One of the most problems today that confront the country is malnutrition; one of the causes of malnutrition is eating foods that have less nutritional value like junk foods. Thiss malnutrition hinders the realization of the dream of a healthy and a happy community and the attainment of quality education. Because of these‚ the researcher attempt for an innovative way of preparing a food which is inexpensive and has a great nutritional value. The researcher attempt to conduct a study applying the principles
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ACKNOWLEDGMENT I am greatly thankful for the cooperation and help from school authorities and the Chemistry lab stafffor the successful completion of thisinvestigatory project in the Kendriya Vidyalaya s ChemistryLab. Without their help and proper guidance my project might not have completed. Index 1. Introduction 2. Theory 3. Objectives of project 4. Experiment 1 5. Experiment 2 Theory Evaporation is the process whereby atoms or molecules in a liquid state gain sufficient energy to enter the gaseous
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Effects of Coffee Residue Mulch on the Height and Number of Leaves of Onion Chives Submitted to: Mr. Borbon Submitted by: Chua‚ Jeliane Micah Chua‚ Johanna Ann Dizon‚ Agnes Mae Enclona‚ May Belline Wu‚ Jayne Erish Chianpian‚ Cleo Of H4-B Effects of Coffee Residue Mulch on the Height and Number of Leaves of Onion Chives I. Introduction: A. Background of the Study: Plants are necessary in everything we do. Be it for eating‚ medicine
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pesticidal property. While kamias (ginger lily) was also used in food spices before. Later on‚ it was discovered by Battistelli in 1939 that it has properties such as astringent‚ stomachic‚ refrigerant and antiscorbutic. Some of the researchers now are having kamias as wine but in this study the researcher wants to test the properties of the kamias fruit together with the chili. While kamias (ginger lily) was also used in food spices before. Later on‚ it was discovered by Battistelli in 1939
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herbal medicine or food supplements. It is scientifically proven that numerous of vitamins and minerals are found in herbal plants that can supply the needs of living things‚ specifically humans. These vitamins and minerals help supply energy within a person’s body‚ which is needed for everyday activities in order for them to perform well. Herbal plants nowadays are not just made as medicinal purposes but also as food ingredients so that it may add a unique and healthier flavor to foods. Malunggay was
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illnesses‚ particularly diabetes. But aside from its role as a healthy food‚ Ampalaya is especially valued by diabetics for its known anti-diabetes. Corn‚ one of the most popular and versatile vegetables‚ is also a good source of several nutrients. Corn is a low-fat complex carbohydrate that deserves a regular place on any healthy table. These high-fiber‚ fat-fighting kernels of goodness are also hearty and satisfying.This popular food is high in fiber. In fact‚ it’s notoriously hard to digest. But its
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Saccharification of Pineapple Ananas comosus peelings through Dilute Acid Hydrolysis Rhoy M. Capul Ma. Michelle Carmel O. Aquino Alia Jenine S. Caceres San Pablo City National High School San Pablo City Mrs. Glory M. Serrano Research Adviser A Science Investigatory Project in fulfillment of Research project S.Y. 2010-2011 Abstract The pineapple is one of the leading products in the Philippines‚ as it thrives in tropical climates. However
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nves Title of the Project: Frozen Hot Ice Cream Rationale: We have encountered a phenomenon that states that the hotter liquid freezes faster than cold liquid. This phenomenon has been known for a long time‚ but was rediscovered by a Tanzanian high school student‚ Erasto Mpemba‚ in the 1960s. He and his classmates were making ice cream‚ using a recipe that included boiled milk. The students were supposed to wait for the mixture to cool before putting it in the freezer. The remaining
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are widely considered as a remedy to various diseases. There are tons of uses of natural cure for a number of ailments. These usual remedies come from leafy vegetables‚ citruses‚ legumes‚ and reddish fruits such as cherries‚ strawberries‚ etc. These foods are common but will help to reduce the problems about human health that is why I chose this as my subject. II. Statement of Problem The core of underlying principle of this case is to grow sprouts out of
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Required materials All purpose flour Water Jar with a lid Spoon Brush Newspaper Estimated Experiment Time Less than 5 minutes to make the glue‚ about 15 minutes for it to dry (when applied) Step-By-Step Procedure 1. Mix one cup of flour with one-half a cup of water together in the jar. Use the spoon to make sure the mixture is stirred well. This will become your glue. 2. Use your glue mixture to glue the newspaper into various shapes. Do this by brushing the glue onto the newspaper and
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