Can you imagine being on a gluten diet? Well if you have Celiac disease you will no longer be able to eat anything like pizza‚ wings‚ candy and burgers. Celiac disease is an autoimmune disorder that can occur in genetically predisposed people where the ingestion of gluten leads to damage in the small intestine. It is estimated to affect 1 in 100 people worldwide. Two and one-half million Americans are undiagnosed and are at risk for long-term health complications. Gluten is a protein found in wheat
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Communicable Disease Paper Communicable disease‚ “is an infectious disease transmissible‚ (as from person to person) by direct contact with an infected individual or the individual’s discharges or by indirect means (as by a vector)” (Merriam-Webster‚ 2011‚ p. 1). Understanding how communicable diseases are spread is important in reducing the significant affliction of disease in low income communities across the United States and increase prevention‚ awareness‚ and safety. The objective of this
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Celiac disease affects approximately 1-2% of the general population1 and is a serious genetic autoimmune disease that attacks any gluten that enters the body and intern damages the villi and mucosa in the small intestine‚ which affects absorption of nutrients from food1‚2. This damage to the small intestine can lead to malnutrition1‚2. Gluten is a protein that is found in barley‚ wheat‚ oats and rye1‚2. Since gluten is in many foods‚ this disease will greatly affect people’s diets‚ and lead to changes
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Communicable Disease Paper Tuberculosis Communicable diseases rely on fluid exchange‚ contaminated substance‚ or close contact to travel from an infected carrier to a healthy individual. Many people have never heard of a disease called tuberculosis (TB) or not fully aware how serious this disease really is. I will briefly summarize the research that was conducted on tuberculosis by describing the disease in details and discussing efforts to control it‚ indentify environmental factors related
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of Celiac Disease Simply put‚ celiac disease is an absorption disease that occurs when the body is unable to digest gluten and has an autoimmune response (Green & Jones‚ 2010‚ p.2‚ 19). Gluten is one of the many different proteins found in large quantities in wheat and other members of the triticum family - durum wheat‚ kamut‚ spelt‚ and einkorn. Barley and rye have a close relation with the triticum family and also contain gluten (Wangen‚ 2009‚ p.26). In order to have celiac disease‚ one must
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Alzheimer’s Disease According to the statistics‚ about 3 percent of men and women ages 65 to 74 have Alzheimer’s disease‚ and nearly half of that age 85 and older may have the disease. Alzheimer’s disease‚ it’s a chronic disease‚ which starts slowly and get worse over time and no recovery. The disease will slowly attack the nerve cell in the parts of the cortex of the brain‚ thus impairing person’s abilities to govern emotions‚ recognize errors and patterns‚ coordinate movement‚ and remember. How
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Creative Title: Tay-Sachs‚ the saddest of diseases Introduction: Tay-Sachs disease (TSD) is a genetic condition affecting male and female infants. The life expectancy of children with TSD is just 3-4 years old. Unfortunately‚ it is always fatal and there no known cure. What is the cause of the disease and how is it inherited? Tay-Sachs disease is hereditary‚ meaning it is inherited from family members. TSD is the result of an autosomal recessive gene‚ meaning‚ meaning that two copies of an abnormal
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“Alzheimer’s ... it is a barren disease‚ as empty and lifeless as a desert. It is a thief of hearts and souls and memories” Nicholas Sparks Alzheimer’s disease causes brain changes that gradually get worse. It is the most common cause of dementia‚ a group brain of disorders that initiate progressive loss of intellectual and social skills. The disease comes on gradually‚ as two abnormal protein fragments called Plaques and Tangles accumulate in the brain and kill brain cells. All of this
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Inflammatory bowel disease affects about one million Americans. Crohn ’s disease and ulcerative colitis are both types of irritable bowel disease‚ or IBD. Crohn ’s disease is an ongoing illness that creates inflammation in the walls of the digestive tract. It can affect any area of the gastrointestinal tract (GI)‚ from the mouth to the anus. Although it can be found along any part of the GI tract‚ it is most commonly detected in the small intestine. This paper will highlight the history‚ causes
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A rare and fatal disease‚ Tay-Sachs is characterized as one of the devastating neurodegenerative disease. Children afflicted with Tay-Sachs “lose motor skills and mental functions” eventually becoming “blind‚ deaf‚ mentally retarded‚ paralyzed...Tay-Sachs children usually die by age five” (“Tay-Sachs Disease”). A diagnosis of infantile Tay-Sachs is akin to a death sentence; the only form of care would be comfort for death. Tay-Sachs is passed on genetically from parent to child and‚ as it is an autosomal
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