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    capabilities. In this assigment‚ the broad macro-environment that influences banking industry will be analysed through PESTEL framework and Porter’s five forces. There are large banks in New Zealand such as ANZ bank‚ BNZ bank‚ and Kiwibank; however‚ just Kiwibank are deeply analysed in this assignment. Moreover‚ through Porter’s five forces‚ there are identification and discussion of the relative importance for Kiwibank. Furthermore‚ the analysis of Kiwibank’s strategic capabilities will be shown by resourced-based

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    THE GENERAL EXTERNAL ENVIRONMENT - Laka Muralidharan General external environment is composed of dimensions in the broader society that influence an industry and the firms within it. These dimensions can be can be grouped into the following six environmental segments: demographic‚ economic‚ political/legal‚ sociocultural‚ technological and global segments. 1) Demographic segment China and India account for 1/3rd of the population and experts believe that they will remain the top two populous

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    Strategic Management TUI University Winter 2010 External Environmental Analysis Case Assignment Module 2 Professor: Executive Summary This external analysis is critical in the development of a well rounded‚ cohesive strategic plan and will enable the JM Smuckers Company to gain a more comprehensive understanding of the current external operating environment and situational awareness of both future threats and opportunities. This analysis establishes a basic industrial framework‚ and then

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    budget competition. As we are from a customer perspective‚ and as our product is cereals‚ we figured that the customer’s money depend on the Food and Entertainment. As we see‚ “Food and Entertainment” is very wide‚ and can be developed in several domains such as breakfast food‚ hot beverage and even cinema. We are now going to establish the main type of food for breakfast: we have bread‚ cereals and oat flakes‚ furthermore as a consequence‚ those brand product figure to be competing against Special

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    Food analysis

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    02.02 Nutritional Analysis Now: I drink regular water Three-week goal: I’ll drink three to four cups/bottles a day (Water) Six-week goal: I’ll drink four to five cups/bottles a day (Water) Nine-week goal: To drink 6 cups/bottles a day (Water) End goal: To drink at least 7 cups a day (Water) 02.03 Activity Time Now: I’m active for an hour every three days Three-week goal: Hour ½’s‚ every other two days Six-week goal: Two hours‚ every other day Nine-week: Two hours every day End goal:

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    External Environment

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    Business environment can classifies in two categories that are internal environment and external environment. Internal factors close to the company that have a direct impact on the organizations strategy‚ these factors include employee‚ customer‚ suppliers‚ shareholder‚ banker etc. External environment comprises those factors and trends outside the organization that might have an influence upon an organization and its future. Many external factors can have an effect upon an organization - from changes

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    SWOTT Analysis: Candy BusinessThis paper examines the internal and external environmental forces and trends to consider when opening a candy business. This paper will look at the legal and regulatory forces of a sole proprietorship and social external trends to consider. The internal forces and trends that will be analysis are strategy‚ structures‚ goals‚ culture‚ and leadership. Legal and regulatoryThis business is going to have a sole proprietorship which means that the candy shop will be owned

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    report consists of analysis of three different new articles of indicating firms with different issues which have been affected by different external influences and what impact on the firm and the activates which they are involved in. External influences are something which a firm has to think about as it can cause considerable changes to the firm. How the firm changes depends on the business the firm is involved and by what type of influence it is being affected by. External influences can be filtered

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    1) Factors that influence the success or failure of designers include both internal and external factors. Identify and describe two internal and external factors. Internal factors: Expertise Designers may develop their skills by completing courses at TAFE or university in design and / or manufacture. Other designers are self-taught and gain their skills through on-the-job training. Depending on the size of the company‚ designers may work alone or collaborate as a member of a team working towards

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    Topic 1: Analyse the issue of whether change leaders should be internal or external to the organization (i.e.: drawn from the current ranks of leaders and even the current CEO versus drawn from other organizations). Consider the circumstances under which you would recommend internal versus external leadership. Forces for change in organisation Nowadays‚ organizations are shifting from industrial to informational. Sustained competitive advantage is realized through teamwork‚ flexible structures

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