because it can cause hazard for the humans and possibly to the environment‚ the hydrogen peroxide is now as an alternative to replace formalin for a common treatment for parasites (Pedersen and Flemming‚ 2010). Graslund et al‚ 1 (2003) showed that the hydrogen peroxide acts as chemical that served several purposes such as to eliminate bacteria‚ parasite and also algae in shrimp farming. However‚ the hydrogen peroxide still can be hazardous for the health of farmers (Boyd‚ 1999) and also affect
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ACTIVITY/REST * May report: Weakness‚ fatigue‚ exhaustion * May exhibit: Lethargy * Decreased muscle mass/tone CIRCULATION * May report: History of/recent onset of heart failure‚ pericarditis‚ rheumatic heart disease‚ or cancer (causing liver impairment leading to failure) * Easy bruising‚ nosebleeds‚ bleeding gums * May exhibit: Hypertension or hypertension (fluid shifts) * Dysrhythmias‚ extra heart sounds (S3‚ S4) * Jugular venous distension (JVD)‚ distended abdominal
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that Affect the Rate of Reaction of the Decomposition of Hydrogen Peroxide Emilio Lanza Introduction- In this experiment‚ the rate of reaction‚ calculated in kPa sec-1‚ of the decomposition of hydrogen peroxide will be investigated to see how the change in concentration of hydrogen peroxide and the change in temperature affect the rate of reaction. The data will be collected by measuring the gas pressure. The product of Hydrogen Peroxide is oxygen in a gas state thus it is mandatory to use the
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The liver is the largest organ in the entire‚ normal human body. It weighs anywhere from 2.5 to 3.3 pounds. With its large size it is also a very resilient organ. Up to 3/4 of its cells can be removed before is ceases to function. It is red-brown organ roughly shaped like a cone. The liver is located in the upper right abdominal cavity immediately beneath the diaphragm. Without the liver‚ we could not survive. It serves as the body’s chemical factory and it regulates the levels of most of the main
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Factors Affecting the rate of Hydrogen Peroxide degradation using Catalase Introduction An enzyme is a globular protein which functions as a catalyst that speeds up the rate of a reaction without being consumed in the reaction. An enzyme-catalyzed reaction occurs when a substance called the substrate binds onto the active site of the enzyme. This joining allows for a reduction in the activation energy and the reduction in activation energy helps the reaction to occur at a quicker rate. Enzyme
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The Liver is the largest internal organ in the human body. The liver is the body’s processing and “manufacturing” plant. It has hundreds of roles but the most important is adjusting and monitoring the chemical composition of your blood‚ breaking down food to convert it into energy when you need it. It also helps you fight infections. Its dark color is because of a rich blood supply. In the average adult is is about 8 inches wide‚ 6.5 inches long and 4.5 inches thick and weighs approximately 3.5
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How different concentrations of hydrogen peroxide would affect the activity of catalase? 1. Variables Independent Concentration of hydrogen peroxide Dependent Volume of oxygen gas evolved Control Amount of liver used Location of liver sample obtained from the liver Type of liver used Possible enzymes transferred from hands during making liver homogenate Deterioration of liver Endpoint identification Volume of hydrogen peroxide added Reading on the syringe Room temperature
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of hydrogen peroxide with a fixed mass of catalyst. A catalyst is a substance‚ which alters the speed‚ or rate of a chemical reaction but is chemically unchanged at the end of the reaction. The two factors that we can change are the temperature and the concentration. We chose to vary the concentration of hydrogen peroxide. The catalyst to speed up the reaction without affecting the result will be manganese oxide. Prediction: I predict that the higher the concentration of hydrogen peroxide‚ the
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completely dependent on the starchy root in order to survive‚ until a terrible adversity struck in the 1800’s that resulted in a famine that effected millions. The cause and factors of the Irish potato famine have puzzled Biologists for many years. Biologists have known that it was a strain of phytoptharainfestants that destroyed Ireland’s potato crops as well as northern Europe’s during the 1800’s. Several determined
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positive or negative for protein‚ as indicated by the Biuret test. (7 points) 1. chicken soup (1 point) positive 2. water (1 point) negative 3. gelatin (1 point) positive 4. unknown 1 (1 point) positive 5. unknown 2 (1 point) negative 6. unknown 3 (1 point) negative 7. unknown 4 (1 point) positive 1. Report the results from the catalase test. (3 points) 1. Liver Catalase present? Yes/No (1 point) yes 1. Roast Beef Catalase present? Yes/No
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