Carbohydrates come in a variety of sizes. Describe the basic chemical structure of carbohydrates and explain how larger ones are made. How do the category names of different carbohydrates relate to the complexity? Finally‚ what are they used for in organisms? Carbohydrates are made by the basic chemical structure of Carbon‚ Hydrogen‚ and Oxygen‚ in the same two to one ratio that makes up water. It is made bigger when an enzyme comes in and takes hydrogen and oxygen away from two different
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Carbohydrates are a large group of organic compounds which are found in certain foods which contain fibres‚ starches and sugars‚ these include‚ fruits‚ vegetables‚ grains and milk products. Carbohydrates play critical parts in all life shapes even thoughin trendy diets carbohydrates are usually avoided‚ they are still very important for maintaining a healthy lifestyle‚ this is because they are one of the four major classes of biomolecules. (1)One of the roles of carbohydrates is energy production
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Should Scotland Be Independent? Known as one of the most significant choices made‚ the vote over the Scottish independence allowed Scotland to decide its freedom from the United Kingdom. Scotland was once an independent nation‚ but was later made a part of the United Kingdom. Gaining its independence from the United Kingdom today allows Scotland to generate a number of advantages and disadvantages for the country. Even though 2014’s Scottish independence referendum concluded that Scotland should
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Carbohydrates - the Good‚ the Bad‚ the Iffy In the video “Are All Carbohydrates Equally Bad?” Dr. Jason Fung gives us a very good description of how different carbohydrates impact our body. Dr. Fung concluded that fructose‚ a sugar that found in fruits and honey‚ is much worse for us than glucose that found in bread‚ rice‚ and potatoes (Brefere & Drummond‚ 2017‚ p. 68). Even though they are both single sugars‚ they have different effects on our body. The same as people questioned for many years
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Introduction My name is __________‚ student number _______ of ___________________ studying _________ module; __________ – Independent Music Production in which I will complete a three part coursework assignments of: • CW1 – Project planning document due on 19th February‚ equal to 10% of overall module mark. • CW2 – Project presentation due on 30th April‚ equal to 60% of overall module mark. • CW3 – Accompanying 1000 words essay due on 7th May‚ equal to 30% of overall module mark.
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In the quest to combat pre-diabetes‚ a lifestyle disease that he was diagnosed with‚ Professor Tim Noakes embarked on and advocated for a Low Carbohydrate High Fat diet. The aim of the LCHF diet is to achieve a nutritional balance of 5% carbohydrates‚ 60-70% fats and 20-30% protein‚ and claims to control insulin levels resulting in weight loss‚ body weight control and prevent insulin resistance. The control of insulin levels and the hindrance of insulin resistance are of great importance since if
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6.1.1 Explain why digestion of large food molecules is essential. There are two reasons why the digestion of large food molecules is vital. Firstly‚ the food we eat is made up of many compounds made by other organisms which are not all suitable for human tissues and therefore these have to be broken down and reassembled so that our bodies can use them. Secondly‚ the food molecules have to be small enough to be absorbed by the villi in the intestine through diffusion‚ facilitated diffusion or active
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Advantages and disadvantages of variable costing Many managers use variable costing for internal reporting and decision making since it has number of advantages (Myers par. 1). First‚ on variable costing reports costs are organized by behavior which makes it easier to understand. Also‚ variable costing statements facilitate cost volume profit (CVP) analysis because it separates cost behavior by fixed and variable. Under variable costing‚ changes in inventory or production do not affect the
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costs at the original budgeted activity level. True False 3. The overhead spending variance and the overhead efficiency variance are useful only if variable overhead really should be proportional to the activity measure that is being used in the flexible budget. True False 4. The variable overhead efficiency variance reflects how efficiently variable overhead resources were used. True False 5. A reason for keeping a constant denominator activity level is to maintain stability in the amount of
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Physiology & Anatomy Lab SC 145L Anatomy & Physiology I Lab Chemical and Physical Processes of Digestion Introduction: In this lab‚ we will see how different chemical processes occur as we observe how different enzymes digest different substrates and produce subunits. Key Terms: (found in bold in Lab Manual) Please define all bold terms in your own words: Enzymes- Large protein molecules made by your body cells. Catalyst- Without becoming part of the substance it will change the rate
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