Pauls Grammar School 00296648 Biology HL Trial 1 & 2: 8/4/13 Trial 3 & 4: 10/4/13 Photo credits: Smarties by Andrew Dean‚ copyright Rebecca Douglas‚ retrieved 9/4/13 http://rebeccadouglas.photoshelter.com/image/I0000WDNZi_s2W4A Smarties Diffusion Experiment RESEARCH QUESTION How does changing the colour of smarties affect the extent of its passive diffusion? INTRODUCTION Passive diffusion‚ also known as simple diffusion‚ is used to describe the exergonic reaction of a substance where the
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Osmosis of a Potato cell. Hypothesis is that the potato in saltwater is going to show that it will break down the cells of the potato. Osmosis is the diffusion of a solvent through a semi-permeable membrane‚ from a solution of low solute concentration to a solution with high solute concentration‚ up a solute concentration gradient. Net movement of solvent is from the less-concentrated to the more-concentreated.‚ which tends to redure the difference in concentrations. This effect can be countered
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Effect of Osmosis on RBC’S Objectives : 1)Find the difference between three Red Blood Cell’s samples that undergo Osmosis in : a)0.5 % Distant Water solution. b)0.9 Nacl solution. c)10 % Nacl solution. 2)What materials did you use. 3)Define the procedures that the three samples undergo. 4)Give a brief result for your experiment. Materials : Sterilized lancets ; 3 blood samples ; 3 slides ; antiseptic wipes ; bandages ; tooth picks ; 0.5 % d.w solution ; 0.9 % Nacl solution ; 10% Nacl
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level. The objective of this experiment is to study the characteristic of four different types of membrane. The membranes used in this experiment are polyamide film ( AFC 99 ) as membrane one ‚ polyamide film ( AFC 40 ) as membrane two ‚ cellulose acetate (CA 202 ) as the third membrane and PVDF (FP 100 ) that act as the fourth membrane. In order to identify the characteristic of all four membranes‚ experimental procedures should be done. The variable for this experiment is the membrane maximum inlet
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OSMOSIS IN POTATO TISSUES Vanessa Tsao‚ Lovette To‚ Wang Yeyun‚ Zhang Shenjia‚ Alicia Mak Class 101‚ Nanyang Girls’ High School‚ 2 Linden Drive‚ Singapore 288683 ABSTRACT In this project‚ the relationship between the concentration of salt solution and the length of the potato strip that was immersed in it was investigated. Five strips of potato of the same length were placed in different Petri dishes that contained water of different salt concentration. They were left for twenty minutes and the length
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Effect of Sucrose Solution on Osmosis Aim: The aim of the experiment is to show how varying the concentration of sucrose solution affects osmosis by changing different molar solutions of sucrose and water and how it affects the potato. Introduction: In this investigation I will be exploring the effect of varying concentration of sucrose sugar solution on the amount of activity between the solution and the potatoes. Osmosis is the movement of water molecules across a partially
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Chong Ven Yen experiment 19 kinetics : the study of a chemical reaction experiment 19 kinetics : the study of a chemical reaction Results Part A [I-] / mol dm-3 | [S2O82-] / mol dm-3 | [S2O32-] / mol dm-3 | Time /s | Rate of I2 formation / mol dm-3 s-1 | 0.2 | 0.2 | 0.01 | 1.25 | 0.1600 | 0.2 | 0.15 | 0.01 | 13.37 | 0.0150 | 0.2 | 0.10 | 0.01 | 26.00 | 0.0077 | 0.2 | 0.05 | 0.01 | 66.25 | 0.00075 | Part B [I-] / mol dm-3 | [S2O82-] / mol dm-3 | [S2O32-] / mol dm-3 | Time /s | Rate
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Aim: The aim of this experiment is to investigate the movement of water into and out of plant cells by osmosis. The cells chosen for study will be taken from potato tubes as they provide a ready supply of homogeneous material. I did the investigation in two parts‚ the first part of my investigation was my preliminary investigation and then I did my official investigation. In both of my investigations there are several similarities‚ such as fair testing‚ variables‚ key variables‚ reliability
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EXPERIMENT 1: REACTIONS OF ENOLATE IONS WITH CARBONYL GROUPS Aims In this experiment we used two techniques for the reactions of enolate ions with carbonyl groups. One technique used was Doebner reaction and the other technique used was Claisen-Schmidt reaction. Therefore the aim of this experiment is to synthesize trans p-methoxycinnamic acid and to synthesize dibenzalacetone via an aldol condensation reaction between acetone and benzaldehyde. The products would be recrystallized using ethanol
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Intermolecular Forces Intermolecular Forces Lab II. Goal: The central goal of this experiment is to depict the intermolecular forces of four different properties of solubility‚ evaporation‚ viscosity‚ and boiling point. The reason for achieving the goal is so we can further understand solubility‚ Evaporation‚ viscosity‚ and the boiling point of liquids. III. Experimental procedures In this Lab there were four different stations to experiment with‚ my partner and I started with grabbing our
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