"Iodination of acetone" Essays and Research Papers

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    We reached our goals through our experimentation. We tested the solubility of each of the starting and ending materials in water‚ HCl‚ NaOH‚ toluene‚ and acetone. We discovered that the starting materials would only dissolve in toluene. To make the soap‚ we obtained about 10 mL of vegetable oil and 10 g of lard and we placed them both in separate 250 mL beakers. While we were stirring the compounds‚ we also added 15 mL of 6 M NaOH drop by drop and 1 mL of glycerol. We then heated our solutions

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    Results and Discussion Problem: Identifying which liquid evaporates faster Hypothesis: Acetone evaporates faster than kerosene‚ water and alcohol. Conduct an Experiment: Get .3 mL of each liquid Observe it for 3 minutes until it evaporates Gathering Data: Kerosene = 2 minutes and 3 seconds Water = 3 minutes and above Acetone = 1 minute and 22 seconds Alcohol = 1 minute and 52 seconds Conclusion: Acetone is evaporates faster than the other liquids such as alcohol‚ kerosene and

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    As with Lard none of the liquid dissolved with it. Adding the soap to the solids also didn’t dissolve anything. For the second station‚ Acetone had the lowest boiling point with 60 °C‚ then Hexane with 62 °C‚ Ethanol with 80 °C and lastly Water with the highest boiling point of 85 °C. For the third station‚ with the highest and lowest viscous‚ Hexan had the lowest viscous of 2.03‚ third was

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    Lanta‚ Chiqui Ann Llamado‚ Jeron Manaig College of Science Department of Biology University of Santo Tomas‚ Manila‚ Philippines Abstract Five oxygen-bearing organic compounds were given namely Methanol‚ 2-propanol‚ tert - butanol‚ formalin‚ and acetone. Different tests were done to each sample to differentiate their characteristics. These test were Dichromate test‚ Tollens Test‚ DNPH test‚ Iodoform Test‚ and Lucas Test. This was conducted to classify the samples from being a primary alcohol‚ a secondary

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    INTRODUCTION Plant pigments consist of four main chemicals. These are Chlorophylls‚ The carotenoids‚ Anthocyanin and Betacaine. The aims of this experiment is to separate the plant pigment into different colours using solvents and column chromatography. The hypothesis of this experiment is that this plant pigment from spinach will contain the chlorophyll pigment or may contain the others too. Chlorophyll: Chlorophyll a is the main component of the plant pigments. This is used for the most

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    and Thin Layer Chromatography Beverly Abstract: Plant pigments were separated and concentrated from a crude spinach extract through the use of column chromatography and an eluatropic series of hexanes‚ hexane/acetone‚ and methanol. The pigments were analyzed using thin layer chromatography with a 30% ethyl acetate/hexane developing solvent. Introduction: Chromatography is a technique used to separate a mixture of two or more components based on differences

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    reported establishing its antimicrobial activity (Ijeh and Ejike‚ 2011). Study by Kambizi and Afolayan (2001) showed that acetone and methanol extracts (root) of the plant possess antibacterial activity towards Bacillus cereus‚ B. pumilus‚ B. subtilis‚ Micrococcus kristinae‚ Staphylococcus aureus‚ Enterobacter cloacae and E. coli growth with MIC ranging from 0.5 – 5 (mg/ml) with the acetone extract showing higher activity. Chromatographic separation of the leaf ethanol extract by Erasto et al. (2006) yielded

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    solvent and requires the presence of a strong nucleophile. For this experiment‚ you will use sodium iodide (NaI) in acetone. You will test nine substrates (Figure 1) under each of these two reaction conditions to see which compounds will do SN1‚ SN2‚ neither reaction or both. You will observe the formation of a precipitate upon reaction. For the SN2 reaction‚ NaI is soluble in acetone but the byproducts of reaction‚ NaCl or NaBr (depending on the leaving group of each compound) are not. For the

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    ultraviolet-visible spectrum of this solution and analyze it for evidence of isomerization. Calculation List of Materials 4.0g tomato paste screw cap vial Chromatography column 25ml buret 50ml flask ring stamd and clamp 50% mixture of acetone and low boiling petroleum ether 5ml extraction solvent 20ml 10% aqueous solution and 20ml of saturated sodium chloride Procedure PEPARING CHROMATOGRAPHY COLUMN Pack a column for chromatography- ref. OP-21a clamp column to ring stand over 25ml

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    the tannins from the coffee. Afterwards an extraction is used to separate the organic layer (bottom) from the aqueous layer (upper). By using a rotary evaporator‚ it evaporates the organic solvent and forms the crude caffeine. Afterwards we used acetone-petroleum ether for recrystallization and the vacuum apparatus for filtration to obtain pure caffeine. At the end the melting point of the pure caffeine was obtained. (Reference: Organic Chemistry Laboratory Manual) Experiment Scheme: We

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