and Biotechnology (BIOTECH)‚ the institutions presented an overview of their researchers but not in a detailed way due to time constraints. Included of their researchers were the Virgin Coconut Oil‚ Organic Fertilizers‚ researches on bacteria (microbiology) like the Water Testing‚ and many more. But‚ they weren’t able to discuss it further and in detail thus I wonder how they were able to conduct their researches. They were just able to roam us around in their laboratories‚ and we have witnessed
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Cited: Goering‚ Richard V. 2008. Mims’ Medical Microbiology. Elsevier Limited‚ China. Granato‚ Paul A. 2008. Laboratory Manual and Workbook in Microbiology: Applications to Patient Care. McGraw-Hill‚ New York‚ NY.
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Prof. Kimberly Rutledge BIO 150 - Unknown Bacterium Identification March 26‚ 2014 Lap Report Unknown Number : #12 Name of Unknown : Pseudomona aerugninosa The identification of unknown bacteria is a time-honored part of microbiology courses. It will challenge my knowledge and skill in performing laboratory techniques and my ability to critically evaluate the information obtained from these techniques. The unknown bacterium tube number 12 was picked. According to the procedures that we have
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Clostridium difficile also known as C. diff Microbiology ITT-Tech College Clostridium difficile grows without oxygen and in normal temperature of 98.6 that is why the body makes a perfect host. C.difficile exists in two states-the vegetative (growth) state or the spore state. In the vegetative state the bacterium is able to use nutrients to grow and divide. When conditions become unfavorable‚ C.difficile is able to enter a dormant state and form a highly resistant spore. When conditions become
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OF SCIENCE DEPARTMENT OF BIOLOGICAL SCIENCES COURSE TILTE: INDUSTRIAL/FIELD ATTACHMENT COURSE CODE: SBL326 NAME: PAMELA K. MUKWEYI REG. No.: BTE/0517/08 DURATION: 9TH MAY – 20TH JULY 2012 SUBMISSION DATE: ATTACHMENT PLACE:CENTRE FOR MICROBIOLOGY RESEARCH- KEMRI Scope/purpose The Industrial Attachment program fulfils part of the requirement in pursuing the degree of Bachelor of Science in Biotechnology in Masinde Muliro University of Science and
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Current Medicinal Chemistry11. 11 (Jun 2004): 1451-60. Marsh‚ T.‚ Arriola‚ P. (2009‚ May). The Science of Salsa: Antimicrobial Properties of Salsa Components to Learn Scientific Methodology. Journal of Microbiology & Biology Education‚ Vol 10. Tortura‚ G.‚ Funke‚ B.‚ Case‚ C. (2010). Microbiology An Introduction. San Francisco: Pearson Education‚ Inc. Conclusion The results of our experiment did not support our hypothesis that cilantro would not have an antimicrobial effect against E. coli due
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Cited: A Photographic Atlas for the Microbiology Laboratory‚ 3rd ed.‚ Leboffe and Pierce‚ Morton Publishing Co.‚ 2005. Microbiology: Principles and Explorations‚ 7th ed.‚ Jacquelyn Black‚ John Wiley & Sons‚ 2008.
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Isolation of Bacteria in our Physical Environment Introduction: The purpose of the lab is to apply what has been learned so far in Microbiology‚ and use it to collect and examine microbial species from the physical environment. The physical environment around the lab will be utilized to find out the variety of different microbial species growing in and around the lab. This investigation will help in preparation for the individual projects that will be done at the end of the semester. Materials
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Isolation and identification of an unknown bacterium Pillay‚ Esmerelda (209504371) School of Biochemistry‚ Genetics and Microbiology Department of Microbiology University of Kwa-zulu Natal 25 October 2010 ABSTRACT Different types of bacteria in various forms are found all around us‚ and it is a microbiologist’s job to be able to identify these bacteria. Using various staining techniques and physiological tests‚ an isolated bacterium can be identified. In this experiment‚ a single bacterial
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The Gram staining method is named after the Danish bacteriologist who originally developed it in 1882‚ Hans Christian Gram. The Gram staining process is one of the most important staining techniques in microbiology. It is almost always the first test performed for the identification of bacteria. The primary stain of the Gram’s method is either crystal violet or methylene blue‚ each almost equally effective. The microorganisms that retain the crystal violet and iodine mixture appear purplish brown
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