Lab 2 – Water Quality and Contamination Experiment 1: Effects of Groundwater Contamination Table 1: Water Observations (Smell‚ Color‚ Etc.) Beaker Observations 1 Water is perfectly clear/No odor 2 It was cloudy with an oil sits on top of the water/no odor 3 This sample had a slight odor which was mostly unidentifiable and had good clarity 4 Bubbles formed on surface and had a cloudy appearance /no odor 5 Some sediment in water and brown in color /no odor 6 Water is brown in color with some
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NETW410 Week 2 Lab Report To complete the Week 2 Lab Report‚ answer the questions below concerning the Network Design Lab Scenario found in Doc Sharing. Please use the template starting on page 2 and submit it to the Week 2 iLab Dropbox by the due date. Have fun while learning. Krystofir Weaver NETW410‚ Ali Dayoub 1/18/13 Lab 2: Application of the Top Down Network Design Methodology Lab Report 1. What are the business goals? (10 points) The business goals are to expand the
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Worksheet 1: Note Taking From a Journal Article Article to be used here: http://ezproxy.lib.swin.edu.au/login?url=http://onlineres.swin.edu.au/1134781.pdf ------------------------------------------------- Name of Authors: Diane Reay‚ Jacqueline Davies‚ Miriam David‚ Stephen J Ball. ------------------------------------------------- Year of Publication: 2001 ------------------------------------------------- Title of Article: “Choices of Degree or Degrees of Choice? Class‚ `Race’ and the
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as indicated by the Benedict’s test. (6 points) corn syrup (1 point) table sugar (1 point) unknown 1 (1 point) unknown 2 (1 point) unknown 3 (1 point) unknown 4 (1 point) List whether each of the following substances was positive or negative for starch‚ as indicated by using iodine. (7 points) onion juice (1 point) water (1 point) cornstarch (1 point) unknown 1 (1 point) unknown 2 (1 point) unknown 3 (1 point) unknown 4 (1 point) The Sudan III test has been performed for you. Please
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BIOS252 WEEK 1 Lab 1 Muscular System Overview To complete this worksheet‚ select: Module: Support and Movement Activity: Anatomy Overviews Title: Muscular System Overview 1. Click the Skeletal Muscle Cross Section and identify each of the following. Consult your textbook for a description of each. Epimysium: Outermost layer of dense‚ irregular tissue‚ surrounding the entire muscle. Deep Fascia: Layer of fibrous connective tissue that surrounds an individual
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Worksheet Fill in the following tables: Type of Microscopy State of the Cell (live‚ dead‚ both) Limit of General steps for resolution sample preparation/ fixation Advantage of Technique Phase contrast light microscope Amplitude contrast microscope Optical tweezers Fluorescence/ Confocal Microscopy Transmission Electron Microscope (TEM) Scanning Electron Microscope (SEM) Scientist Robert Hooke Antonie van Leeuwenhoek Ernst Karl Abbe Fritz Zernike Shimomura‚ Chalfie‚ and Tsien Ernst Ruska Schleiden
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TITLE: Wad a Watershed Lab INTRODUCTION: Using models is very important in science. In this lab‚ you will design a model that will help you investigate the relationship between land surfaces and water on Earth. OBJECTIVE: To design a model that will help you visualize watershed characteristics. PROBLEM: How can we use the relationships between land surfaces and water to understand conservation of resources and pollution? HYPOTHESIS: In your own words‚ write a hypothesis about how the relationships
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Exercise 1: Dissolved oxygen is oxygen that is trapped in a fluid‚ such as water. Since virtually every living organism requires oxygen to survive‚ it is a necessary component of water systems such as streams‚ lakes and rivers in order to support aquatic life. The dissolved oxygen is measure in units of ppm—or parts per million. Examine the data in Table 2 showing the amount of dissolved oxygen present and the number of fish observed in the body of water the sample was taken from; finally‚ answer
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The enzyme is unaltered at the completion of the reaction. In this stimulation the amount of product produced during the course of an enzymatic product produced during the course of an enzymatic reaction will be measured. Hypothesis 1: What is the estimate optimal of ph? Hypothesis 2: What is the estimate optimal of temperature? Hypothesis 3: How does the concentration of enzyme influence the rate of reaction? Why do you think this occurs? Materials ● ● ● ● ● ● ● Substrate solution Cuvette
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Part I: Pre-Lab Diffusion/Osmosis Pre-Lab Introduction: Dialysis tubing allows molecules to diffuse through microscopic pores in the tubing. Molecules that are smaller than the pores can diffuse through the dialysis membrane along the concentration gradients. Molecules that are larger than the pore size are prevented from crossing the dialysis membrane. Answer questions in complete sentences. For problems‚ show equations and work with units and appropriate significant figures. Part IA: In the following
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