"Literature review on eating disorder" Essays and Research Papers

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    Momordica charantia The phytochemical prospection of the fresh and dried leaves extracts‚ fruits‚ seeds‚ and bark of the plant contains resins‚ alkaloids‚ flavonoids‚ glycosides‚ steroids‚ terpenes‚ cardiac glycoside‚ saponins having various medicinal importance viz. anti-HIV‚ anti-plasmodial‚ shigellocidal‚ anti-diarrheal‚ anti-septic‚ anti-bacterial‚ anti-viral‚ anti-inflammatory‚ anti-microbial‚ hypoglycemic‚ antioxidant‚ analgesic and hepatoprotective properties. PubMed.gov http://www.ncbi

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    day workers (Keller 2009). While the literature covers an extensive diversity of such theories‚ this review will emphasise major themes which emerge recurrently throughout the literature. These themes include adverse health outcomes of shift work such as fatigue‚ sleep disturbances and decreased attention levels‚ all of which can be a direct result of performing shift work. The aim of this discussion paper is to present a critical analysis of the current literature relating to the health effects associated

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    A review of the literature shows a general consensus that early assessment of predisposing factors of delirium and depression‚ can be managed with the provision of a basic understanding and the establishment of a supportive environment which could help to facilitate

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    Literature Review on Childhood Obesity By: Obesity is a growing problem among U.S. children. In 1994‚ one in five children between the ages of 6 and 17 was overweight. This is double the rate of 30 years ago (National Center for Health Statistics‚ 1999). This adverse trend has potentially profound effects on children’s health‚ including their long-term health. The terms "obese" and "overweight" often are used interchangeably. Technically‚ "obesity" is the upper end of "overweight

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    Single Parenthood: Literature Review 2 This paper will look at the different research that has already been conducted on single parenthood. Possible research topics could be how single-parent families differ in their structure or financially‚ in contrast to households with two parents. Articles may also discuss the impact of single parent households on children‚ in terms of psychological impact‚ academic results‚ social and financial standings using statistics found in their research. By

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    A CRITICAL LITERATURE REVIEW James E.Tillotson .2002‚ Fat and Getting Fatter! What Is the Food Industry’s Role?‚ Nutrition Today‚ vol. 37‚ no. 3‚ pp. 136-138 Stephen Leeder .2007‚ The obesity pandemic: a brilliant test of political capability‚ Online  opinion  - Australia’s e-journal of social and political debate‚ Available from: http://www.onlineopinion.com.au/print.asp?article=5929 [ Accessed: July 5 2007 ] In the public debate‚ the increasing rates of obesity have been assumed to be

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    Article 1 : Writing a Literature Review What is a Literature Review? A literature review is a survey and discussion of the literature in a given area of study. It is a concise overview of what has been studied‚ argued‚ and established about a topic‚ and it is usually organized chronologically or thematically. A literature review is written in essay format. It is not an annotated bibliography‚ because it groups related works together and discusses trends and developments rather than focusing

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    How to write a literature review . In order to write the literature review effectively‚ you will need to understand first the purpose of the literature review. Why is it necessary to write a literature review? The main purpose of the literature review is to provide an overview of relevant literature published on a research topic. It is therefore important that you have a clear idea of the topic or question that you would like to be enlightened on. This is the reason why you need to write your

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    Appendix 2 Literature Review – Childhood Obesity Obesity - Background All of the literature refers to similar statistics regarding obesity. The list below gives some examples of the data available from the different sources. ♦ ♦ ♦ ♦ Obesity has more than doubled between 1990 and 2000 in Britain. One in 10 six year olds (8.5%) are obese. One in six (15%) 15 year olds is obese. If the current trends continue‚ one fifth of boys and one third of girls will be obese by 2020. Obesity is measured using

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    generations.7 Approximately 32% of Australia’s total burden of disease can be attributed to modifiable risk factors.4 Considerable reductions in morbidity and mortality from diet-related diseases could be achieved if the population increases healthy eating behaviours including increasing the consumption of fruit and vegetables (FV).8 Fruit and vegetable consumption is strongly linked to the prevention of chronic disease and to achieving better overall health.9 Internationally up to 2.6 million deaths

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