Introduction to Networking GRADED ASSIGNMENTS Unit 9 Research 1: Network Design‚ Part 1 Course Objectives and Learning Outcomes Show competency in all outcomes for this course. Assignment Requirements Now it is time for you to put your networking knowledge to work. Read through the Network Design: Kamazon.kom Network Upgrade information and make sure you understand the customer’s requirements. Your instructor will act as Kamazon’s representative‚ so if you have questions or need clarification
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Science Lab Report INTRODUCTION |NAME: LORRAINE |LAB PARTNER: KAREN HO | |LAB EXPERIMENT: TESTING OSMOSIS WITH A POTATO |LAB DATE: NOV. 23rd / 2012 | |CLASS: Y-11-C |PERIOD:C | OBJECTIVE The weight of the potato slices will increase‚ decrease‚ or remain
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DIFFUSION AND OSMOSIS Chapter 3 of your textbook explains diffusion and osmosis. Diffusion is simply the net movement of atoms or molecules from a region of higher concentration to a region of lower concentration. The force behind the movement is heat or kinetic energy (also called Brownian motion). Diffusion occurs when you spill water on the carpet floor and it spreads out‚ or when you open a bottle of perfume and it leaves the bottle and spreads throughout the air in the room. Osmosis is a similar
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surroundings‚ it tries to make concentration of solution inside and outside itself equal. However‚ the solutes are too big to pass the cell membranes without the help of channel proteins‚ or transport proteins. Water may freely pass through the membrane by osmosis‚ which requires no energy. Thus‚ the cell starts to take in‚ or release‚ water until it is isotionic to its
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Diffusion and Osmosis NGSSS: SC.912.L.14.2 Relate structure to function for the components of plant and animal cells. Explain the role of cell membranes as a highly selective barrier (passive and active transport). SC.912.L.14.3 Compare and contrast the general structures of plant and animal cells. Compare and contrast the general structures of prokaryotic and eukaryotic cells. AA Background: (Source: www.explorelearning.com) Diffusion is the process in which there is a net movement of
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b.) The mass decreased or increased in each cylinder‚ depending on if the solution was hypotonic‚ hypertonic or isotonic. In Cylinder (A) the mass decreased‚ so liquid was released from the potato‚ because the cells in the potato would have burst if even more was absorbed‚ whereas the length stayed the same. In Cylinder (B) the mass and length increased‚ which means the potato cells absorbed some Sodium Chloride (NaCl)‚ so the cells don’t shrivel up and die. For Cylinder 3 the mass and length also
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Introduction The purpose of this experiment was to demonstrate osmosis. Osmosis is the diffusion of water across a selectively permeable membrane (Bell et al 2004). Osmosis is the movement of water molecules from an area of high concentration to an area of low concentration (Brown 1999). Hypertonic is the solution with a higher salt concentration. Hypotonic solution is the solution with the lower salt concentration. My hypothesis is that the potato core will increase in size. When the solution is
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Introduction This experiment was osmosis and diffusion. In this experiment I began by calculating the volume of a fresh chicken egg. Then to determine the effect of osmotic pressure change on a cell I soaked the raw chicken egg in vinegar for 24 hrs‚ and measured the volume of the egg after the shell had been dissolved by the vinegar. The egg was then submerged in corn syrup for 1-24 hrs‚ then measured and recorded the new egg volume. Finally the egg was submerged in water for 1-24hrs‚ again the
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that are selectively permeable. In other words‚ they allow certain things in and certain substances are not allowed to enter the inside of the cell. Osmosis is the process of water movement across the membranes from an area of high water concentration to an area of low water concentration to reach a sense of equilibrium. Diffusion is what enables osmosis to occur.
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the beaker of water for a longer period of time‚ then more water will travel through the selectively permeable membrane due to the effects of diffusion on the solution. If the level of sucrose within the solution increases‚ then the effects of osmosis will cause the change in mass to also increase due to higher concentrations of sucrose and the increased net movement of the water molecules within the solution. Analysis - When the glucose and starch solution was placed in the beaker of water for
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