genetically modified organism (GMO) is a plant‚ animal or microorganism whose genetic code has been altered‚ subtracted‚ or added (either from the same species or a different species) in order to give it characteristics that it does not have normally. A GMO is created when DNA from one organism is combined with another organism’s DNA to make one molecule. With genetic engineering they can make bigger and more nutritious fruit and vegetables. Human embryos can be genetically modified in case it might
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PLANT BODY Two Categories of Plant cells: 1.) Meristematic cells – embryonic‚ undifferentiated and capable of cell division • Apical meristem – located at root and shoot ends • Lateral meristem – run parallel to the long axis of roots and stems – where somatic cells undergo mitosis 2.) Differentiated/Permanent Cells – specialized in structure and usually do not divide • Simple Permanent Tissue – dermal tissue system and ground tissue system › Dermal tissue system – outer surfaces of
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discussed. Genetically Modified Organisms (GMO’s) are plants or animals that have had their genetic material artificially altered to introduce a new or altered characteristic. Forcing DNA from one organism to a different species is another way to describe genetic modification. There are different ways in which organisms can
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ancestors first cultivated plants some ten thousand years ago. They domesticated animals later and then selectively bred both plants and animals to meet various requirements for human food. Humans discovered natural biological processes such as fermentation of fruits and grains to make wine and beer‚ and yeast for baking bread. Manipulation of foods is not a new story‚ therefore. The latest agricultural discovery uses genetic engineering technology to modify foods. Farmers and plant breeders have been
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Title: Affects of Genetically Modified Food Topic: Genetic modified foods Specific Purpose: To inform about GM foods‚ the hazards and the reason they should be labeled Thesis Statement: Today I want to inform about GM foods INTRODUCTION Attention Material : How awesome would it be if your pet glowed in the dark? Or your family had a zebra-dog? How about a family dog that could take out the entire neighborhood in one lick? Now how about owning this dairy cow? Looks normal but its not. All
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Carnivorous Plants In a world where plants are at the bottom of the food-chain‚ some individual plant species have evolved ways to reverse the order we expect to find in nature. These insectivorous plants‚ as they are sometimes called‚ are the predators ‚ rather than the passive prey. Adaptations such as odiferous lures and trapping mechanisms have made it possible for these photosynthesizers to capture‚ chemically break-down and digest insect prey (and in some cases even small animals.) There
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Modified Waterfall model is a derivation of the old Waterfall model. It provides an orderly sequence of developmental steps with flexible iterative phases that will facilitate the sufficiency and relevance of documentation and references whereby ensuring
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Plant hormones are specialized chemical substances produced by plants. They are the main internal factors controlling growth and development. Hormones are produced in one part of a plant and transported to others‚ where they are effective in very small amounts. Depending on the target tissue‚ a given hormone may have different effects. Plant hormones play an integral role in controlling the growth and development of plants. A plant hormone is generally described as an organic compound synthesized
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genetically modified babies were created in 2001. Out of the 30 babies that were born‚ 15 were found to have DNA from three different adults. Although having DNA from more than two sources can occur naturally‚ these 15 babies were created with a method called “cytoplasmic transfer‚” which had been banned by the FDA . The method was initially developed to save female eggs that had been difficult to fertilize and was showing much promise—until tracking the growth of the genetically modified babies revealed
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Introduction Man has propagated plant material almost as long as he has cultivated the land to produce food. For a long time‚ plant material was propagated mainly by using the seeds of existing plants. Better methods were discovered over time‚ methods that allowed the farmer to retain the desirable qualities of the plant material‚ while eliminating some of the less desirable qualities. Through these methods‚ the farmer was also able to eliminate the variations between plants of the same cultivar and produce
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