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    The Omnivore's Dilemma

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    “The Omnivore’s Dilemma‚ A Natural History Of Four Meals.” by Michael Pollan is an incredibly information-dense review of our modern day food industry. Pollan promises to use facts‚ statistics‚ and personal experience to take the reader on a journey that will ultimately discover a definitive answer to “what should I have for dinner?” This book had an interesting effect on me which I will discuss by first explaining my food industry related knowledge prior to reading the book‚ what the book has taught

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    Project Manager

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    important part of any business and managing them is an important task. Our institution has come forward with the opportunity to bridge the gap by imparting modern scientific management principle underlying the concept of the future prospective managers. To the emphasis on practical aspect of management education the faculty of College Name has with a modern system of practical training of repute and following management technique to the student as integral part of PGDM.

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    Brand Management

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    BRAND IMAGE AND BRAND LOYALTY Muhammad Shafiq Gul[1]*‚ Dr Farzand Ali Jan** Dr Qadar Baksh Baloch Muhammad Faheem Jan*** & Muhammad Farooq Jan**** Abstract This study was conducted to determine the level of brand loyalty and image‚ to examine interactive role of those factors that determines brand image and loyalty‚ to determine level of brand loyalty and image of Toyota car users and to suggest measures for developing brand loyalty in district Peshawar. The data was collected through

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    Brand Extension

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    Brand Extensions Brand extension is a marketing strategy according to which a company marketing a product or a service launches a new offering (product or service) that is related to the one of the existing brands of the company‚ but offers different benefits and/or targets a different segment. Organizations use this strategy to increase and leverage upon their brand equity. When a firm is introducing a new product‚ it has the following 3 choices on branding: 1. Developing a new brand for the

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    Brand Equity of Maggi

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    The fact that brands are a part of the company equity is now a universal concept‚ however what this awareness implies has not yet been fully analyzed. As is often the case‚ phrases such as ‘brands are our equity’ become company leitmotivs. The truth is that‚ when taken at its word‚ this brand equity awareness has actually revolutionized operational marketing. The most salient aspects of this development are described below. ____________________________________________________________ __________________

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    Brand Equity

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    Brand management‚ one of the most interesting marketing measures‚ allows you to understand how brand equity is built and well maintained by MNCs. You will understand how to add value to your product‚ differentiate it from others and finally‚ position your offerings as the best or most appealing in the market. However‚ it will be completely hidden what you are going to do in future. So‚ let’s see what is going to be your actual job? Suppose‚ you are Mr. Jonathan and you are appointed as a Brand manager

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    Relationship of Brand Equity and Brand Extension: Low Involvement products vs. High Involvement Products Background and Significance             In the present‚ technology enhances modern goods production resulting producers can provide resemble products in physical aspects such as quality or packaging.  These create no differentiate of products.  Consequently‚ Product Brand as well as the customer’s perception is the significance that promotes product differentiates or product advantages. 

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    Developing manager

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    The Developing Manager (Unit 7) Ferdousi Uddin Introduction There are certain skills that need to be learned in order to assess the potentiality of someone in becoming a manager. This assignment aims to achieve this by understanding principles and practices of management behaviour‚ reviewing own potentiality as a prospective manager via stimulations and role plays and how to show managerial skills within a business and services context. Then finally‚ addressing and analysing a real

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    Brand Loyalty

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    reaching the brand loyalty phase to a customer. Brand loyalty would be the commitment of a consumer to continue purchasing and supporting the company/brand. Companies benefit from this because they have a constant customer who would spread the word about the company and will be willing to pay higher prices for a certain product or service. Brand Loyalty Most people if not everyone is loyal to a certain brand or service. When a company offers good customer service‚ a unique product‚ benefits

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    AN OMNIVORES DILEMMA

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    memories and breaks down walls‚ page by page You are what what you eat eats‚ so you are all walking corn chips People might say that you are what you eat‚ but we always see that as a figure of speech. After reading Michael Pollan’s The Omnivore’s Dilemma‚ I no longer do. Shocking as it might seem‚ Pollan proves page by page that we literally are becoming what we eat. Well of course‚ I thought‚ if you eat a lot of French fries and hamburgers‚ you become fat. If you eat plenty of salads and fruits‚

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