Corporate Sustainability: A Progress Report In cooperation with Corporate Sustainability Definition & Survey Methodology Corporate Sustainability: A Progress Report is a ’KPMG’s Climate Change & Sustainability Services practice’ research paper‚ conducted in cooperation with the Economist Intelligence Unit. It reviews the importance of sustainability within business today and executive’s attitudes toward this issue. For the purpose of the report‚ corporate sustainability is defined as “adopting
Premium Sustainability All rights reserved Business
“Without environmental sustainability‚ economic stability and social cohesion cannot be achieved.” There are 1 billion children living in poverty (1 in 2 children in the world)‚ 40 million live without adequate shelter‚ 400 million have no access to safe water. Every second 4 people die from hunger; around 27-28 percent of all children in developing countries are estimated to be underweight or stunted. Even though in 2008‚ according to UN‚ the majority of the world population is living in the
Premium Sustainability Global warming Food security
\The purpose of this memo is to address how impressive McDonald’s sustainability strategy‚ initiatives‚ and related outcomes are. From humble beginnings in 1954‚ McDonald’s is one of the world’s leading food service retailers. Their history shows they have embarked their journey towards a more sustainable business for more than three decades‚ starting in 1980 by disclosing nutrition information in their restaurants. Now‚ McDonald’s is “on a journey together for good; good food and sourcing served
Premium Social responsibility Sustainability Agriculture
Moriah Wade Professor Iqbal ENGL 1302 May 3‚ 2012 Food Sustainability Most of the food found in the grocery store is the product of an unsustainable food system. How would you feel if your favorite fruit or vegetable went extinct? The world is beginning to over populate and we are consuming food faster than we’re producing it. Many of the main foundational food sources such as rice and seeds have slipped into endangerment. Healthier food is available now and desirable in the future‚ but it’s
Premium World population Agriculture Overpopulation
04 MANAGING FOR SUSTAINABILITY In today’s modern world doing research online may be the most accessible and convenient way to go. There are millions of websites with endless amounts of information on thousands of topics out there. However‚ one of the troubles facing information seekers is the accuracy of the information out there and how to go about narrowing down the thousands of results produced. During the meeting with Professor Livermore he provided some helpful tips on how to find reputable
Premium Search engine optimization Case study
------------------------------------------------- Business Sustainability Business sustainability is often defined as managing the triple bottom line - a process by which firms manage their financial‚ social and environmental risks‚ obligations and opportunities. These three impacts are sometimes referred to as profits‚ people and planet. However‚ this approach relies on an accounting based perspective and does not fully capture the time element that is inherent within business sustainability. A more robust definition is that
Premium Sustainability
Writing a Sustainability Plan A Sustainability Plan can take many forms. Depending on the size‚ type and capacity of your organization‚ your Sustainability Plan could be a two-page document that focuses on a long-term vision and broad goals‚ or a one hundred-page document that outlines specific targets‚ quantitative indicators and a detailed timeline. What is important is that your organization takes the first step to holistically managing the impacts – both positive and negative – that your organization
Premium Recycling Greenhouse gas Sustainability
true to their word of being safe for the environment. Lakehead has made a dramatic name in society being the first all “green” building and has attracted many people because of the environmental standards they have set. However‚ being a university this is a difficult promise to keep‚ especially with the expansion they are expecting. Through my time I have spent at the new campus‚ I have observed the sustainability of the school‚ and how conscious they really are at maintaining the school “green”.
Premium Sustainability Leadership in Energy and Environmental Design Green building
Sustainability and Food Table of Contents Page No 1. Introduction 2 2. Objectives 2 3. Ecological balance 3 4.1 Animal welfare 3 4.2 Vegetarianism 4 4.3 Over-fishing 5 4. Food miles 5 4.1 Carbon label 6 5. Future research 7 6. Conclusion 8 7. References 8 Sustainability and Food 1. Introduction The global food crisis is looming large and
Premium Greenhouse gas Carbon dioxide
Chapter2:Economic sustainability Blackground of Swire Coca-Cola HK Swire Coca-Cola Hong Kong Limited (Swire Coca-Cola HK Ltd.) In Hong Kong has the franchise of Coca-Cola and the Coca-Cola brand products. Swire Coca-Cola Hong Kong ’s major soft drink manufacturer. The company employs nearly fourteen hundred employees‚ operate 17 production lines‚ the annual production of more than 60 million cases of drinks. In addition to Coca-Cola‚ the company also produces Coke Zero‚ Diet Coke‚ Vanilla Coke
Premium Coca-Cola Diet Coke