Chemical Reactions Chemical Reactions Introduction In this paper you learn about the reactions that occur between backing soda and lemon juice. We will also describe what is occurring with the molecules on a molecular level. Lastly we will explain what chemical bonds are formed and or broken when lemon juice and backing soda. Observations of the Reactants When most people hear baking soda they think of the bright orange box sitting in their pantry or refrigerator soaking up the foul odors
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Lab #5: Grignard Reaction – Synthesis of Triphenylmethanol John Kang Chem 152L Performed: 7/20/04 Date submitted: ________________ Lab Partners: Sang Lee‚ Vicky Lai TA: John Stanko Abstract: This experiment explored the synthesis of triphenylmethanol through the use of Grignard reagents. The percent yield of the product was 10% on a relatively humid day. The melting point was calculate to be 127.2oC with a literature value of 162oC. An IR spectrum of the product was taken and used
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Seung Soo (Jason) Lee 002213-065 Internal Assessment – Investigating the Relationship between Concentration of Sodium Chloride and the Rate of Reaction of Enzyme Amylase Research Question: How will changing the percentage of sodium chloride concentration affect the rate of reaction of enzyme amylase‚ measured using the absorbance of starch and iodine with a spectrophotometer. Introduction: Amylase is an enzyme that is involved in the human digestive process. Found in both the human pancreas
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The Wittig reaction is a unique reaction that can be carried out in various ways as our prompt exemplifies. We will be primary focusing on the second of the three schemes. In The usual formation of an ylide occurs via Sn2 attack of a PR3 group on an alkyl halide‚ which is then followed by a strong base deprotonating of one of the hydrogens on the methyl which the PR3 attacked. Before we dive into the details of the reaction occurring in scheme 2 it will be important to understand the mechanism which
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for the organisms by catalyzing various biochemical reactions. Most of these chemical reactions would not take place in the conditions available if the enzymes were not a present. Therefore‚ we can say that being involved as catalysts is the main and most important role of an enzyme in any organism. Furthermore‚ many reactions that are thermodynamically favored do not occur quickly because there is not enough energy necessary to start the reaction (1). This energy is called the activation energy and
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relationship between the concentration of the hydrochloric acid and the rate of a reaction. To find this out I will react different concentration of hydrochloric acid and magnesium‚ from there I will monitor the gas (hydrogen) produced and analyse the results. Prediction: I predict the higher the molarity of the hydrochloric acid the faster the rate of reaction therefore the quicker the gas will be produced in the specific time interval. Overview of the experiment: In this reaction two substances
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Lemuel Medoranda BSBA II-3 MY REACTION PAPER TO NOLI ME TANGERE The title of this novel "Noli Me Tangere" is a Latin words meaning in tagalong “Huwag Mo Akong Salingin”. Jose Rizal‚ our national hero is the writer of this novel‚ where in‚ this novel was written during his time‚ where in‚ the exact year was 1884‚ he was in Madrid taking up medicine when he write this novel. When he finished his course (Medicine)‚ he went to Paris and continues writing this novel. In Berlin‚ Jose Rizal finished
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Reaction Turbine Nithin Mannil 08d01001 Aim 1. To investigate the Torque/Speed and Power/Speed characteristics of Single Stage Reaction Turbine. 2. To determine the Isentropic Efficiency of a Turbine. 3. To compare the characteristics of a reaction turbine at different values of inlet pressure. 4. To compare the maximum shaft power vs pressure and isentropic efficiency vs pressure. Theory Turbines are machines which develop torque and shaft power as a result of momentum changes in the
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called titration. According to Petrucci et al.‚ titration is a reaction carried out by the carefully controlled addition of one solution to another. It has several types like acid-base titrations and redox titrations. This experiment focuses on the latter type‚ the redox titration. A redox titration is based on an oxidation-reduction reaction between analyte and titrant (Harris‚2009). It involves the transfer of electrons between the two solutions. This experiment aims to determine the amount
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Reaction Time Reaserch Question: To design on investigation into stimuli ( sight/sound ) that may affect reaction time ( time taken for a response to occur in reaction to a stimulus.) Background information: Humans perceive their outside world through five senses: touch ‚sight‚ taste‚ smell and sound. The reason why we have the 5 major senses is to detect and discriminate among the signals that comes from our environment. These signals carry information necessary for us to support our vital
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