FAR EASTERN UNIVERSITY Institute of Tourism and Hotel Management WONDERLAND PASTRIES A Feasibility Study Presented to the Faculty of the Institute of Tourism and Hotel Management of Far Eastern University Sampaloc‚ Manila In Partial Fulfillment Of the Requirements for the Degree of Bachelor of Science in Tourism Management Pamela S. Cabanayan Ericka D. Dela Cruz Lorenzo Miguel R. Ilano II Mariel Abigail E. Nagaño Althea Kaye E. San Felipe Jellypher C.Somlani TABLE OF CONTENTS
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have decided on incorporating some expansions and acquisitions. On 2000‚ the Jollibee Food Corporation acquired Chowking‚ allowing Jollibee to be part of the oriental quick service restaurant segment. Similarly‚ Jollibee also acquired Red Ribbon Bakeshop on 2005‚ another popular fast-food restaurant in the Philippines. In 2006‚ Jollibee Food Corporation acquired the Délifrance which further expanded its penetration in the food service industry particularly in the French cafe-bakery‚ a growing segment
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I. Background of the Case Jollibee is founded by Filipino-Chinese Tony Tan Caktiong and his family began as a two-branch ice cream parlor in 1975 at Cubao offering hot meals and sandwiches. The original company name was Jolibe then Mr. Lumba next reformed the name Jolibe to Jolly Bee and made the two words form a single name Jollibee. Their success is phenomenon. Fast food popularity begins 1960’s and the pioneers of this are Ray Kroc – McDonalds and Colonel Sanders – Kentucky Fried Chicken (KFC)
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losing their budget. Pak na Pak ensures that every bread we sell is freshly baked from oven. And we believe that quality and affordability of the products must be enjoyed by everyone. VISION Pak na Pak pandesal envisions to be a competitive bakeshop providing quality and affordable products. It also envisions making good relations between the employer-employee and specially customer-staff/crew. It also envisions
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interior. I used to buy mine from Kamuning Bakery in Quezon City‚ which no longer uses a wood-fired oven; the closest old-fashioned pan de sal to Manila is Lipa‚ and the best‚ they say‚ is still that of Panaderia de Molo in Iloilo. Two notable bakeshops are Paul in Taguig and Eric Kayser in Makati. Eric Kayser opened its first branch inside Rustan’s Supermarket in Rockwell‚ Makati. Around Christmas last year‚ the bread lines could have been from a Soviet famine. People would stand in crowds waiting
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Company Profile |History | |1978 | |Gardenia first started as a small in-store bakery at Bukit Timah Plaza producing variety bread‚ with the help of experienced American baker‚| |Horatio ’Sye’ Slocumm‚ who had 35 years experience
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INTRODUCTION Technology and Livelihood Education (TLE) is one of the nomenclature in the implementation of the K to 12 Basic Education Program (BEP) composed of four components; namely‚ Agri-Fishery Arts‚ Home Economics‚ Industrial Arts and Information and Communication Technology. In this module‚ the focus is on Home Economics mini-course – BREAD AND PASTRY PRODUCTION. In this course‚ you will be exposed to different tools‚ instruments‚ proper calculation and mensuration
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http://businesscasestudies.co.uk/mcdonalds-restaurants/staying-ahead-in-a-competitive-environment/conclusion.html#axzz2RGLFIOpv Mcdonalds * The world’s largest chain of hamburger fast food restaurants * McDonald’s restaurants are found in 119 countries and territories around the world and serve 68 million customers each day making it the number one quick-service restaurant in the world. * McDonald’s operates over 34‚000 restaurants worldwide‚ employing more than 1.7 million people. The
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CHAPTER I INTRODUCTION Historical Background A spread is a food that is spread with a knife onto bread‚ crackers‚ or other bread products. Spreads are added to bread products to provide flavor and texture‚ and are an integral part of the dish; they should be distinguished from condiments‚ which are optional additions. Spreads should also be distinguished from dips‚ which do not employ a knife in applying it to crackers or chips. (en.wikipedia.org) Butter is a dairy product made by churning
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THE CLASS PROPHECY Each one of us has our dreams and ambitions in life. Our main goal is to be successful and our mission is to search for real happiness. The purpose of our lives is to be happy. But there is one thing that we are all afraid of it is "OUR TOMORROW". Out of nowhere we are thinking of what lies ahead of us? Tomorrow will never be the same as today. There were a lot of questions bothering as such as: What if we can’t make it to the finishing line? What if we will be left behind? Or
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