Exercise 3: Neurophysiology of Nerve Impulses: Activity 7: The Action Potential: Conduction Velocity Lab Report Pre-lab Quiz Results You scored 100% by answering 5 out of 5 questions correctly. 1. An action potential can be propagated along an axon because there are __________ channels in the membrane. You correctly answered: d. voltage-gated 2. The units of conduction velocity are You correctly answered: d. meters/second. 3. Which of the following will affect axonal conduction velocity? You correctly
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Digestion and Nutrients Briana Smallwood The human body needs nutrients for it to survive. Nutrients are the fuel for the body to do work. It helps the body grow‚ provide protection from sickness and disease‚ function properly‚ and even live. There are many types and forms of nutrients that each do specific or multiple jobs. They are classified in six main groups. Carbohydrates‚ proteins‚ fats‚ vitamins‚ minerals and water are all the different groups. Proteins are nutrients that help build and
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Digestion a. The mouth: salivary alpha enzyme chew food‚ perceive taste‚ moisten food with saliva‚ lubricate food with mucus‚ release starch –digesting (amylase) enzymes‚ initiate swallowing reflex - Enzyme: alpha amylase with cooked starch as substrate – starch digestion enzyme an enzyme that catalyses the breakdown of starch into sugar - The Functions of Saliva - 1. Moistens and lubricates food‚ permitting swallowing 2. Holds taste producing substances in solution and bring them in
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The digestion process The digestion process begins in the mouth. First we take a bite of food. The presccence of food in the mouth stimulates the flow of saliva from the salivary glands. Saliva moistens the food and carries dissolved food molecules to the taste buds. Saliva helps digest food because it contains enzymes that start to break it down. After the food is covered with saliva‚ you then begin to chew your food. Chewing breaks down food into smaller pieces and also breaks apart fiber that
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Define the following terms: Digestion: Digestion is the breakdown of large insoluble food substances in small and soluble one by means of mechanical and chemical actions. Peristalsis: It is a series of alternate contraction and relaxation of the circular and longitudinal muscles‚ producing a wave-like motion to move food down the oesophagus‚ from the mouth to the stomach. Emulsification: It is the hydrolysis of a few large fat globules into many small and soluble fat molecules. Transpiration:
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|Name: |Date: | Graded Assignment Lab Report Answer the questions below. When you are finished‚ submit this assignment to your teacher by the due date for full credit. (2 points) |Score | | | 1. List the pH levels you recorded for each test tube. Answer: |Test Tube |pH Level
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Living Digestion The first step in the journey of a sandwich is the mouth‚ where mastication occurs. The salivary glands secrete saliva which includes enzyme amylase. The teeth masticate and reduce the food into smaller pieces. The tongue moves the food around and enables swallowing. While the food is being broken into smaller pieces‚ amylase breaks down the carbohydrates found in the bread. After chewing (or mastication) is done‚ the food moves down the esophagus through peristalsis. The epiglottis
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EXERCISE 9: RENAL SYSTEM PHYSIOLOGYHere is 9 got 95% Still need help on final 132 | ACTIVITY 1: The Effect of Arteriole Radius on Glomerular Filtration Answers 1. According to your lab manual‚ in humans the glomerular filtration rate (GFR) ranges from _____ to _____ ml/minute. 80 140 2. When the radii of both the afferent arteriole and efferent arteriole were set at 0.45mm‚ the GFR was approximately ______ ml/minute. a. 40 b. 60 c. 80 d. 120 C. 3. True or
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Exercise 4: Endocrine System Physiology: Activity 2: Plasma Glucose‚ Insulin‚ and Diabetes Mellitus Lab Report Pre-lab Quiz Results You scored 80% by answering 4 out of 5 questions correctly. 1. Which of the following statements is false? Your answer : c. Insulin decreases plasma glucose levels. Correct answer: d. Insulin is a hormone secreted into the stomach to aid with starch digestion. 2. Which of the following statements is true? You correctly answered: d. All of these statements are true. 3
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Assessment 8 1. Where can you store your public keys or public certificate files in the public domain? Is this the same thing as a Public Key Infrastructure (KI) server? A- Windows Server 2003‚ Standard Edition; Windows Server 2003‚ Enterprise Edition; and Windows Server 2003‚ Datacenter Edition‚ store a certificate locally on the computer or device that requested it or‚ in the case of a user‚ on the computer or device that the user used to request it. The storage location is called the certificate
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