STUDY GUIDE COSTS OF PRODUCTION: Total Physical Product (TP)- total output or quantity produced Marginal Product (MP)- the additional output generated by additional inputs (workers). Average Product (AP)- the output per unit of input. Stage 1: Increasing Marginal Returns Stage 2: Decreasing Marginal Returns Stage 3: Negative Marginal Returns TC- Total Costs: Sum of Fixed and Variable Costs VC- Variable Costs: Costs for variable resources that do change with the amount produced
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1) 1/1 Word provides the capability to view what formatting changes would look like without actually applying the format. This feature is known as ____. (1pts) Formatting Ribbon Contextual Tabs Print Preview Live Preview Collapse 2) 1/1 Which of the following statements is correct regarding the Mini toolbar? (1pts) It appears when you select text You hold down the Ctrl key and tap M to display it It is located on the Home tab of the Ribbon
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Figure 10-1 [pic] a) Refer to Figure 10-1. The marginal product of the 3rd worker is ______ b) Refer to Figure 10-1. The marginal product of the 7th worker is ______ c) Refer to Figure 10-1. The average product of the 4th worker ______ d) Diminishing marginal productivity sets in after ______ 15) If 11 workers can produce a total of 54 units of a product and a 12th worker has a marginal product of 6 units‚ then the average product of 12 workers is ______ 16) If 11 workers
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Management Second Exam Study Guide Chapter 5: Gaining Power and Influence - Power – the capacity to influence someone’s behavior - Human capital – an individual’s power - Social capital – power over other people - 4 sources of personal power - Expertise‚ personal attraction‚ effort‚ legitimacy - Likability is a kind of power - If you are well liked it is often because you have open‚ honest relationships‚ you are emotionally accessible‚ and you exercise unconditional
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growth Microbiology is a branch of science that deals with the study of small micro-organism that cannot be seen through naked eyes but only through the use of a microscope. Some of the Micro-organism in the environment include; bacteria‚ viruses and fungi to mention but a few. Whereas some Micro-organisms are associated with causing of diseases others are known for destroying the balance in the ecosystem. However‚ this is not always the case because some of them are useful in recycling important nutrients
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Social stratification is a characteristic of all society. We have also seen that classes and individuals are rated high or low on the basis of characteristics possessed by them according to the social value scale. Any change in the value scale or any change in the characteristics results in a change in the status of different classes. Thus different occupations are held in different degrees of esteem in different societies or within the society at different times‚ The members of the priestly class
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The recession is an economic factor effecting the hotel industry. The recession has a large impact on the hotel industry as this means fewer people have disposable income; therefore staying in hotels for leisure purposes are becoming less popular. Lewis. J Uncontrollable variables that affect the hospitality industry. Available from: http://smallbusiness.chron.com/uncontrollable-variables-affect-hospitality-industry-38795.html [Accessed 09 October 2013] Another economic factor to effect the
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Micro-expressions are brief‚ involuntary facial expressions caused by a certain emotion experienced by the person. These expressions are shown on the face‚ and are universal in the sense that every human being‚ no matter what origin‚ or where they live it will be the same as everyone else. These expressions are also known for their difficulty in hiding them. They usually show one of the seven basic universal emotions: Disgust‚ anger‚ fear‚ sadness‚ happiness‚ surprise and contempt. (John) The study
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UNIT - 1 : INTRODUCTION TO MICRO-TEACHING AND ITS NEED STRUCTURE 1. Introduction 2. Objectives 3. Defining Teaching 4. Status of Teacher Training Before Micro-teaching 5. Concept of Micro-teaching 1. Steps of Micro-teaching 2. Micro-teaching Cycle 3. Rationale of Micro-teaching Procedure 4. Phases of Micro-teaching 6. Analysis of Teaching 1. Identification of Teaching Skills 1.7 Core Teaching Skills 1.7.1 Teaching Skills
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African Studies Quarterly Home | Current Issue | Previous Issues | Submission Guidelines | Books for Review Volume 8‚ Issue 4 Summer 2006 Causes of Small Business Failure in Uganda: A Case Study from Bushenyi and Mbarara Towns[1] Charles Tushabomwe-Kazooba Print/Download PDF Version Abstract: The privatization drive and the Civil and Public Service reforms that began in the early 1990s in Uganda laid a foundation for an increased number of small business
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