Unit: Store and Retrieve Information Learning Outcome 1: Understand processes and procedures for storing and retrieving information 1.1 - Explain the purpose of storing and retrieving required information The main purpose of storing information is for easy retrieval in the future when it is required. Storing certain information may be part of company policy. There will be procedures in place in order to make sure files are stored correctly and in line with data protection. Depending on the type
Premium Information security Computer file Information retrieval
Support children and young People’s positive behaviour Behaviour can have an effect on how children learn and thrive it is therefore important that all staff/ adults at a school have rules and procedures in place for good and bad behaviour. If a child is constantly mis-behaving this can if‚ for example the child needs to be removed from the class mean they miss important learning time etc‚ it can also be disruptive and have an effect on the rest of the class. It is not fair if a member of staff
Premium Teacher The Child Child
ASSESSMENT ONE Explain why personal hygiene is important Personal hygiene is essential for good health and well being Having a clean and respectable appearance and pleasant environment is key to maintaining the self-esteem of older people. The better they feel‚ the more they can enjoy life‚ making life more pleasurable for both them and for the staff. For most adults‚ hygiene is a personal and private concern. When you are helping someone with personal hygiene it’s important to be sensitive
Premium Hygiene
Unit HSC024 Principles of safeguarding and protection in health and social care Define the following types of abuse (a) Physical abuse – This is the deliberate use of physical force that results in bodily injury‚ pain or impairment (b) Sexual abuse – this is direct or indirect involvement in sexual activity without valid consent (c) Emotional / psychological abuse – this is any action by another that damages an individuals mental wellbeing. It includes the denial of basic human rights (d)
Premium Abuse Child abuse
Lack of knowledge Lack of knowledge is a barrier for a person who doesn’t fully understand their basic rights to health care‚ like not knowing how to access health care when they are sick. For example: when phoning their GP surgery because they are not feeling well‚ and they don’t get an answer‚ or another alternative‚ this will result In that person not accessing health care‚ or calling the emergency services. How to overcome this barrier All health care staff has a duty to service user to
Premium Health care Wheelchair Disability
M4 & P6 In a business‚ there are several different types of budgets that has different department/area the business has to make. For example‚ in a business‚ you can find the sales and revenue budget (a financial document that set out the business expected sales and revenue from selling its products or services)‚ the expenditure budget (financial document that sets out the expected expenditures of a monthly basis on those items) and the profit budget (financial documents that sets out the predicted
Premium Variable cost Fixed cost Costs
Module 1 Communication‚ Confidentiality and Data Handling Why is communication important in your work setting? Communication is very important because you need to give and receive information and instructions‚ you need to understand and be understood‚ to share opinions‚ knowledge‚ feelings and emotions and to give encouragement and show others they are valued. Communication is an essential tool we use as a carer‚ it is a basic requirement of my job role to communicate with staff‚ family
Premium Nonviolent Communication Communication Knowledge
Storing food properly is an important part of controlling food safety hazards. Different types of foods need to be stored in different areas. For example‚ raw meat and poultry should be covered and stored on the bottom shelf of the fridge so that any blood or juice can’t drip onto food below. Chilled food needs to be kept in the fridge at a temperature of 5 degrees or below. Freezers need to be -18 degrees or colder and frozen foods must be kept in there at all times unless being prepared. Checking
Premium Food preservation Food Refrigerator
Unit 213 Provide Displays in Schools The school’s setting on displays show that displays are allowed on the walls in the classrooms‚ corridors‚ in the school hall and sometimes in the offices. By having displays up around the school it gives the children a sense of achievement and the children will feel valued. Also by having displays up on the walls in the school‚ it makes the school look brighter‚ and more cheerful. The policy on displays includes that the display should create awareness and
Premium Psychology Display device Child
Aim: Comparison of fluid intake over 20 days due to concern of fluid intake and dehydration. Fluid intake for B.A Date | Breakfast | AM Drinks | Lunch | PM Drinks | Tea | Night Drinks | Total | | 1st May | 180ml | 100ml | 10ml | 100ml | 200ml | 300ml | 890ml | * | 2nd May | 400ml | 180ml | 200ml | 200ml | 200ml | 400ml | 1580ml | # | 3rd May | 100ml | 200ml | 200ml | 150ml | 300ml | 200ml | 1050ml | * | 4th May | 100ml | 200ml | 20ml | 200ml | Refused | 200ml | 720ml | * | 5th May
Premium Calculator Arithmetic mean