"Korean cuisine paper" Essays and Research Papers

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    Korean Food

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    there are several different countries that have their own cultures and civilizations. Within a country’s culture they have certain traditions and behaviors. All around the world traditions usually include something to do with food. In this research paper I will discuss information about Korea and some of its culinary customs. Korea is located in between China and Japan‚ and is split into two major areas; North Korea and South Korea. More than half the land is mountains and hills. In the northern part

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    The Mayan Cuisine

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    The Mayan Empire‚ Spanish rule and the modern republic have had an influence on the Guatemalan cuisine. When the Mayan civilization was around‚ they grew maize as their staple crop but when Guatemala was under the Spanish rule (1524 to 1821)‚ dishes such as tortillas‚ tamales‚ enchiladas‚ and guacamole‚ made their way into the Guatemalan diet. Guatemala does not have just ONE national dish‚ there are many foods that have become part of the daily diet. Just like the Mayans‚ maize continues to be a

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    Korean Culture

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    Traditional arts [edit] Main article: Korean art Dance [edit] Main article: Korean dance Jinju geommu As with music‚ there is a distinction between court dance and folk dance. Common court dances are jeongjaemu (정재무) performed at banquets‚ and ilmu (일무)‚ performed at Korean Confucian rituals. Jeongjaemu is divided into native dances (향악정재‚ hyangak jeongjae) and forms imported from Central Asia and China (당악정재‚ dangak jeongjae). Ilmu are divided into civil dance (문무‚ munmu) and military

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    Haitian Cuisine

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    Get a taste of Haiti through its cuisine Traditional cuisine is a big part of life in Haiti. Haitian food is usually spicy whether it is a sweet or savory dish. Lunching and snaking on the go It is easy to enjoy the many flavors of Haiti’s cuisine through the multiple restaurants and street food vendors who cook typical Haitian dishes and snacks. If you only want a quick bite you can get twice-fried plantains with pikliz. The pikliz is a hot and spicy shredded cabbage pickle with carrots‚ hot

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    Cuisine and Culture

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    Aria Amato WRT305 10/16/2009 Cuisine and Culture Assignment Throughout the United States‚ millions of people celebrate Oktoberfest in honor of the Germans’ world-famous annual festival. In the US‚ Oktoberfest brings a diverse crowd who are all commemorating the culture‚ heritage‚ and traditions of Germany. However‚ nothing compares to the real deal; a 16-18 day festival that occurs in Munich‚ Germany that attracts around six million visitors. Traditionally‚ the celebrations begin the

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    Western Cuisine

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    Käseunion) in the 1930s but its origins stem from an area that covers Switzerland‚ France (Rhone Alps) and Italy (Piedmont and Aosta valley). Hotchpotch is a dish of boiled and mashed potatoes‚ carrots and onions with a long history in traditional Dutch cuisine. Lebkuchen is a traditional German baked Christmas treat‚ somewhat resembling gingerbread. Muesli is a popular breakfast meal based on uncooked rolled oats‚ fruit and nuts. It was developed around 1900 by Swiss physician Maximilian Bircher-Benner

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    Russian Cuisine

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    Russian Cuisine Presentation Food traditions are vary around the globe. Some people start the day with a heavy breakfast‚ some eat a light breakfast‚ well for me I don’t even eat breakfast sometimes. Others have a heavy lunch or heavy supper. Russians have a long cultural history that stretches back centuries. Their food traditions are not that different from many other European cultures‚ but they do have their differences. Breakfast Generally‚ a traditional Russian breakfast is warm and healthy

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    Batanes Cuisine

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    Enjoy the cuisine original to Batanes: 1. Bagun a yuyunu - Salted small fish (local anchovies) 2. Vunes - Dried young gabi stalk chopped in fish‚ beef‚ pork‚ or fowl. 3. Lataven - Raw fish mixed with minced ginger and onions‚  calamansi juice‚  hot pepper‚  and blanched with boiling fish broth. 4. Lunyis - Salted pork fried in its own lard 5. Chinavules - Steamed young gabi leaves mixed with diced ginger‚ garlic‚ onions and salt. 6. Uved (called Tabtab in Sabtang island)

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    Portuguese Cuisine

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    Sandy Springs is where a number of different restaurants plant roots. There are Asian‚ Mexican‚ Mediterranean and American restaurants all located on this one street. There is a restaurant located on Roswell Road that serves authentic Portuguese cuisine called Emidio’s. I intended to visit this restaurant and experience the food there‚ but not all plans go through as expected. When one plan fails‚ another arises and seems to work better than the first for me. Instead of going to Emidio’s I

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    Albanian Cuisine

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    ------------------------------------------------- Albanian cuisine The cuisine of Albania is influenced by Turkish‚ Greek‚ and Italian cuisines‚ as well as ancient Greek‚ ancient Roman and Byzantine cooking. Every region in Albania and Kosovo has its own unique dishes. Albanian cuisine is characterized by the use of various mediterranean herbs such as Oregano‚ Black Pepper‚ Mint‚ Basil‚ Rosemary and more in cooking meat and fish. Olive oiland butter is also a main ingredient in different dishes

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