At a first glance‚ Jose Mourinho and the American Dream‚ are the oddest combination of words because he is not American‚ he is Portuguese‚ and no one dreams about becoming Jose Mourinho‚ not in America at least. In reality‚ Jose is the epitome of the American Dream. Therefore‚ what is the American Dream? The American dream doesn’t have an exact definition as it varies from person to person. In my own definition‚ The American Dream is about hard and honest work leading to success. The American Dream
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1882‚ May 3‚ age 21. -- Secretly left Manila taking a French mail steamer at Singapore for Marseilles and entering Spain at Port Bou by railroad. His brother‚ Paciano Mercado‚ furnished the money. 1882‚ June. -- Absence noted at Sto. Tomás University‚ which owned the Kalamba estate. Rizal’s father was compelled to prove that he had no knowledge of his son’s plan in order to hold the land on which he was the University’s tenant. 1882‚ June 15. -- Arrived in Barcelona. 1882‚ October 3. -- Began
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Pangasinan State University Bayambang Campus Bayambang‚ Pangasinan A MONARCHY (ARISTOTLE’S POLITICS) Prepared by: Group II Members: Anasco‚ Joshua C. Bactad‚ Evelyn V. Mejia‚ Meijoe ann Aquino‚ Rosie R. Dela Cruz‚ Sarah Jean Thru: Dr. Annie C. Manalang March 13‚ 2013 I. INTRODUCTION The Monarchy in general it is a government having a hereditary chief of state with life tenure and powers varying from nominal to absolute. Hence‚ According to Aristotle‚ monarchy is exercised
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Applicability of SERVQUAL in restaurants: an exploratory study in a Portuguese resort Vera Patrício (vera.l.patricio@seg-social.pt) Rogério Puga Leal (rpl@fct.unl.pt) Faculty of Science and Technology‚ Universidade Nova de Lisboa‚ Portugal Zulema Lopes Pereira (zlp@fct.unl.pt) Faculty of Science and Technology‚ Universidade Nova de Lisboa‚ Portugal SERVQUAL is the most popular instrument to ascertain service quality. However‚ some debate exists about its ability to characterize different service
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Restaurant (Bar) Business Plan Description The Restaurant and Bar Business Plan is a comprehensive‚ formal business plan detailing the strategy for developing a full-service restaurant and bar. The venture would be expected to generate positive net earnings in the fifth month of the first year of operations. Positioned as a high-value dining experience‚ the restaurant caters to families‚ singles and business clientele. Document Information Written by expert MBA business plan writers‚ the Restaurant
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Jose Rizal’s Life was always based on his beloved country‚ The Philippines. He would dedicate his time and effort in doing such beautiful writing and works of literature related to the country and on how our economy is at state at the present. Let us also be reminded that Jose Rizal sacrificed his own life for the country. We must thank him with all our heart because of his pure love for the Filipino race‚ courage and nationalism. He will always be in the hearts of his fellow Filipinos for he has
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I‚ Jose Paciano Laurel‚ do solemnly swear before the people that I will faithfully and conscientiously fulfill my duties as president of the Philippines‚ preserve and defend its constitution‚ execute its laws‚ do justice to every man and consecrate myself to the service of the nation. Good afternoon‚ ladies and gentle. My fellow countrymen‚ the person standing right before your very eyes is no other than the 3rd president of the Philippines‚ the 1st and only president of the 2nd republic of the
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Opening a restaurant takes time‚ patience and plenty of work. Deadlines must be met‚ and your efforts must be set towards meeting your budget and creative specifications. But with the right planning‚ getting everything done in a timely manner can be accomplished with minimum frustration. What should I know before opening a restaurant ? Since your first priorities will be to the building your business will be located in‚ and to the supplying of your restaurant‚ you need to work closely with your
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Introduction For restaurant operators‚ healthy dining has been a big focus for many years. Now “going green” and socially responsible marketing are key points of emphasis for restaurateurs and consumers alike. In a recent study published in USA Today‚ more than 30 percent of respondents said they “would be willing to sacrifice a percentage of their salary in order to work for an environmentally friendly company” (Brooks‚ 2009). Organic and sustainable product sales have more than doubled since 2000
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THE PROBLEM AND SETTINGS Introduction: Today is a period of doubt whether restaurant owners can successfully survive the challenges that the global competitors can bring. In a fast‚ changing world‚ development come up and the global competition in all aspect. And business is one of them in order to cope up with this challenges‚ a business has always to be evolving. Globalization of the business is forcing restaurant owners to grapple with complex issues as they seek to gain and sustain a competitive
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