of Clinical Microbiology & Infectious Diseases 11:1012-1015. Tortora‚ G.J.‚ B.R. Funke‚ and C.L. Case. 2010. The Microbial World and You and Principles of Disease and Epidemiology in Microbiology: an introduction‚ L. Berriman ed. Pearson Education‚ Inc.‚ San Francisco‚ California.
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Micro vs. Macro Economics Micro-indiidual consumers/firms Macro-economic aggregates-GDP‚ inflations‚ unemployment Markets-opportunity for exchange 1) Opportunity Costs-value of the next best for gone alternative when a decision is made -all decisions involve an opportunity cost (assuming the firm operates efficiently) 2) Marginal Analysis-analyze situations involving incremental change -marginal: something is changing by a small amount (incremental/one-unit change) 3) Laws of supply and
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Wright‚ Graham and Aleke Dondo. “’Are You Poor Enough?’ – Client Selection By Microfinance Institutions.” Microfinance- Evolution‚ Achievements and Challenges. Ed. Malcolm Harper. London: ITDG‚ 2003. 142-149. Yunus‚ Muhammad. Banker to the Poor: Micro-lending and the Battle Against World Poverty. New York: Public Affairs. 1999. 71
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banking and related services.” Microfinance is not just about giving micro credit to the poor rather it is an economic development tool whose objective is to assist poor to work their way out of poverty. It covers a wide range of services like credit‚ savings‚ insurance‚ remittance and also non-financial services like training‚ counseling etc. FEATURES: * Borrowers are from the low income group * Loans are of small amount – micro loans * Short duration loans * Loans are offered without collaterals
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Food labels were standardized in 1994 directed by the Food and Drug Administration and the Food Safety and Inspection Services “Dietary Supplement Health and Education Act establishes specific labeling requirements‚ provides a regulatory framework‚ and authorizes FDA to promulgate good manufacturing practice regulations for dietary supplements. This act defines "dietary supplements" and "dietary ingredients" and classifies them as food. The act also establishes a commission to recommend how to regulate
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I definitely can relate my taste of food to my culture and class. For example‚ in my culture our tradition food is tamales‚ moles‚ and pozole. I love Mexican food; I don’t think I’ll ever love any other type of food as much as Mexican. Since I love the taste of spicy food. Personally‚ I can’t enjoy my food without any salsa in it. But on the other hand‚ that is all my mother usually made. A type of food that can imply that I am a working class is fast food such as taco bell‚ Macdonald‚ and burger
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I worked at Time Inc.‚ one of the biggest companies in the magazine industry‚ for the last two years as a data analyst. Time Inc. owns many of the major brands that people typically purchase such as People‚ Time‚ Sports Illustrated‚ Money‚ Fortune‚ and many more. The trends in this industry have led to large declines in print‚ which I will refer to as newsstand copies‚ and increased content on the brand’s respective website. I worked specifically for People and Sports Illustrated and our team was
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Omowumi Aiyeku Professor Andrew Klein Strategic Human Resources Management September 5‚ 2011 Case Analysis Question: What is Strategic Human Resources Management and how does it link the people with the strategic needs of the business? Introduction Human resource management is a combination of strategically coordinated efforts to manage people. Managing people involves‚ employing them‚ teaching and developing their skills‚ and utilizing‚ maintaining and compensating their services (Mello
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SWOT Analysis of Canon SWOT stands for Strengths‚ Weaknesses‚ Opportunities and Threats‚ and is an important tool often used to highlight where a business or organisation is‚ and where it could be in the future. It looks at internal factors‚ the strengths and weaknesses of a business‚ and external factors‚ the opportunities and threats facing the business. The process can give you on overview of where the business‚ and the environment it operates in‚ is strategically. This is an important‚ yet to
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“Economics has never been a science - and it is even less now than a few years ago.”…Paul Samuelson INTRODUCTION Economics is the social science that analyzes the production‚ distribution‚ and consumption of goods and services. A focus of the subject is how economic agents behave or interact and how economies work. A given economy is the result of a process that involves its technological evolution‚ history and social organization‚ as well as its geography‚ natural resource endowment‚ and ecology
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