between healthy food and junk food Life today is not like how it was before. A long time ago‚ people ate food that was very good for their health. They ate food not contains chemicals‚ preservatives‚ artificial colours‚ and flavours. People also spent a lot of time cooks their own foods. Therefore‚ those people were not affected by the food that they ate‚ because all the foods that they had was natural and healthy. That is‚ they did not have any problems with their health. Foods can be classified
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Cell Phones Should Be Banned in the School Ninety-two percent of students use cell phones in the classroom and only ten percent admit about it. It is a sensational number that these many students use cell phone during class to text‚ browse internet‚ exchange emails‚ send pictures or check social networking sites (Tindell & Bohlander‚ 2012). The use of mobile cause copious concerns including disruption in the classrooms‚ providing opportunity to cheat and is an instrument for crimes. The very common
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think about school lunch you think safe healthy food right? Well turns out school lunch is not what it school lunches is not actually not healthy and the food served actually served has has had health violations along with dirty kitchens‚ the food is tasteless ‚we need to have open-campus. First the school lunch is not healthy as many people think nor safe. The food has passed the minimum government’s standards but it has also been called into question. Example according to the Food Borne Outbreaks
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A major goal many schools aim for is to provide young students with substantial knowledge of the amazingly diverse world they live in. Although this seems to be the case‚ more than 11‚300 books have been challenged for controversial material since 1982; 311 books were challenged recently in 2014 (American Library Association). The fact that books are constantly being banned illustrates how in many schools‚ knowledge is being withheld from students. Although some students may be sensitive to controversial
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The Food Stamp Act of 1964 The Food Stamp Act was created in 1964 by President Lyndon Johnson. Its primary goal was to provide easy access to food for Citizens with low income‚ because there were many problems with low weight‚ anemia and osteoporosis. After having it amended a couple times it was then extended to children and to retirees over 64. The policy is intended to help people who are homeless‚ low income and legal immigrants. The Food Stamp Act really affects people like immigrants with
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How often do you walk through a shopping centre only to catch the scent of a fast food take away shop around the corner? The smell of the food instantly fires up your appetite for the greased up substance people consider food. So you tell yourself why not? It’s there‚ it’s cheap‚ it’s easy‚ and so you indulge yourself and tell yourself‚ "Only a little bit won’t hurt‚ will it?" While snacking on a large McDonald’s meal‚ and why not a box full of greasy goodness for the kids. It comes with a toy‚ what
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Anorexia is a severe‚ potentially fatal eating disorder characterized by self-starvation and excessive weight loss. The rise of the subculture that promotes anorexia through internet called “Pro-Ana” websites has had a largely negative effect on individuals struggling with the disorder. The word anorexia is shortened to “Ana” so as to personify the disorder as a friend‚ someone who is there to help. The vast majority of individuals that suffer from anorexia are females in their teenage‚ adolescent
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someone goes to a high school football game‚ it is hard to ignore all of the posters and sponsors from certain corporations hung all around the stadium. In today’s generation‚ an abundance of schools focuses on advertisements and corporate deals for their extracurricular activities. There are banners‚ logos‚ posters‚ etc. posted all over the walls of corporate sponsored schools. Some schools have even gone as far as allowing certain corporations to sponsor cafeterias‚ clothing‚ and food and drinks. There
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Don ’t forget to look for the editorial!!!! Or else the paper is meaningless... Junk Food X Obesity in Children There is an alarming rise in childhood obesity throughout the United States‚ making it an epidemic in this country. Over the past thirty years obesity has continued to increase and become a threat to the health of many children. Since the 1970s’ obesity has doubled in children from ages of 2-5‚ and young adults between the ages of 12 and 19. The most significant increase is seen between
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April 2012 Genetically Modified Food: World Wide Panacea or “Frankenfood” to Fear? Never before in history has mankind so masterfully commanded its food chain. Thousands of years ago‚ much of our species made the leap from a hunter-gatherer level of subsistence to an agricultural society. With agriculture‚ slowly but surely many modifications were made to plants and animals used and domesticated by us for the purpose of feeding ourselves. New specialized varieties with specific desirable traits
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