increase in metabolic activity due to enzymes working at a temperature closer to their optimum level. However‚ once the optimum temperature has been exceeded‚ the enzymes will begin to denature. Hydrogen bonds‚ which keep the protein conformation‚ begin to break‚ causing a change in shape of the active site; substrates
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After conducting the experiment and gathered the required data‚ we came to conclusion that certain environmental factors affect the enzyme activity rate. For the first experiment‚ where we tested the increase in concentration of enzyme with the substrate‚ we found that higher concentration of enzyme increases the rate of reaction of the enzyme. This is because more enzyme molecules are present‚ which allow more substrate molecules to get into the active sites of the enzyme (Sattler W& Esterbauer
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IN HARRIET ANN JACOB’S INCIDENTS IN THE LIFE OF A SLAVE GIRL Mrs. Jeyanthii Ravichandran Head Department of English St. Joseph’s College of Arts and Science‚ (Autonomous)‚ Cuddalore. G.Siva Ranjani M.Phil. scholar‚ St. Joseph’s college of Arts and Science‚ (Autonomous)‚ Cuddalore. Abstract Harriet Ann Jacob is an African-American writer‚ who absconded from slavery and was later disenthralled. Incidents in the Life of a Slave
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The curious incident of the dog in the night-time Mark Haddon Christopher John Francis Boone is a 15 year old boy‚ living with his father(Ed Boone) at 36 Randolph street. He is told that his mother died while being sick at the hospital. While in fact she had left and went to London with a neighbor called “Mr Shears”. Christopher is also the narrator in the text. Ed Boone is Christopher’s single father. He makes meals and take care of Christopher’s daily needs. He owns a heating maintenance
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1. Start off by weighing two paracetamol tablets using some accurate scales. Record the mass down (1.15g). This had to be as accurate and precise as we could get it so we had the correct weight to start the experiment. Without this then the results we found at the end would not be accurate. A problem that could be faced with this is that the scales may not have been fully set to zero. Also it takes time for it to fully reach its weight on the reading so you may move them too quick before the right
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The bone sample has been soaking in vinegar with a pH of about 3.0 for a little over a week. The exterior of the bone remained intact the entire time. Once I removed the bone‚ I realized that the interior integrity of the bone was compromised. Now that the bone was exposed to the acid for such a long period of time‚ it was more flexible. The reason the long bone became so bendable is because the bone is largely made up of calcium salts. The vinegar broke the calcium phosphate down‚ leaving only collagen
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Determining Acids and Bases With Homemade pH Indicator Strips Made With Red Cabbage Juice Period 0 IB Chemisty Annie Truong Ms. Tran Purpose: The purpose of this lab is to make homemade pH indicator strips using red cabbage juice as the main ingredient and estimate the pH of different substances with these strips. Background Information: Acids and bases have properties of modifying the color of certain substances. The juice of the red cabbage is a blue-violet color and when it comes in
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