"Macronutrient intake" Essays and Research Papers

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    Intake Officer

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    Intake Officer As a juvenile intake officer your requirements for the job are‚ a bachelor’s degree in a field related to criminal justice‚ psychology or social work. In other cases‚ candidates may be able to start out in other positions in the juvenile detention system with only a high school diploma‚ often gaining the necessary experience to become a juvenile intake officer. Even if a candidate meets all the education requirements for a position‚ he or she may be required to complete a probationary

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    Sodium Intake

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    extra cellular fluid. Sodium (Na) is the predominant cation in extra cellular fluid and its concentration is under tight homeostatic control. Excess dietary sodium is excreted in the urine. The kidney very efficiently reabsorbs the mineral when intakes are low or losses are excessive. Sodium consort with potassium‚ the chief cation of intracellular fluid‚ to maintain proper body water distribution and blood pressure. Sodium also is important in maintaining the proper acid-base balance and in the

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    Food Intake and Analysis

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    Food Intake and Analysis SCI/220 June 24‚ 2013 Laura Ross Food Intake and Analysis Food intake is a highly important aspect of everyday life that is often taken for granted. Many individuals eat only to fulfill their hunger‚ without consideration for the health or nutrient content contained within the foods he or she chooses. Scientist hypothesize that the human body remains in a recurrent hunger status‚ which is periodically satisfied by food intake. With this theory in mind it is easy

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    your food intake for 3 full days. Save this information. Write a 750- to 1‚050-word paper that addresses the following points about your 3-day food intake: Recorded intake of protein‚ carbohydrates‚ and lipids Which foods in your recorded daily intake provide protein? Which provide carbohydrate? Which provide lipids? Review how your recorded protein‚ carbohydrate‚ and lipid intake compares with the recommendations of the DRI. If your recorded protein-carbohydrate-fat intake was too high

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    Nutrient Intake Report

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    the nutrient intake report that I had a very unhealthy diet and that I need to make a change. My Daily Calorie Limit was 2000 and I ate 2811. When I did MyPlate it told me that I should eat at 7 ounces of grains per day with half of the grain intake being whole grains‚ eat three cups of vegetables‚ two cups of fruit‚ three cups of dairy‚ and six ounces of protein. Also I should consume no more than six teaspoons of oils per day‚ no more than 270 calories a day‚ and consume sodium intake to less than

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    Intake Form

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    The intake is a tool that allows the professional to get a better understanding of the client and their situation. This questions on the intake I chose cover all the areas of a multidimensional perspective including biopsychical‚ psychological and social. In addition to the intake form complete by the guardian‚ the child also has a separate intake procedure. At the start of therapy‚ the professional will have the child depict their family through art. At this time‚ they also have an opportunity to

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    Calorie Intake

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    Written Report Nutrion W-03 1a. My calorie intake for the three days isn’t appropriate. I documented each item i ate‚ surprisingly it wasn’t as high as I imagined it to be. I thought it would be a lot higher because I don’t watch what I eat like I should. My calorie intake should be about 2000 and it was around 2869 on day 1. Even though I went over 869 calories each calorie can affect the body. Calories will affect weight‚ health‚ and energy levels. If a person eats more than they burn

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    Intake Interview

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    References: Module 2. Intake Interview. Argosy University.

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    of nutrients: carbohydrates‚ fats‚ fiber‚ minerals‚ protein‚ vitamin‚ and water. These nutrient classes can be categorized as either macronutrients (needed in relatively large amounts) or micronutrients (needed in smaller quantities). The macronutrients are carbohydrates‚ fats‚ fiber‚ proteins‚ and water. The micronutrients are minerals and vitamins. The macronutrients (excluding fiber and water) provide structural material (amino acids from which proteins are built‚ and lipids from which cell membranes

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    fIBER INTAKE

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    he recommended fiber intake is 20 - 35 grams per day for adults‚ or 10 - 13 grams for every 1‚000 calories in the diet. This recommended amount should come from a combination of soluble and insoluble fiber‚ since each type provides different benefits. While it’s not necessary to track‚ a 3:1 ratio of insoluble to soluble fiber is typical. Although neither type is absorbed by the body‚ they have different properties when mixed with water‚ hence the designation between the two. However‚ due to

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