"Macromolecules experiment" Essays and Research Papers

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    Solomon Asch‚ a social psychologist had a hypothesis and he decided to test an experiment based on his hypothesis. Asch’s hypothesis theory was... Would people still conform to the group if the group opinion was clearly wrong? Well‚ to test his theory he chose a simple and objective task with an obvious answer. A group of people sat at a table and viewed a series of cards‚ on one side of each of the card was a standard line and on the other side were three comparison lines. Now‚ the individual’s

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    Introduction The objective of this experiment is to identify if the 12 provided solutions contain starch‚ glycogen‚ reducing sugars or proteins. The four major biological macromolecules are carbohydrates‚ lipids‚ proteins and nucleic acids. Abundant elements in the world such as carbon and nitrogen bond in different ways to form many different molecules. The functional groups are what determine their characteristics. During the experiment‚ there will be 3 test. The iodine test is completed to

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    This experiment had four parts to it‚ where you had to find out if the food you picked contained starch‚sugar‚lipids and protein.The food item that was chosen to decipher was a Big Mac and you chose what from the burger you wanted to test to see what it was made of‚ example like the bun of the burger. When testing you would have one test tube of water with food and the other test tube with the solution needed and food.The reason for the test tube with the water is because it was the indicator. If

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    Identification of Macromolecules Introduction The purpose of this lab is to test for the presence of macromolecules in various foods. Tests are performed to describe the basic structure of proteins‚ lipids‚ glycerides‚ and carbohydrates. We are to recognize the positives and negatives in these macromolecules. Also we are to identify the roles that proteins‚ lipids‚ minerals‚ vitamins‚ and carbohydrates play in the body’s construction and metabolism. Procedure / Results 5.1 Carbohydrate

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    Critique Revisiting the Stanford Prison Experiment: a Lesson in the Power of Situation January 17‚ 2012 � This is a critique of an article published in Chronicle of Higher Education‚ (v53 n30 pB6 Mar. 30‚ 2007) on "Revisiting the Stanford Prison Experiment: a Lesson in the Power of Situation" by Philip G. Zimbardo. This article discusses issues related to how good people can turn bad. SUMMARY In this article‚ Zimbardo looks at his previous social experiment on physical abuse in prison and discusses

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    BIOL 130 Lab Report Identifying Two Macromolecules - Carbohydrates and Proteins 9/26/2013 [Type the company name] INTRODUCTION As the name suggests‚ macromolecules are large molecules that make up more than 90% of the total cell mass. These biological macromolecules vary greatly in size - from several hundred to several hundred million molecular weight units - and are made up of monomer units. There are four major classes of biological macromolecules: proteins‚ carbohydrates‚ lipids‚

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    The Standford Prison Experiment Introduction Professor Philip Zimbardo led a team of researchers in conducting an experiment on prison life at Standford University in 1971. Zimbardo wanted to test his hypothesis that it was the prisoners and guards inherent personality trait that leads to abusive and violent behavior in the prisons. Twenty-four predominately white male middle class men agreed to participate in a 7-14 day experiment in return for $15.00 a day‚ the equivalent of approximately $90

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    Abstract: We tested five common food items to determine which macromolecules were present. We tested for the macromolecules of simple and complex carbohydrates (sugars and starch)‚ lipids‚ and proteins. The foods tested were coconut milk‚ karo syrup‚ potato chips‚ peanut butter‚ and banana baby food. We hypothesized that coconut milk would contain all four types of macromolecules‚ karo syrup would only contain simple sugars which are monosaccharides and/or disaccharides‚ potato chips would contain

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    With macromolecules‚ your body will be bigger‚ better‚ faster‚ stronger‚ and built to last longer! There are four major macromolecules that can give you more energy‚ strength‚ and enough fat to keep you warm and protected. In conclusion‚ the four major macromolecules are important to growth and development because they produce and store energy‚ create muscle to build a repair the body‚ create fat when it gets cold‚ and to tell when to release amino acid to build certain protein. Macromolecules are

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    Understanding the macromolecules in our bodies that are essential to our lives is what makes up molecular biology. One of the many things to understand about the macromolecules in our bodies is to first know about how they interact and types of interactions that are involved with each other‚ especially down to an atomic level. These interactions are included within types of covalent and non-covalent bonding. Covalent bonding involves the pairing of electrons that are shared between atoms‚ whereas

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