MENTAL ILLNESS AND METABOLIC DISORDERS Name of Student Institution affiliation Abstract Objective of the study: To identify the relationship between low income mental patients‚ and metabolic disorders among the 235‚000 patients who have been diagnosed with mental health issues. The study did not target any specific mental health disorder i.e. it conducted a general study of the mentally ill patients in-order to be in a position whereby they could investigate the relationship. Design: Prospective
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Metabolic Syndrome: A Precursor of Heart Disease In 1988‚ Dr. Gerald Reaven was awarded the Banting Medal for Scientific Research by the American Diabetes Association and introduced the term Syndrome X to the medical community. According to Dr. Reaven‚ “Syndrome X is a simple way to refer to a cluster of changes that encourage the onset and development of heart disease.” (Reaven‚ 2000‚ pg. 40) The medical terms Syndrome X‚ Insulin Resistance (IR)‚ or Metabolic Syndrome (MetS) have been used interchangeably
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Unlike Basal Metabolic Rate (BMR) Body Mass Index (BMI) is determined by an individual’s height and body weight. It is widely used to determine whether the individual belongs to a healthy weight group. In simpler terms body mass index is the value that represents the weight status of human body in relation of the amount of fat present in it. Similar to Basal Metabolic Rate now it is also possible to easily calculate body mass index using BMI calculator for men and women. Similar to BMR calculator
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NTFS 4536 Metabolic Nutrition Study Guide for Exam 3 Chapter 7: Integration & Regulation of Metabolism: Fed versus Fasted State 1. What can be used to make fat? Carbs can be converted to fat‚ however lipogenesis from glucose is less effective o Weight gain from CHO thought to be caused by sparing lipolysis rather than direct CHO lipogenesis o PDH Complex main link of glucose metabolism to FA synthesis (pyruvate acetyl CoA) Most AAs can serve as precursors for fat synthesis
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The metabolic response to prolonged starvation Early stage of prolonged starvation Starvation occurs when the body has a severe lack of nutrients needed to survive. The body has ways of adapting to periods without food‚ for example overnight it needs to survive without any additional nutrients whilst asleep. The body however also has ways of adapting for as long as long as 5-6 weeks (Garber‚ 1974). Therefore‚ looking at the metabolic state during starvation is over a long time period. The body
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effects of TSH and thyoxine on metabolic rate are investigated. Hypothesis: With the information given‚ we tested the effects of given hormones on the body by using virtual rats. We expect to see a greater metabolic rate for the normal rat as opposed to the thyroidectomized rat. The hypox rat is expected to have the lowest metabolic rate. Metabolic rate will increase once thyroxine is injected. TSH will increase the metabolic rate of all the rats with
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The Great Metabolic Race Organisms are constantly undergoing various chemical reactions and pathways that enable for them to maintain life. These pathways are part of metabolism‚ involving catabolism (break down of organic nutrients for extraction of useful) and anabolism (energy dependent conversion of small precursor molecules in complex molecules); some of which are energy coupled to provide energy efficiency. This intermediate coupling is due to the “energy currency” within the body‚ known as
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BMR (basal metabolic rate) Basal metabolic rate (BMR)‚ and the closely related resting metabolic rate (RMR)‚ is the amount of energy expended while at rest in a neutrally temperate environment‚ in the post-absorptive state (meaning that the digestive system is inactive‚ which requires about twelve hours of fasting in humans). The release of energy in this state is sufficient only for the functioning of the vital organs‚ the heart‚ lungs and kidneys and the rest of the nervous system‚ intestine‚
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Room temperature was 22 ± 2 °C on a 12-h:12-h light:dark cycle. Access to food and water was ad libitum. Sucrose Metabolic Syndrome Induced Metabolic syndrome was induced from birth to eighteen weeks of life‚ by drinking a sucrose solution 35% ad libitum‚ which ensured that all main manifestations of the disease were developed. Three females and one male with sucrose-induced metabolic syndrome were mated. Likewise‚ we
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BIO 211 Lab Section 11 February 15‚ 2012 Effects of Temperature on Enzymatic Activity Abstract Temperature is a measure of kinetic energy. As this movement increases‚ collision rate and intensity‚ and therefore reaction rates‚ increase. This experiment was conducted to determine if there is a minimum temperature that increase kinetic energy and denature enzymes to slow enzymatic reactions or fail to catalyze them. The experimental results indicate an increase in temperature will increase reaction
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