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    624 Part Four Building and Managing Systems Nestlé Tries for an All-for- One Global Strategy CASE STUDY N estlé is the largest food and beverage company in the world. Headquartered in Vevey‚ Switzerland‚ the company has annual revenues in excess of $70 billion and nearly 250‚000 employees at 500 facilities in 200 countries. Best known for its chocolate‚ coffee (it invented instant coffee)‚ and milk products‚ Nestlé sells hundreds of thousands of other items‚ most of which are adapted

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    your love. INTRODUCTION Nestle Vietnam is a member of global Nestle operating in food industry. With a long time of running business in Vietnam‚ Nestle has become one of successful company in coffee industry. It is improving to conquer the market and defeat the domestic company of Vietnam. However‚ there is a threat to the company due to a new entrant of a famous brand - Starbucks coming to Vietnam’s market recently. The competitiveness is getting harder which requires Nestle to have good strategies

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    1. NESTLE HISTORICAL 5 2. PEPSICO HISTORICAL 5 3. FINANCIAL INFORMATION 6 4. FINANCIAL RATIOS 9 4.1 Profitability 9 4.2 Liquidity 12 4.3 Efficiency 13 4.4 Gearing Ratios 15 4.5 Investment 17 CONCLUSION AND RECOMMENDATIONS 20 POST REPORT REFLECTION 22 REFERENCES 23 APPENDIX 24 01. NESTLE 24 02. PEPSICO 29 TABLE OF FIGURES Figure 1 - Financial Highlights PepsiCo 2013 9 Figure 2 - Nestlé’s Share Price and Volume Graph - 2009 to 2013 18 TABLE OF TABLES Table 1 - Nestlé ’s relevant

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    to take Nestlé as the example of a company that is well known for its CSR activities. Firstly‚ Nestlé has a dedicated team that handles the CSR activities‚ in which they refer to it differently as CSV (Creating Shared Value) rather than CSR; this indicates how Nestlé considers it a fundamental factor to their success. The CSV activities in Nestlé covers

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    Strategy  &  International  Business         Assignment 3: Case 5.1 – Nestlé MSc Strategic Management Strategy & International Business Lisa Chen Tessa Trlaja Sergey Sargin Putra Kostermans Martina Korudova Date: 9-10-2012 Words: 1578 336815 319268 353289 321976 331437   1   Strategy  &  International  Business       Over the years‚ many typologies of multinational companies (MNCs) have been developed. As such‚ Bartlett

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    Dancing with the devil. Nestle‚ Chocolate and child labour. 1) A) Why have Nestle and the other major chocolate companies been criticized for their commercial relation with their African cocoa suppliers? B) Why do you think these mega firms have taken so long to react to growing international pressure? Nestle is criticized for their commercial relation with their West African cocoa suppliers because the small family farms use children for work. In addition‚ it is more criticize because it

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    BACKGROUND Nestle Foods was started by Henri Nestle in the mid eighteenth century‚ in his bid to find an alternative to breast milk for babies whose mothers could not nurse in order to reduce infant mortality. Consequently Nestle’s first customer was a premature infant who could tolerate neither his mother’s milk nor any of the conventional substitutes and had being given up for lost by doctors. The value of the product was recognized after it saved the child’s life. Henri Nestle showed an early

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    CHAPTER 1.0 INTRODUCTION 1.1 Introduction In this first chapter of introduction‚ there were a few of journals and articles previewed to gain and understand on ‘The Impact of Promotional Strategies on Sales Performance of Nestlé. In analyzing the introduction‚ the researcher is focusing on the following aspect such as background of study‚ problem statement‚ researcher objectives‚ researcher questions‚ significance of study and also the organization of chapters. 1.2 Problems Statement

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    History The key factor which drove the early history of the enterprise that would become The Nestlé Company was Henri Nestlé’s search for a healthy‚ economical alternative to breastfeeding for mothers who could not feed their infants at the breast. In the mid-1860s Nestlé‚ a trained pharmacist‚ began experimenting with various combinations of cow’s milk‚ wheat flour and sugar in an attempt to develop an alternative source of infant nutrition for mothers who were unable to breast feed. His ultimate

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    Case Study – Nestlé Struggles with Enterprise Systems 1. Evaluate Nestlé’ SA and Nestlé USA by using the competitive forces and value chain models. Nestlé has plentiful problems with its value chain. This is apparent from the fact that each factory set up their own vendor masters and purchased on their own which lead to scenario where the company was paying 29 different prices for vanilla from the same vendor. This happen because every plant would buy from the same vendor on their own accord

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