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    Narrative Report

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    REPUBLIC OF THE PHILIPPINES TECHNOLOGICAL UNIVERSITY OF THE PHILIPPINES Office of the Vice President for Academic Affairs INDUSTRIAL RELATIONS AND JOB PLACEMENT Ayala Boulevard‚ Ermita‚ Manila A Narrative Report on the Supervised Industrial Training (SIT) Program Student-Trainee: Cherrymaine O. Pasco Course: Electronics Engineering Technology Name of Company: Maxim Philippines Operating Corporation Address of Company: Gateway Business Park Brgy. Javalera‚ General

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    Kitchen Safety

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    Kitchen Safety For Children The kitchen is an especially dangerous place for babies; it’s full of safety hazards for tiny people who want to touch‚ taste‚ and explore everything they come in contact with. One thing that some parents still do which is very unsafe is to warm a baby bottle of milk in a microwave oven. This can be dangerous because microwaves don’t heat foods consistently throughout. As you’ve surely experienced‚ microwaved food can be cold in one place‚ and steaming in another. So to

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    A Kitchen Poem

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    A Kitchen Poem Now the land shawls itself in gloom. The mountain puts enchantment on. I sit in this plain-spoken room‚ and soon the cares of day are gone: crows‚ starlings‚ eelworm‚ codlin moth‚ all nature’s murderous hosts are sweeping from thought upon night’s tide like froth. Now tired with light my son is sleeping. Too great with child to sit at ease beside the window stands my wife dreaming herself away from these four walls to scintillating life‚ where brats and all thier

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    Kitchen Hazards

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    1.Rinsing Raw Meat and Poultry. Dean Cliver‚ PhD‚ an Institute of Food Technologists spokesperson on food and kitchen safety‚ says the USDA has backed off the idea that meat and poultry should be washed or rinsed—in fact‚ the organization’s website says there’s no need to do so. “Sometimes you may buy a chicken‚ and it has salmonella. If you cook it thoroughly‚ it would kill it‚” Cliver says. “Washing it might spread the salmonella around.” 2. A Greasy Range Hood and Filter. Captain Peggy Harrell

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    kitchen best

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    Kitchen Best Analysis University of Maryland University College Introduction Kitchen Best Appliance Company must immediately address the ethical‚ cultural‚ legal and poor business practices in order for the company to remain in business. If the company continues to turn a blind eye to such behaviors as bribes‚ nepotism‚ illegal behavior and reckless endangerment to customer the company will only continue to find itself in a position that leaves it vulnerable

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    Narrative Report

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    global competitiveness. Republic of the Philippines CAVITE STATE UNIVERSITY (CvSU) Don Severino de las Alas Cmpus Indang‚ Cavite 046-4150013 - 016 COLLEGE OF ECONOMICS MANAGEMNET AND DEVELOPMENT STUDIES DEPARTMENT OF MANAGEMENT Narrative Report: San Miguel Brewery Inc. 40 San Miguel Avenue‚ Mandaluyong City 1550 Metro Manila‚ Philippines Submitted by: Regine A. Umandal BS Business Management major in Business Economics Submitted to: Rowena Noceda I. Company Profile

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    Narrative Report

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    INTRODUCTION On the Job Training or OJT is the one method by which students is given a chance to apply the theories and computations that they have learned from the school. It also helps the students to acquire relevant knowledge and skills by performing in actual work setting. Colleges and universities require their students to undergo such training within a specific number of hours as part of the curriculum. For the students‚ an OJT provides opportunities to go through the actual methodologies

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    Kitchen Observation

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    The kitchen that I observed was the am class at K-9‚ Intro to A La Carte. Chef Johnson and his students were a clean group that maintained almost perfect kitchen conditions throughout the observation. In K-9‚ a practice that I observed that can reduce the risk of a foodborne illness was that none of the students picked up their phones or any other foreign objects while in the kitchen. The practice of not using your phone while cooking eliminates the potential for any bacteria on the phone to get

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    A Narrative Report

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    A Stupendous Sojourn (A Narrative Report) By: LABAYOG‚ Nicole Dan B. For The people who loves me. ACKNOWLEDGEMENT The author acknowledges with gratitude the wise counsel of Lady Fame Bartolome who read and corrected the errors of this report; of Neri Danessa and Lara Faye for their moral support; and of Mr. & Mrs. Norberto T. Labayog‚ the parents of the author‚ who express their full support‚ love and care.

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    narrative report

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    TECHNOLOGICAL UNIVERSITY OF THE PHILIPPINES AT CAVITE C.Q.T. AVENUE‚ SALAWAG‚ DASMARIÑAS‚ CAVITE NARRATIVE REPORT ON THE SUPERVISED INDUSTRIALTRAINING(SIT) RECELYN D. PILAR. ELECTRONICS ENGINEERING TECHNOLOGY(ESET) ENOMOTO PHILIPPINES MANUFACTURING INDUSTRY GATEWAY BUSINESS PARK JAVALERA‚ GENERAL TRIAS‚ CAVITE NOVEMBER 05‚2013 TO JANUARY 2014 I. INTRODUCTION Supervised industrial training is one method by which students is given a chance

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