Determine the Activation Energy of the Reaction between Br— and BrO3— in Acid Solution S.6 ( ) Name: [ ] ( ) Time allowed: 55 minutes Introduction: The reaction can be represented by 5Br—(aq) + BrO3—(aq) + 6H+(aq) → 3Br2(aq) + 3H2O(l) The progress of the reaction may be followed by adding a fixed amount of phenol together with some methyl red indicator. The bromine produced during the reaction reacts very rapidly with phenol. Once
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A neutralization reaction of ethanoic acid and sodium hydrogen carbonate Cristina Li 17th April 2017 Introduction The hypothesis is the balloon will be bigger and bigger with the increase of vinegar. The chemical reaction between the baking soda and vinegar produces bubbles of carbon dioxide gas as part of this acid-base reaction. Sodium hydrogen carbonate (baking
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MANUFACTURE OF ACRYLIC ACID BY PARTIAL OXIDATION OF PROPYLENE Submitted by‚ P.V.R.Krishna Prasad. M.Prem Kumar. ACKNOWLEDGEMENT We hereby place our sincere thanks to Dr.R.KARTHIKEYAN‚ Head of the Department of Chemical Engineering ‚ Faculty of Engineering and Technology‚ S.R.M University and the faculty members of Chemical Engineering Department for their full hearted co-operation and encouragement for the completion of this project. We extend our thanks to our Project guide Mr
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Advantages: Sulfamic acid is the fastest de-scaler - It dissociates into hydroxonium ions more readily in aqueous solution than the others‚ therefore giving a greater concentration of atoms that are able to react with the calcium in lime scale. It is safe to use because it does not produce chlorine gas [5]‚ which can be toxic. Sulfamic acid also has a low volatility. Disadvantages: Sulfamic Acid can be an irritant to eyes or skin and is the most expensive of the de-scalers. Q2) How these de-scalers
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Standardization of NaOH and Determination of Unknown Acid KEYWORDS: quantitative analysis‚ titration‚ buret‚ endpoint‚ standardization‚ half-equivalence point‚ calorimetric titration‚ potentiometric titration ABSTRACT: The concentration of sodium hydroxide was determined by colorimetric titration‚ and the identity of an unknown acid was determined by potentiometric titration. In the first titration‚ a strong acid standard‚ potassium hydrogen phthalate (KHP)‚ was used‚ to determine the concentration
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Amino Acids Glycine is the smallest of the amino acids. It is ambivalent‚ meaning that it can be inside or outside of the protein molecule. In aqueous solution at or near neutral pH‚ glycine will exist predominantly as the zwitterion. Alanine is a hydrophobic molecule. It is ambivalent‚ meaning that it can be inside or outside of the protein molecule. The α carbon of alanine is optically active; in proteins‚ only the L-isomer is found. Serine differs from alanine in that one of the methylenic
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goal by creating five reactions containing Sodium Sulfate that would confirm our compound and show its chemical properties. In each reaction‚ we replaced the presence of Sodium Sulfate with our unknown. Our first reaction was the reaction from the sulfate anion test between Sodium Sulfate and Barium Chloride. If the compound was in fact Sodium Sulfate it would produce a white precipitate and it did. The second reaction was first between Sodium Sulfate and Hydrochloric Acid‚ and then Silver Nitrate
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reactivity of various metals by observing their reaction with hydrochloric acid. Materials: 2 M hydrochloric acid Detergent Test tubes and test tube rack 0.5 pieces of magnesium‚ aluminium‚ iron‚ zinc and cooper Sand paper Ruler Timer Bench mat Method: 1. The surface of the magnesium was cleaned with a piece of sandpaper 2. The Magnesium was placed into a test tube 3. Three Drops of detergent were added to the test tube 4. 2cm of hydrochloric acid was added to the test tube 5. The timer
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Acid Property #1: The word acid comes from the Latin word acere‚ which means "sour." All acids taste sour. Well known from ancient times were vinegar‚ sour milk and lemon juice. Aspirin (scientific name: acetylsalicylic acid) tastes sour if you don’t swallow it fast enough. Other languages derive their word for acid from the meaning of sour. So‚ in France‚ we have acide. In Germany‚ we have säure from saure and in Russia‚ kislota from kisly. Base Property #1: The word "base" has a more complex
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Investigating How Concentration of Acid Affects the Reaction Between Calcium Carbonate and Hydrochloric Acid Introduction ============ According to the collision theory temperature‚ concentration‚ surface area and catalysts all affect rates of reaction as shown in the diagrams below. Increasing any of these should increase the number of collisions and so increase the reaction rate up to an optimum point. Increasing the temperature causes the particles to collide with more
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