2013-May 2013 LECTURER: David Mwaura Due Date: 18th of April 2013 Table of Contents Questions Q. 1 – Starbucks’ foreign direct Investment 2-4 q. 2 – Strategic role of hrm 4-7 q. 3 – Local joint venture preferred over pure licensing 7-9 q. 4 – Starbucks enters with wholly owned subsidairy 9-11 references 12 Starbucks’ Foreign Direct Investment 1. Initially Starbucks expanded internationally by licensing its format to foreign operators. It soon became disenchanted with this
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Case One: Starbucks Even with the “No. 1 Best Coffee” Award from Zagat’s Survey of National Chain Restaurants as well as numerous other awards and recognition under their belt‚ Starbucks remains vulnerable to the ever-changing‚ ever-demanding needs of their customers (Starbucks Company Recognition). In order to succeed in the service industry‚ companies must provide impeccable customer service in addition to rewarding their customers through programs and promotional strategies. Currently‚ Starbucks
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Starbucks Case Study I. Problem Statement Starbucks has recently lost its brand image as a neighborhood coffee-shop experience. By offering breakfast‚ lunch and other food items‚ they have increased short-term profitability at the expense of maintaining the ‘Starbucks experience’ and long-term competitive distinction. II. Situational Analysis 1. Current Financial/Market Numbers STOCK PERFORMANCE SELECTED YEAR-END ADJUSTED CLOSE SHARE / INDEX PRICES2002-2007 (ADJUSTED FOR DIVIDENDS
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Question 1 Overall‚ Starbucks’ performance has been mixed over the past six months. On April 13‚ 2012‚ its stock price reached a high of $61.67 per share and closed at $57.37 per share. Since April‚ the price of Starbucks’ stock fell on average in the following closing months of May and June before reaching a low of $43.16 in the opening days of August. The fall was correlated with the release of Starbucks’ third quarter annual report‚ which showed a less-than-expected performance for that quarter;
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and promoting their brand. In addition to high quality coffee‚ Starbucks focuses on its ’ global and social responsibility in doing right by the people who grow the coffee‚ and protecting the environment through recycling and conservation efforts as well as community outreach. One way Starbucks defines itself is the responsibility they take in attaining the best coffee beans through ethical sourcing of their raw materials. Starbucks works with Conservation International to develop ethical sourcing
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Starbucks Case Questions 1. What factors accounted for the extraordinary success of Starbucks in the early 1990s? What was so compelling about the Starbucks value proposition? What brand image did Starbucks develop during this period? In 1971 Gerald Baldwin‚ Gordon Bowker and Ziev Siegl opened a specialized arabica beans coffee shop in Seattle’s “Pike Place Market”. In 1982 Schulz joined the team and he went to Italy to understand more about coffee shops. Some years later Schulz bought
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SUBJECT: Case Problem - Starbucks Problem Statement It was November of 2001 when Starbucks first started its prepaid debit cards. This debit card can hold anywhere between $5 and $500 and can be used at any Starbucks location. In 2002‚ there was a 7% same store increase in sales and its believed that the card was the reason for the increase. Starbucks wants to be able to profile frequent visitors to a Starbucks store. The following information used in doing so includes age‚ income‚ and number
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| 2013 | | [Type the company name] Ahmed Adel | [Case study] | | 3- Starbucks is targeting a various segments of customers. The type whose focused mainly on the quality of the service are attracted by adding labor hours and time-saving automated machines to stores. It focused on the quality of its coffee with a Coffee Master training program for its baristas and a new line of ultra premium whole-bean coffees. The type whose focused on the price are attracted by lunching a
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Abstract “Starbucks is the leading specialty coffee retailer in the nation‚ with over 5‚000 locations in 22 international markets. Starbucks positions their products on a relatively simple plane. They focus on quality and experience‚ rather than price. A comparison of specialty drinks with its competitors reveals very minor differences. Starbucks’ image is one of the key elements to their success. The company has realized that people don’t only come for the coffee; they come for the atmosphere
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Table of Contents Table of Contents 2 Starbucks and Marketing environment 4 Technological: 6 Environmental: 6 Legal: 7 Conclusion and Recommendation: 7 Starbucks and Market Segmentation 7 Age: 7 Gender: 7 Income: 8 Location: 8 Situation: 8 Season: 8 Conclusion and Recommendations: 8 Branding and Starbucks 9 Franchising: 9 Brand Association: 9 Sponsorship: 10 Celebrity Endorsement: 10 Exclusivity: 10 Conclusion and Recommendations: 10 Role of the brand and extended marketing
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