Final Report in PRACT01: An Internship Experience Submitted by: Mercado Submitted to: Mr. MPJ Practicum Adviser Overview of the Establishment Green Cuisine is the catering service of De La Salle-College of Saint Benilde. Handled by students‚ Chief Abe Alegarbes‚ Chief Jing Abac‚ Chief Jeffrey Pamintuan‚ and Chef Mae Montalban as the faculties-in-charge in Green Cuisine. Green Cuisine has its own chef station in AKIC which is the snack bar located at the 8th floor of the building
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A SUMMER INTERNSHIP PROJECT REPORT ON A STUDY OF PROMOTION PRACTICE OF TTEB Prepared by:- Paghadar Sagar. PGP+MBA Stevens Business School Company Guide:- Mr. Chetan Gurjar Mobility Head Of (Gujarat) TATA Teleservices Ltd. College Guide:- Dr. Himani Joshi Acknowledgement:- In the realization of one’s objective man is not an independent identity. It is the combined efforts of the people from diverse circle. Keeping this
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ting strategy ITCMarketing Strategy Marketers need to understand the psyche of the rural consumers and then act accordingly. Rural marketing involves more intensive personal selling efforts compared to urban marketing. Firms should refrain from designing goods for the urban markets and subsequently pushing them in the rural areas. To effectively tap the rural market‚ a brand must associate it with the same things the rural folks do. This can be done by utilizing the various rural folk media to reach
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1.1 Introduction Economic history shows that development has started everywhere with the banking system and its contribution towards financial development of a country is the highest in the initial stage. Schumpeter (1933) regarded the banking system as one of the two main agents (other being entrepreneurship) in the whole process of development. Keynes also emphasized the role of banking services in the process of economic development of a country‚ while SHE was addressing the House of Lords regarding
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University Submitted for the partial fulfillment of degree of Kathmandu August‚ 2012 Internship Report MBAe‚ VII Term‚ AIM LETTE LETTER OF ACCREDITATION It iss hhereby certified that this report‚ entitled “Human nR Resource Department of Radisson Hot otel” Prepared by Mr. Jackson Subedi Is an outco tcome of the 8 weeks internship undergone ne at “Radisson Hotel Kathmandu” The facts and ideass ppresented in this report are an outcome of the students’ hard work and dedic ication to the project‚ undertaken
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The oil industry meet the internship report preface Sometimes the wind and rain‚ even if the sun is shining is not also young soldier muttered angrily‚ Qingdao the weather always like this comfortable. Suddenly‚ came to the seaside city has a year of time‚ this time the oil industry cognition practice‚ give this year was the perfect end. In order to to the oil industry specializing in the production of establish perceptual knowledge and consolidate what they have learned theory knowledge‚ cultivate
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Understanding each and every single details related to data is very much essential. Also‚ information needs to be in time. 1.2 Scope of the Report This report describes in short the activities I did during my internship period in the Strategic Planning and Business Development department of Warid Telecom International Ltd. The scope of this report is not limited to the investigation of reporting‚ information processing only. It also covers the working environment and working area of telecommunication
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ITC 101 Chapter 5 1. Standalone computers increase employee productivity as much as computer networks. () 2. Computers can exchange data over networks of clearly delineated size. () 3. The major problem of discovery is the huge amount of information available. ( ) 4. Metasearch engines search several engines at once and integrate the findings of the various search engines. ( ) 5. Commercial portals are intended for broad audiences and offer fairly routine content. ( ) 6.
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have been assigned as an intern at Golden Home Design and Development Ltd for 8 weeks to fulfill my academic requirement of Bachelors of Business Administration (BBA) degree. The duration of my Internship program was 8 weeks which started on December 1‚ 2015 and finished on January 31‚ 2015. In my internship period I have worked on Sales & marketing department. Now I am going to discuss different aspects of my experience and learning about Golden Home Design and Development Ltd. 3.2 Work Experience
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CONTENTS CHAPTER CONTENTS PAGE NO EXECUTIVE SUMMARY 2 Chapter I 1.1 1.2 INTRODUCTION Industry Profile Company Profile 3 4 5 Chapter II 2.1 2.2 2.3 2.4 STRUCTURE OF THE ORGANISATION Organizational Structure Organizational Chart Organizational Outlook Duties and Responsibilities of Dept. Heads 11 12 12 13 13 Chapter III 3.1 3.2 3.3 3.4 3.5 3.6
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