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    Properties of Gases

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    The purpose of this experiment is to discover the physical and chemical properties of the studied gases. In discovering these properties it allows the student or observer the ability to identify these gases when they come into contact with them. Procedure Before I began the procedure I gathered all my supplies from the given list in the manual. From there I began the actual experiment and diluted the HCL placed in a test tube and then placed the ZN in the tube as well. I placed the stopper

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    Properties of Soil

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    Soil properties Soil depth Soil texture Structure Colour Soil pH level Nutrients Dispersibility Soil organic matter and soil carbon sequestration Permeability and porosity Water holding capacity Soils vary in their suitability for specific purposes. For example‚ in Queensland a deep‚ fertile clay soil is suitable for intensive agriculture but a shallow‚ sandy soil is better suited to grazing and growing native trees. The suitability of a soil for a particular purpose can often be

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    Enzyme Lab Report

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    concentrations; that test the reaction rates of the enzyme catalase over a fixed period of time. The major conclusion was that catalase reacts faster in warm temperatures that are neither freezing nor boiling‚ catalase performs well in lower concentrations than the substrate‚ and catalase prefers neutral pH levels around 7. Introduction Enzymes are proteins that catalyze metabolic reactions vital for the survival and functioning of cells [1]. Without enzymes‚ metabolic processes would occur at unfeasible

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    Enzyme lab report

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    Name : Andi Nadya Amanda Period : 4 Grade : 11 Enzyme Lab Report Question How heats effect the length of reaction time of an enzyme? Hypothesis I think the heat will make the length of reaction time of an enzyme become slowly. Heat is one of a way to denature the substrate. It means the heat will break down the structure of substrate in order the reaction of enzymes that we activated into it become slowly. Method for Collecting Data First I will record the length of reaction time

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    Rennin Enzyme Experiment

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    Investigating the effects of changing temperature on the activity of enzymes Background information: Renin is an enzyme that catalyses the coagulation of milk. It is found in the stomach of many animals and is used in making cheeses and junkets. It is found in the gastric juices or gastric mucosa of many mammals‚ including humans. In the human stomach‚ particularly those of infants‚ rennin works to curdle milk so that pepsin‚ another stomach enzyme‚ can further breakdown the proteins into absorbable amino

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    Property Outline

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    CHAPTER 1: REMEDIES FOR BREACH OF CONTRACT THE GOALS OF CONTRACT DAMAGES Case name | Facts | Issue | Holding | Reasoning | Expectation | | | | | Hawkins v. McGee1 | P sues D surgeon for breach of warranty of operation success – “I guarantee to make a 100% perfect hand.” | Was there a K and a breach? Were damages appropriate? | There was a K and a breach. Damages measure should have been expectation damages. | Purpose of damages is to put P in as good a position as he would have

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    Enzymes Lab Report

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    Enzymes are responsible for multiple reactions that take place naturally in the living organisms. The purpose of the enzymes lab was to investigate how the enzymes play a role in a reaction‚ affecting the rate of reaction (ROR). Interestingly‚ we tested how the enzymes affect the reaction rate at multiple temperatures (0‚ 23‚ 37‚ 50‚ 70‚ and 95 C). It was predicted that an increase in temperature will elevate the thermal activity of substrate which increases the chances the substrate molecules will

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    Properties of Water

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    Properties of Water Water is essential for life as we know it on earth. It is used by plants and animals for basic biological processes which would be impossible without the use of water. The origin of all life can be traced back to the water in the Earth’s precambrien seas. Water is also the universal solvent. It reacts with more elements and compounds than any other substance known to man. Water is a polar molecule made up of on atom of hydrogen and two atoms of oxygen. It is attracted

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    Lambda DNA with restriction enzymes. Aim: The objectives of this experiment are: Become more familiar with using micropipettes. Use restriction enzymes to cut DNA at specific sites. Use Ligase to rejoin some of the cut/separated DNA fragments. Learn to separate DNA using electrophoresis. Introduction: Restriction enzymes are proteins which cut dsDNA at specific regions depending on the enzyme used‚ determined by the nucleotide sequence of the DNA‚ i.e. each enzyme recognises specific nucleic

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    Enzyme Lab Report

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    Enzymes and ATP Enzymes act as protein catalysts in biochemical processes Enzymes bind to a substrate and forms the enzyme substrate complex. Enzymes work by lowering the energy of activation. Activation energy must be supplied for the reaction to begin‚ once supplied‚ the reaction can proceed on its own. Enzymes can speed up events. They are not used by during the reaction because the enzyme stays the same‚ it does not change during the reaction. (Hudon-Miller‚ Enzymes‚ 2013) Enzymes act as

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