INTRODUCTION God has created man with five important senses to help him relate with his environment. These senses help man to relate the information that he is getting outside the body to the brain which is the chief controller of the activities of the body. According to Microsoft Encarta‚ Sense Organs‚ in humans and other animals‚ are faculties by which outside information is received for evaluation and response. This is accomplished by the effect of a particular stimulus on a specialized organ
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Losing Your Sense Of Smell One thing that would happen if you could no longer smell‚ is that your sense of taste would diminish greatly. You would be able to distinguish between sweet‚ salty‚ bitter and sour‚ but more subtle tastes depend on smell‚ so you would not be able to recognize any other tastes. For instance‚ you would not be able to tell the difference between chocolate‚ strawberry or vanilla ice cream‚ you would only know that they all taste sweet. This problem would prevent you from
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The special sense of taste starts in the mouth. After you have gone through the drive through and begin eating your favorite burger‚ your taste buds‚ which contain gustatory receptor cells are stimulated. Each gustatory receptor cell has a gustatory hair and a taste pore. As you eat‚ food particles mix with saliva and enter the taste pore‚ in turn interacting with the gustatory hair. Once it is stimulated‚ the message then travels down your glossopharyngeal cranial nerve in order for you to interpret
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Tongue Sensitivity and the Sense of Taste There are five senses which people are able to possess; the sense of seeing‚ hearing‚ touching‚ smelling‚ and tasting. The sense of taste may be the weakest of the five senses‚ but it is very important‚ as it helps us to perceive flavors and distinguish what it is we taste. A series of taste buds and nerves in the tongue help by sending messages to the brain which helps us to recognize the taste of food and drinks. Taste buds are located on the tongue
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Cary Ingram English Composition 101 Quinn 9 May‚ 2012 Losing Common Sense in A Sea of Technology Technology‚ it is what defines a nation. Societies are ever changing with the incorporation of upgraded devices that make lives run faster‚ more efficient‚ and more dependent on the systems that man has created. Technology has impacted lives by making modern medicine obtainable and statistical information readable. Technology has made education possible in every person’s home that has access to
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Lets Us ‘TASTE’ The sense of smell and production of saliva was looked at to see how much of an affect the two have on a person’s ability to taste a given food. Smell was proved to be what had the most affect on a person being able to identify a certain taste and flavor. Saliva proved to have an affect but not as drastic as smell. When the sense of smell and production of saliva are used‚ volunteers are able to identify the correct taste and flavor. In everyday life people smell and taste things
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Taste asia ‚ taste Africa Who are the people of the country china ? The term Chinese people may refer to any of the following: * People with Han Chinese ethnicity (often simply referred to as "Chinese" or "ethnic Chinese" in English).[1] * The Zhonghua minzu‚ a supra-ethnic concept which includes all 56 ethnic groups living in China that are officially recognized by the government of the People’s Republic of China‚ such as Han‚ Zhuang‚Manchu‚ Tibetans‚ and other established ethnic groups
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common senses; sight‚ smell‚ touch‚ hearing‚ and taste. Taste is one of the most valuable ways an organism can interact with its environment‚ since the ability to identify and process the chemicals in food provides a wealth of information about the quality of the food being consumed (Yarmolinsky et al. 2009). The various chemicals an organism can perceive are categorized into five options; sour‚ salty‚ bitter‚ sweet‚ and umami (Chandrashekar
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The sense of taste is mediated by taste receptor cells which are bundled in clusters called taste buds. Taste receptor cells sample oral concentrations of a large number of small molecules and report a sensation of taste to centers in the brainstem. In most animals‚ including humans‚ taste buds are most prevalent on small pegs of epithelium on the tongue called papillae. The taste buds themselves are too small to see without a microscope‚ but papillae are readily observed by close inspection of
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Topic: Taste Buds Introduction: “Give people a taste of Old Crow and tell them it’s Old Crow. Then give them another taste of Old Crow‚ but tell them it’s Jack Daniels. Ask them which they prefer. They’ll think the two drinks are quite different. They are tasting images.” * David Ogilvy (Ogilvy‚ n.d.‚ Pg.1) Thesis: Taste is one of the 5 major senses‚ however‚ the concept and experience of taste is rather complicated. This will explore what taste buds are‚ which areas of the tongue sense what
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