Chapter 43: Nursing Management: Lower Gastrointestinal Problems Test Bank MULTIPLE CHOICE 1. Which action will the nurse include in the plan of care for a 42-year-old patient who is being admitted with Clostridium difficile? a. Educate the patient about proper food storage. b. Order a diet with no dairy products for the patient. c. Place the patient in a private room on contact isolation. d. Teach the patient about why antibiotics will not be used. ANS: C Because C. difficile is highly contagious
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of this property‚ the food processing industry uses it to its advantage to break down lactose in milk for consumers that are lactose intolerant. Hydrolysis of whey also converts lactose into a very useful product like sweet syrup that can be used in various processes of dairy. The enzyme β-galactosidase can also be used in transglycosylation of lactose to synthesize galacto-oligosaccharides (GOSs) from whey lactose. GOSs is a nondigestible oligosaccharides which are not hydrolyzed in the upper intestinal
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tubes 1 regular test tube rack 1 small test tube rack 1 box Kimwipes Eye Droppers 1 thermometer 2-10ml Graduated Cylinders 1 Spectrophotometer 37 °C waterbath with test tube racks Solutions: 1 flasks of pH 7 buffered ONPG 1 flask of Lactose 8% 1
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Anthropology Science of human cultural and biological variation and evolution Study of human biological and cultural difference across space and time Anthropos: man (Greek) Logos: word (Greek) Naming: building a knowledge off “Study of Man” Human Diversity/Differences Rigorous explanation of being human appreciation of many things Overlap with other fields Economics: accumulate wealth v. giving away wealth Different perspectives Biological and Cultural Differences Important
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Glucose ‚ Galactose and Lactose . Objective : To determine the relative solubility of glucose ‚ galactose and lactose by measuring their saturation point at the same constant temperature. Principle : With 10g distilled water contained in a beaker ‚ then add small quantities of the carbohydrate being test at a time with constant stirring until no more can dissolve ‚ saturation point is represented at r.t.p.. Test the carbohydrates ‚ glucose ‚ galactose and lactose ‚ relative solubility of
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Immobilization of Enzymes And Their Applications By‚ Shudhangshu Shekhar Kundu Introduction: What an enzyme? Enzymes are protein molecules‚ which serve to accelerate the chemical reactions of living cells (often by several orders of magnitude). Without enzymes‚ most biochemical reactions would be too slow to even carry out life processes
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ASBiology and Disease * Causes of disease * Pathogens Disease suggests a malfunction of the body or mind which has an adverse effect on good health For a micro-organism to be considered a pathogen it must * Gain entry to the host * Colonise the tissue of the host * Resist the defences of the host * Cause damage to the host tissues Pathogen Infection Disease Entry pathways * Gas exchange system * Digestive system Natural defences * Mucous layer
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Asian Hmong Culture 1 Running head: ASIAN HMONG CULTURE Asian Hmong Culture Awareness Shawna L. Hamilton Central Lakes College Psychosocial Nursing 1168‚ Section 20 Nancy Meyer January 24‚ 2011 Asian Hmong Culture 2 Abstract The purpose of this research of the Asian Hmong culture is to provide an overview of the unique dynamics involved in their culture and how to implement appropriate nursing care. By taking
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Louis Poh (3190524) Ihwa Myung (3177515) Mabel Tan (3194080) Jane Ng (3192231) Content Page I. Introduction II. Question 1 III. Question 2 IV. Question 3 V. Question 4 VI. Conclusion I. Introduction DiI.Bella is a Coffee Introduction Company Phillip Di Bella (Di Bella‚ 2012) Founded in 2002 Driven by his childhood passion for coffee Keen entrepreneurial spirit I. Introduction Is known to be one of the most discerning and profitable coffee locations in the world (O ’Donoghue‚ 2014)
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certain resource is available. When glucose is present the cell has certain enzymes to help in glycolysis. When glucose is absent and lactose is present the cell needs specific enzymes to deal with lactose. Gene regulation makes sure that lactose genes and enzymes aren’t being produced if lactose is absent and there is no need for the enzymes. (Klug‚ 2012) The lactose enzymes are all located together on a gene. The regulatory regions of the gene are located upstream; it includes the promoter and operator
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