Jewish Religion Bible –Torah- 1st 5 books of the Bible – the laws and tenets of Judaism (written version) Tanakh – Hebrew Bible called – 24 books Mishna‚ Talmud & Shulkhan Arukh – oral version of the teachings – done by the end of the 2nd century Belief – 1 God‚ monotheistic faith – incorporeal and eternal‚ wants people to do what is just and merciful‚ be faithful Religion in Country – 75.5% Jewish‚ 16.9% Muslim‚ 2% Christian‚ 1.7% Druze‚ 3% Other Holy Cities – Jerusalem‚ Safed‚ Hebron
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The contrasts and differences between Judaism and Christianity has been an unceasing question of personal concern since starting my religious education. It is undeniable that these two religions hold abundance in common‚ which is primarily due to the fact that Judaism is the patriarch of Christianity. The central base is mutual for both religions – the Old Testament. However I will later acknowledge the distinctness and authenticity of each primeval religion. Judaism was founded cca. 1300 BCE
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Compare and Contrast Judaism and Christianity Judaism and Christianity are key religions in the history of our world‚ and are still around today. Both of these religions are monotheistic‚ believing in only YHWH‚ the God of Abraham. However‚ if we look deeper‚ there are many more similarities and differences in these two religions. Some things that are comparable are their political figures‚ their holy works‚ and social beliefs. The first thing that was necessary to having a successful religion
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When someone says they’re Jewish‚ that can mean a couple things. Either that is their religion‚ or their ethnicity‚ it could even be both. Judaism is the term of following the Jewish religion. Judaism isn’t a religion based off of one single founder or central leader‚ nor is it based off theological decisions made from a group. The Judaism religion is better described as an Israel way of life that’s based off of the Tanakh. The Tanakh is essentially a different version of the Christians “Old Testament
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David J. Marti Dr. Carl Religion 230 15 July 2010 Jewish Dietary Laws and the Rise of the Delicatessen in America In the Jewish culture‚ observing dietary laws has always meant living within boundaries. A great deal of self-discipline is required‚ and each person or household has to decide how stringently to apply the rules--or which set of rules to follow. This often means adapting to the standards of the community in which you or your guests live. One constant has always been the local delicatessen
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He became a recognized leader of the Yishuv and he found himself in the position of advocating for the Jewish population and the British mandate. As the chief kosher kashrut authority‚ he became close to the agricultural settlements and to the plurality of the secular Jews in Palestine. His role as an orthodox rabbi was to create the bridge between orthodoxy and Zionism. However‚ this marriage ultimately resulted in the
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several instances. In her son’s marriage contract‚ the wife is obligated to teach the husband Torah. Many rabbis over the centuries have been known to consult their wives on matters of the Jewish law that relates to the women’s role‚ such as laws of kashrut and women’s cycles. The wife of a rabbi is referred to as a rebbetzin‚ practically a title of her own‚ which should give us all some type of idea of her significant in Jewish life.
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DIVERSE IDENTITIES ADV Shai Mesika Period 1 Class Notes UNIT II: JEWS WITH DISABILITIES October 4‚ 2012 What is a disability? - Anything that limits your day to day activities - Something that causes you to be physically and emotionally separated from a community - Something that interferes with the way people see you or the way you see people - Something that you can consider a disability‚ the words that people use for themselves are correct http://www.accessiblesociety.org/topics/demographics-identity/dkaplanpaper
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important to worry about the condition in the workplace that provides that kosher food. Every restaurant in the United States has to be inspected by its local public health department. Every kosher restaurant has to be inspected for its level of kashrut. While these inspections are taking place‚ many people forget how important it is to enact social justice in these workplaces. The Torah says‚ “Don’t not afflict people who do not have power in society.” The workers in these kosher restaurants are
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Vegemite (/ˈvɛdʒɨmaɪt/ vej-ə-myt[2][3]) is a dark brown Australian food paste made from leftover brewers’ yeast extract with various vegetable and spice additives developed by Cyril P. Callister in Melbourne‚ Victoria in 1922.[4] A popular spread for sandwiches‚ toast‚ crumpets and cracker biscuits as well as a filling for pastries‚ Vegemite is similar to British‚ New Zealand and South African Marmite‚ Australian Promite‚ Swiss Cenovis and German Hefeextrakt. With the brand now owned by American
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