Cooking Oil – Made Candle (Focusing on Thermal Physics and Energy) An Investigatory Project in Physics By: Introduction Today‚ candles are made not only for lighting purposes but for many other uses such as home décor‚ novelty collections‚ as fixtures for big occasions (weddings‚ baptismal ‚ etc.)‚ and as scented varieties for aromatherapy. Candles are made from different types of waxes and oils. Cooking oil is a major kitchen item in Filipino households. It is also used substantially in fast-food
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For my research project I chose Cullinary Arts for my career choice. The reason for this choice is ever since I was little I’ve had a passion for cooking. By the time I was in middle school I started dreaming of owning my own resturaunt. The definition of Cullinary means related to cooking. It is the art of preperation‚ cooking‚ and presentation of food‚ usually in the form of meals. I made this choice because cooking is fun and and a great way to make money while enjoying what you love. It is also
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A Abura-age - thin oblong fried pieces of tofu. Awakuchi - bright soybean sauce. Azuki - small brown-red beans‚ used for preparing sweet dishes mainly. Aka miso - mid-flavored soybean paste. Amazu - sweet sauce. Atsu-age - deep-fried tofu. B Bancha - sort of tea. Biwa - loquat‚ medlar. Bifun - clear noodles‚ made of rice-flour with adding potato starch. Budo - grape. Beni-shoga (see also Gari) - thinly stuffed and corned ginger root. Bento - lunch box. D Daikon - long‚ white root vegetable
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In cooking‚ everything is chemistry! Whether you knead bread‚ bake a pie‚ or roast a meat‚ chemical reaction is taking place. Not only with these foods‚ but with others such as eggs. Egg proteins change when you heat them‚ beat them‚ or mix them with other ingredients. Being able to understand these changes can help you understand the roles that eggs play in cooking. The proteins in an egg white are twisted‚ folded‚ and curled up into a circular shape. Different kinds of weak chemical bonds keep
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ome Barbecue Cooking Methods and Questions Answered By John Williamson | Submitted On June 01‚ 2013 Recommend Article Article Comments Print Article Share this article on Facebook Share this article on Twitter Share this article on Google+ Share this article on Linkedin Share this article on StumbleUpon Share this article on Delicious Share this article on Digg Share this article on Reddit Share this article on Pinterest Expert Author John Williamson Barbecue Questions Answered Barbecuing
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Hobby People live a very busy life nowadays‚ so they have little time to spare. Still they try their best to make use of those rare hours of leisure. A hobby is a favorite pastime of a person. Hobbies differ like tastes. People choose their hobbies according to their taste and character. Someone likes simply to watch TV‚ lying on a sofa. If you have chosen a hobby to your liking‚ lucky you are: you have made your life more interesting. But many people have nothing to do during their spare
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Starting a Hobby Morgan Rambo Public Speaking I Ms. Senter September 27‚ 2013 Northwest Mississippi Community College General Purpose: To Inform Specific Purpose: To inform my audience how to start a hobby Central Idea: In order to start a hobby you must first find an interest‚ not give up on it‚ and be proud of your hobby. Introduction I. Who in here has a hobby? II. Today I’m going to teach you how to start a hobby. III. My mother‚ Christy Martin‚ started extreme couponing
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Hobbies Hobbies are leisure time activities. They are gardening‚ reading books‚ stamp collecting‚ learning musical instrument such as Veena‚ Violin‚ Guitar etc.‚ painting‚ photography‚ bee-keeping‚ poultry-farming‚ and writing stories or novels. Hobbies are for recreation and relief from routine‚ stereo typed and monotonous work. They help us to develop our manual skill. They kindle one’s imagination and make one give vent to one’s latent talents. They make brisk and some of them benefit us monetarily
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- Dried foods will be decanted into seal-able containers in order to protect from physical and chemical contamination ( Serving: - Serving Ready-to-eat food (e.g. sliced fruit‚ cooked pizza‚ bread) without additional washing or cooking to remove microorganisms. - Must use utensils such as tongs‚ scoops‚ deli papers‚ or single-use gloves to keep from touching ready-to-eat foods. - You place food and drink within easy reach of the individual - You serve food and drink
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sedimentation‚ activated carbon‚ and decantation and boiling on purifying used coconut‚ palm and vegetable oil. The researcher’s experiment resulted to the change of appearance‚ odour and viscosity of each type of oil. The now purified cooking oil is faster to heat which makes cooking easier‚ faster and more efficient. The purified oil is quite beneficial however it does not take in as much taste as the unpurified ones. Overall the experiment was very successful in terms of finding the positive differences
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