Kudler Fine Foods Marketing Focus BSA/502 Feb 28‚ 2013 Gail Ferreira Kudler Fine Foods Marketing Focus Kudler Fine Foods is an upscale grocery store was started by Kathy Kudler and the first store was opened on June 18‚1998. They offer good products such as meat and seafood‚ wine‚ spices‚ cheese and specialty dairy products‚ bakery‚ wide variety of tropical fruits and vegetables from all over the world. They also know that some customers are conscious
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Kudler Fine Foods Service Request James Foy BSA 310 August 22‚ 2011 Mr. Frank Futyma SERVICE REQUEST SR-KF-013 Service Request SR-kf-013 for Kudler Fine Foods University of Phoenix Business Systems BSA 310 James Foy August 22‚ 2011 Kudler Fine Foods has had great success in the past and present with its mission and sales. Since its first upscale store opened in
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Organizational Culture: Kudler Fine Foods Passionate about gourmet cooking and frustrated at having to travel all over town to gather ingredients for one simple meal‚ Kathy Kudler decided to open her own gourmet food shop (University of phoenix). Kudler Fine Foods‚ (Kudler) a small chain of gourmet food stores located in California establishment in 1998‚ and has now expanded to three locations. Kudler’s management has succeeded in combining convenience of one stop gourmet shopping with affordable
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On June 14th‚ Kudler Fine Foods will launch its first vegan cupcake. The new addition is a variation of sprinkles’ best selling chocolate cake with cream cheese frosting‚ and strawberry cake with authentic organic strawberries. The cupcake chain is substituting coconut oil and vegan cream cheese for dairy and egg ingredients. Customers with a sweet tooth can find the cupcake chain domestically in cities like La Jolla California‚ Del Mar California‚ and Encinitas California. Customers can also find
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Kudler’s Strategic Planning Your name University Class Instructor Date Executive Summary Kudler Fine Food is a western United States based company‚ which is situated in San Diego metropolitan area. It furnishes quality food products at the reasonable price and also texture option of the best food product to their customers. In the year 1998‚ it started its functions to serve ever-growing consumers demand. The company has three stores with different departments. Its vision is to arouse
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Planning and Implementation Kathy Kudler is the sole owner and operator of Kudler Fine Foods (University of Phoenix‚ 2008)‚ a gourmet food shop located in La Jolla‚ California. Her business was such a success that she opened two additional stores‚ one in Del Mar and the other in Encinitas. Kathy has expressed her desire to expand to another location with the opening of another store. This paper will illustrate the importance of an environmental scan of Kudler Fine Foods. Environmental Scan Before
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Kudler Fine Foods is a local upscale specialty food store located in California. The three stores located in La Jolla‚ Del Mar and Encinitas and are approximately 16‚000 square feet each. Getting the most out of each square foot of the three stores will be the focus of Kudler ’s marketing campaign. The current plan is focusing on several areas; Research‚ development‚ and rollout of new programs‚ Cooking Classes‚ Frequent buyer points program‚ Supplier relations program. Before beginning this plan
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Personal Values Aligned With Kudler Fine Foods After reflecting on my Williams Institute Ethics Awareness Inventory (2006) results I conducted a self-assessment of my personal values. The Kudler Fine Foods strategic plan was also reviewed to determine the values of the organization. I then considered how my personal values aligned with the values of the Kudler Fine Foods organization‚ and how the alignment would affect my performance as a manager in the organization. Personal Values My personal
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Kudler Outline 1. Introduction and Statement of Thesis • Today many companies are enduring the challenge of hiring‚ training‚ and retaining employees. Kudler Fine Foods employs approximately 127 individuals total from all stores. Human Resource policies at Kudler Fine Foods consists of recruiting individuals from outside the stores for entry level jobs and other positions such as managerial positions are offered to employees of Kudler before recruiting ‘outside’ prospective employees. • The
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Kudler Fine Foods: Strategic Planning Kudler Fine Foods (Kudler)‚ a gourmet shop‚ has recently decided to add organic produce to its product line up and implement a catering service. Actuating this business venture will affect Kudler ’s suppliers‚ employees‚ and consumers. The focus of this paper is to explore how changes in technology have created business opportunities for Kudler‚ identify the strategy that Kudler should pursue‚ explore some of the tactics the organization should implement
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