"Lactobacillus" Essays and Research Papers

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    Yakult

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    I. Name of the Company [pic] Yakult is a pro biotic milk-like product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Ltobacillus casei Shirota. It was created by Japanese scientist Minoru Shirota‚ who graduated from the Medical School of Kyoto University in 1930. In 1935‚ he started manufacturing and selling Yakult. Official claims state that the name is derived from jahurto‚ an older form of jogurto‚ the Turkish word

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    Fermentation Mic

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    environment‚ which was seen as the pH went from a neutral 7.0 to a relatively acidic 4.0. The drop in the pH from the acid production from lactic fermentation‚ and are know as lactic acid bacteria. (Foster‚ 2009) Typically‚ these bacteria are Lactobacillus spp.‚ Streptococcus spp. and Pediococcus spp. seen to have the highest bacterial counts of 4.5 *10 6 to 4.3 *107 CFU/mL on the WN5 (microaerophilic) and the LSD plates for the cabbage in our experiment (Foster‚ 2009). The bacterial counts were

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    Lactobacillus Rhamnosus

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    April 13 2013 Finding the line of Insanity The human brain is a complex system‚ made up of many different mechanisms and controlled by a variety of chemicals. The way decisions are made‚ varies from one person to the next due to multiple factors‚ including‚ the way a person is raised and also the chemicals which are being released within the brain. Due to the large variety of ways a person’s brain can work‚ it makes it hard to decipher who’s brain is working ‘correctly’ and who’s isn’t. Who can

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    Yakult Philippines

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    Japan in 1935 by Yakult Honsha Co. Ltd of Japan‚ based on discoveries made by Dr. Minoru Shirota‚ the company’s founder Dr. Shirota blazed a trail in the field of preventive medicine with his studies on a type of lactic acid bacteria now know as Lactobacillus casei strain Shirota. The Yakult brand became synonymous with good health and it made a tremendous impact throughout Japan. Its entry in the market gained immediate acceptance‚ which led to the establishment of the world Yakult Group. The company

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    Zakir ALI ALAMI Yakult’s Operation Management Process: Research Activities Part A: Background Information Questions 1) What is Yakults corporate philosophy? Ans: Yakult ’s greatest goal is to bring smiles to faces everywhere. The global corporate philosophy of the Yakult Group is: "We contribute to the health and happiness of people around the world through pursuit of excellence in life sciences in general and our research and experience in microorganisms in particular. 2) What type

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    Ventilator Associated Pneumonia is one of the many nosocomial bacterial infections that patients in Intensive Care Units might acquire during their stay. VAP is the number one hospital acquired infection contracted in ICU’s. It occurs within 48 hours from prolonged oxygen therapy by endotracheal tube or tracheostomy. Intubation compromises the oropharynx and trachea by obstructing the normal airway. This allows easier access for microorganisms in gastric and oral secretions to enter the lungs and

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    the Public Relations Officer of Yakult. WHO aware us about the yakult and showed us their production plant how the yakult drink is prepared. WHAT IS YAKULT? In 1930 a Japanese scientist‚ Dr.minoru Shirota discovered the strain of bacteria - Lactobacillus casei and is named strain shirota. It is a pro-biotic drink that could reach the intestines alive to impart health benefits. Yakult drink improves Digestion‚ builds Immunity & prevents infection. He succeeded in culturing lactic acid bacteria

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    Dietary Supplement Essay

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    use for thousands of years. It is found in a rich sugar environment and dairy products such as yogurt. They are types of bacteria that ingest sugar to replicate. Acidophilus is a very common beneficial bacteria. This group of bacteria consist Lactobacillus acidophilus‚ L.casei‚ L‚bulgaricus and more. Taking Acidophilus on a regular basis can help prevent cancer‚ weight loss‚ parasites and reduce the occurrence of oral and vaginal area from harmful bacteria like fungi and yeast. It also helps

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    Industrial Visit

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    the Public Relations Officer of Yakult. WHO aware us about the yakult and showed us their production plant how the yakult drink is prepared. WHAT IS YAKULT? In 1930 a Japanese scientist‚ Dr.minoru Shirota discovered the strain of bacteria - Lactobacillus casei and is named strain shirota. It is a pro-biotic drink that could reach the intestines alive to impart health benefits. Yakult drink improves Digestion‚ builds Immunity & prevents infection. He succeeded in culturing lactic acid bacteria‚

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    Strengths for Yakult: Yakult is well established in Asian countries‚ such as Japan‚ Taiwan‚ Hong Kong‚ Thailand‚ etc. and is known to be popular among Asian communities in Australia. Also Australia is a country in close proximity to those Asian countries‚ so that it is a potential market for Yakult. Moreover‚ Yakult is a probiotic product‚ its company emphasises health‚ so it is targeted at everybody. Yakult Australia uses the slogan "Every body. Every day" that is easy to target everybody in Australia

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