240 min 18 7 0 19 6 0 19 5 0 19 6 0 79 25 0 Insoluble fiber-rich diet Minutes after markers ingestion. Number of markers present. 60 min 180 min 240 min 21 6 1 19 7 0 18 8 1 19 7 1 79 29 4 Soluble fiber-rich diet Minutes after markers ingestion. Number of markers present. 60 min 180 min 240 min 20 10 1 19 9 3 20 8 2 20 9 2 83 38 8 Laboratory Report/ Hope Schallert/ Effect of Dietary Fiber on Transit Time and Bile/ Dr. Weithop / 03.08.2015/ Page [1] of [4] Food Transition Through the Stomach 1
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0321695984 (10 digit) 2. LAB EXERCISE TEXT - This ISBN # is a package that includes the text and the CD with the Lab exercises. PhysioEx 9.0 Lab Exercise text (REQUIRED) Author: Zao et al Text Publisher: Pearson Benjamin Cummings ISBN: 9780321905413 (text only) ISBN: 9780321929648 (text and CD package) ISBN: 9780321907127 (PhysioEx 9.0 with 9.1 updates -CD only) 3. If the PhysioEx 9.0 text is purchased alone – there is online access to the labs after the student registers following
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DIGESTION OF CARBOHYDRATES Digestion of carbohydrate begins in the mouth‚ with the secretion of the enzyme salivary amylase from the serous cells of the salivary gland. This enzyme breaks starch and glycogen into disaccharides. The mucous cells of the salivary gland secrete a mucus‚ which causes the food to stick together‚ and acts as a lubricant to aid in swallowing. The salivary glands are grouped into three categories: the parotid gland‚ submandibular glands‚ and sublingual‚ all located
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include the teeth‚ tongue‚ salivary glands‚ liver‚ gallbladder‚ and pancreas. To achieve the goal of providing energy and nutrients to the body‚ six major functions take place in the digestive system ingestion‚ Secretion‚ mixing and movement‚ digestion‚ absorption and excretion. There are two kinds of organs that make up the digestive tract are the mouth‚ esophagus‚ stomach‚ small intestine‚ large intestine also called the colon - rectum‚ and anus all of which are hollow. Inside these hollow
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November 3‚ 2014 Chemistry 1411- 106 Pre Lab Experiment #8 Objective: This Lab will help us to understand oxidation reduction and double displacement through finding the percent composition of pennies. We will also once again be working with titration in this lab. We will titrate the solution until we are only left with a solid form which will tell us about the composition of pennies. Introduction: The weight of a post 1982 penny is 2.5 grams‚ and the percent of zinc is 97.5% leaving only 2.5% copper
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Unit 8 Labs Lab 8.1 Lab 8.2 Lab 8.3 Lab 8.4 Lab 8.1 IP Addressing and Classes 8.1.1 If the IP address in figure 8-1 belongs to a Class A network‚ what is the Network ID and what is the host ID? What are the binary values of the host ID and the network ID? Network ID = 10‚ Host ID=10.10.1 Binary Network ID=1010‚ Binary Host ID=101010101 8.1.2 Complete Table 8-1. Class Range of First Byte in Decimal Network ID Host ID Possible Networks Possible Hosts per
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Week 4 Lab Part 1: Design a Multi-factor Authentication Process Assessment Worksheet Design a Multi-factor Authentication Process Lab Assessment Questions & Answers 1. In an Internet Banking Financial Institution is Single Factor Authentication acceptable? Why or why not? Yes it can be acceptable because you can buff up security elsewhere. 2. Explain the difference between Positive Verification and Negative Verification? Negative verification is the opposite of positive verification
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1. Lab 8: Input Validation This lab accompanies Chapter 7 of Starting Out with Programming Logic & Design. Name: Devin Hill‚ Matt March‚ and John Meno Lab 8.1 – Input Validation The goal of this lab is to identify potential errors with algorithms and programs. Step 1: Imagine a program that calls for the user to enter a password of at least 8 alphanumeric characters. Identify at least two potential input errors. -Password contains a symbol -Password has less than 8 charecters Step 2:
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Digestion of lipid does not occur in the mouth and stomach because enzymes that would aid the digestion are not present there. The major organ for the digestion of lipids in the small intestine because the pancreas is the primary source of lipid-digesting enzymes (lipase). For the body to digest the fat molecules in the food‚ a process
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regulate heart rate. Sympathetic increases the heart rate whereas Parasympathetic decreases the heart rate. 4) What do you think would happen to the heart rate if the vagus nerve was cut? The heart rate will increase and return back to the 100 bpm. Lab Questions: 1) Cardiac muscle does not
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