1.1 Explain the welfare requirements and guidance of the relevant early year’s framework. Each of the nations within the UK has a set of welfare requirements or standards that must be met by the provider of early years care. These specific requirements include statutory guidance; this guidance provider exactly what is required of them in the early years setting. Welfare requirements - Within your setting you should safeguard and promote Children’s welfare‚ we must take necessary steps to ensure
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From 2003-2005 production statistics indicated that tef accounted for about 29% of the land and 20% of the gross grain production of all major cereal cultivation in the country (National Research Council). Eragrostis tef belongs to the grass family Poaceae‚ and is species of Eragrostis. It contains about 350 species and tef is the only cultivated cereal (Seyfu). Its name tef is originated from the Amharic word yate-tef-ah‚ which means‚ “lost”. Since the grains are so small they are easily
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breakfast cereal market is a small market when compared to countries like the USA but it is growing rapidly. This segment was valued at $139 million in 2012 and has witnessed a doubling of market growth over the past six years. It is comprised of cold cereals like cornflakes and muesli which represent 60% of the market and hot cereals like oats which represent 40% of the market. The market leader in this segment is Kellogg‚ which is far ahead of its competitors. The room for growth of the cereal industry
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include food from each group every day. Food Group 1; Potatoes‚ cereals‚ pasta‚ rice. These are high-energy foods‚ which also contains vitamins and minerals (as per T. Bruce &C. Meggitt pg .no .196). • Rice • Bread • Breakfast cereal • Potato • Pasta • Couscous Everyday meals should include foods from this group throughout the day. Children from this group require 4 servings examples of one serving are: • 1 bowl of breakfast cereal • 1 slice of bread • 1 small potato • 2 tablespoons of cooked
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kapaipuku.com - Buckwheat Nutrition Facts: Why It’s Good for You Buckwheat is one of today’s superfoods since it is chocked full of nutritional and health benefits. Unlike its name‚ it is not related to wheat or other cereal grains‚ as it actually is a fruit seed and is related to sorrel and rhubarb. With buckwheat being high in protein and gluten-free‚ it is a viable substitute for wheat and other grains that contain gluten for those with sensitivities to this substance. Learn additional information
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such as bread‚ pluses and oats Fats;- Gives energy Stored as body fat if too much is eaten Water;- Makes up two- thirds of the body’s weight Is essential for children to drink Minerals;- Are presented in most foods Includes calcium‚ iron and fluoride Comes from earth Builds strong bones and teeth There is a big variety of these foods need to be eaten to maintain a healthy lifestyle and a balanced diet. You need a lot of water in your in body but it is continuously lost through sweating
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Benefits of breakfast on health. A. Skipping breakfast is like when you forget to fill some gas in your car Having breakfast in the morning‚ it will help body to produce Glucose and other essential nutrients such as‚ calcium‚ B6‚ Foliate‚ and Iron. Skipping breakfast our body will stop producing glucose. But then our body will release another kind of glucose instead‚ which is called glycogen‚ this kind of glucose normally be stored in our lungs and liver‚ but will come out to serve our energy
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liver and some fortified breakfast cereals. Women need 1mg a day for men‚ whereas women need 0.8mg a day. In our diets we should be able to get all the thiamin that we need in our daily diet. Vitamin C – Vitamin C helps to protect cells and keep them healthy‚ and helps with healing wounds. It helps with the maintenance of the connective tissue‚ which helps to give support and structure for other tissue and organs. Another function is it increases the absorption of iron from foods. It can be found in
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Case Study 3 Chapter 11 Kara has been an ovolactovegetarian for several years. She is very concerned about the environment and shops at her local food cooperative‚ grows vegetables in the summer‚ and regularly visits a local farmers’ market. She and her husband are hoping to have a baby soon. 1. What dietary factors should Kara consider before she conceives? Be specific and explain your answers. Folic Acids are a must have for all women who may become pregnant‚ and if they are pregnant‚ taking a
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Main food groups: There are 5 main food groups and they are: - Bread‚ other cereals and potatoes - Fruit and vegetables - Milk and diary foods - Meat‚ fish and alternatives - Foods containing fat and foods containing sugar. Bread‚ other cereals and potatoes are carbohydrates which are nutrients that give your body energy. There are also other nutrients in this food groups‚ and these are calcium‚ iron‚ B vitamin and dietary fibre. Fruit and vegetables are essential for a child’s health
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