Introduction: Systolic blood pressure‚ the highest pressure in the cardiac cycle‚ measures the pressure in the arteries as the left ventricle contracts. Diastolic blood pressure‚ the lowest pressure in the cardiac cycle‚ measures the pressure in the arteries as the ventricles relax and refill with blood just before the next ventricular contraction. We measure blood pressure using a sphygmomanometer and a stethoscope. To measure the systolic pressure‚ place the blood pressure cuff on the upper arm
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changes in temperature. The changes in temperature were to be used to find the amount of heat released or absorbed. EXPERIMENTAL Reference """""""""""your website with your information""""""" RESULTS Calculation Calculation for determination of q: q = ms∆T Hess’s Law-type calculation ΔH = ΔHproducts – ΔHreactants J = g x [ J / ( g x ° C ) ] x ° C Calculation for Heat Change q=60g(160g*4.4c) =(60g*4.18J)/4.4j =1104.56 Joules CLASS TABLE part I
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Determination of Iron by Reaction with Permanganate-A Redox Titration Purpose: The purpose of this experiment was to find the percentage of iron in an unknown iron oxide sample which could be determined through titration with a standard solution of potassium permanganate. Success in this analysis requires careful preparation and attention to detail. Performing this experiment also provides practice at titrations. The overall reaction is: 8H+(aq) + MnO4-(aq) + 5e- Mn2+(aq) + 4H2O Theory:
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SPECTROPHOTOMETRIC DETERMINATION OF THE EQUILIBRIUM CONSTANT OF A REACTION Methodology The following stock solutions were prepared: 1.0 M HCl‚ 0.1 M HCl‚ 0.1 M KSCN‚ 0.002 M KSCN (in 0.1 M HCl)‚ 0.2 M FeCl3 (in 0.1 M HCl)‚ and 0.002 M FeCl3(in 0.1 M HCl). Using the prepared stock solutions‚ the standard (Table 1) and Unknown (Table 2) solutions were prepared. Table 2. Preparation of Standard Solutions 0.10 M KSCN 0.002 M FeCl3 0.1 M HCl Blank 2.0 ml 0.0 ml 8 ml S1 2.0 ml 0.1 ml 7
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SPECTROPHOTOMETRIC DETERMINATION OF THE EQUILIBRIUM CONSTANT OF A REACTION M. L. SANGA CHEMICAL ENGINEERING‚ COLLEGE OF ENGINEERING UNIVERSITY OF THE PHILIPPINES‚ DILIMAN‚ QUEZON CITY‚ PHILIPPINES DATE PERFORMED: JANUARY 15‚ 2014 INSTRUCTOR’S NAME: MOISES JEROME GARRERO ______________________________________________________________________________________________________________________________ ABSTRACT The experiment aimed to determine the equilibrium constant Keq of the formation
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Jeremy Li Wai Long Lam Experiment 9: Rate Law Determination of the Crystal Violet Reaction Goals: Under stand 1st‚ 2nd ‚ and 3rd order chemical reactions‚ learn graphing options available on LogerPro Purpose: Determine the reaction order with respect to crystal violet for the reaction between crystal violet and sodium hydroxide. Introduction: The rate expression for this reaction is of the form: rate = K(CV+)M(OH-)N Where k = re constant‚ m is the order of the reaction with respect to the
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Experiment 3: Cryoscopic Determination of Molecular Weight Aim: The primary objective of the experiment is to calculate the total molecular mass of the compound benzoic acid in a predetermined amount of cyclohexane. Introduction: One of the key concepts in this experiment is the term freezing point depression. The definition of this phrase is that when a solute is dissolved into a solvent‚ their collective boiling point will be less than that of the original boiling point of the solvent. This incidentally
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Reviewer’s Name: Sanjeev Mishra UMN ID Number: 4585009 The Photoelectric Effect: A Determination of Planck’s constant Ian E. Jaeger School of Physics and Astronomy‚ University of Minnesota – Twin Cities 116 Church St. S.E.‚ Minneapolis‚ MN 55455 Abstract The photoelectric effect was explored to determine an experimental value of Planck’s constant‚ h. Included is a brief introduction to the history leading up to Einstein’s discovery of the photoelectric effect as well as the theory behind
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Determination of the activation energy of an enzyme catalysed reaction Introduction In this practical the aim for this experiment was to find out the catalytic power of alkaline phosphate‚ as well as the rate of reaction and the activation energy of p-nitrophenol phosphate. Enzymes are biological molecules that catalyse a chemical reaction. ‘Enzymes work by lowering the activation energy of a chemical reaction making it easier to proceed’ [1]. This allows molecules to have more energy therefore
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LABORATORY EVALUATION OF SOIL MOISTURE USING MICROWAVE TECHNIQUES 1K .Prasanth ‚ 2K .Shashank ‚ 3M .Ashok ‚ 4M . AV H Krishna ‚ 5Zachariah C Alex 1B.TECH (ECE)‚VIT University‚Vellore‚2B.TECH(ECE)‚VIT University ‚Vellore‚ 3B.TECH (ECE)‚VIT University‚Vellore‚4B.TECH(ECE)‚VIT University ‚Vellore‚ 5Senior professor‚ VIT University‚ Vellore. ABSTRACT Microwave techniques can be used to measure soil moisture content‚ mineral content and fertility of the soils. A microwave set up is
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