INTRODUCTION Management information system is used for businesses like hotels ‚ restaurant and other establishment for them to make their job easy and to minimize the time they work for their business. Most big chains today have system . Each provides a suite of applications to assist the stores managers in business forecasting inventory management and human resources management. Such system alert managers potential problems and are networked with headquarters to enable the company to
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The marketing of McDonald Nowadays‚ many people like to eat McDonald. McDonald is popular in fast food industry and it is successful for its own special business model. I will analyze the market mix and SWOT of McDonald to show that why McDonald is successful. McDonald’s has its own business model and now I will analysis the 4Ps of the McDonald. The 4Ps are the promotion‚ place‚ price and product. The product of McDonald is that in the saturation stage and it experienced the maturity stage to
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entry. Some of the giants in the fast food industry are McDonald’s (MCD)‚ Starbucks (SBUX)‚ and Yum Brands (YUM). While McDonald’s and Starbucks operate under only one brand name‚ Yum Brands consists of multiple fast food restaurant brands such as KFC‚ Taco Bell‚ Pizza Hut‚ and WingStreet. In order to compare how these industry leaders compare to one another‚ performance metrics be used. Due to the nature of the fast food industry‚ the metrics that are most used to measure are Food Cost‚ Labor Cost
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Compared to the matured market like US and the UK the Bulgarians still find the quick service restaurants quite trendy and creative. Moreover there is no sign of the consumption to go down. The main players on the market are McDonald’s (since 1994)‚ KFC (since 1994)‚ SubWay (since 2008). In Bulgaria there is difference between the burger and sandwich fast food and the typical Bulgarian fast food‚ which offers pre-cooked or fast prepared dishes. Typical Bulgarian fast food chains are Happy‚ Ugo‚ Divaka
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fast food increasing in popularity. This is because quick-service restaurants provide a consistent product at a low price with fast service and strategic locations. It is usually related with international brand names‚ for example McDonald’s‚ Subway‚ KFC‚ and Burger King. McDonald’s is the largest restaurant chain in the world‚ it has more than 30‚000 branches around the world. McDonald’s applies standardisation as its operating system‚ while Subway as McDonald’s competitor in fast food industry prefer
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Fast food chains like McDonalds operate in more than 126 countries in six continents having more than 31‚000 restaurants globally (Arndt‚ 2007). Burger King‚ another worldwide fast food chain‚ has operations in more than 65 countries of the world; KFC restaurants located over 25 countries‚ Subways is present in 90 countries with total 39‚129 restaurants and so and so forth (Buthrie‚ Lin & Frazao‚ 2002). However‚ according to most of researches‚ fast food is not at all fit for health and can cause
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Known for ignoring public health concerns and pioneering weapons-grade junk food‚ this conglomerate ’s subsidiaries have most recently given us the cheeseburger-stuffed pizza (Pizza Hut)‚ the Doritos-shelled taco (Taco Bell)‚ and the "Double Down" (KFC) -- a bacon-and-cheese sandwich that replaces bread with slabs of deep-fried chicken. So it should come as no surprise that with the three meals hitting their caloric max-out point‚ Yum Brands has been leading the effort to
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References: Colantuoni‚ C.‚ P. Rada‚ J. McCarthy‚ C. Patten‚ N. M. Avena‚ A. Chadeayne‚ and B. G. Hoebel‚ 2002‚ .Evidence that Intermittent‚ Excessive Sugar Intake Causes Endogenous Opioid Dependence‚ .Obesity Research 10: 478-488. Del Parigi‚ A.‚ K. Chen
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Individual Case Analysis Boston Chicken‚ Inc. MSAF670 – MSAF Capstone Brian Wendel Boston Chicken was founded in 1989 by Scott Beck to operate and franchise food service stores with the firm’s concept to combine fresh‚ flavorful‚ and appealing meals associated with traditional home cooking with a high level of convenience and value (Palepu‚ 2013). The firm was basically trying to create the atmosphere for a customer of getting a home cooked meal at a reasonable price and in very little time
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Nicholas Smith April 27‚ 2009 Principles of Economics Paper - The USA ’s Fast Food Industry Fast food restaurants represent one of the largest segments of the food industry with over 200‚000 restaurants and $120 billion in sales in the U.S. alone. Fast food restaurants‚ also known as quick service restaurants‚ are noted for their short food preparation time. Some of the largest players in this category include international giants like McDonald ’s and Yum! Brands‚ national chains such as Wendy
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