HRM 108: Western Cuisine MONDAY (10:30am-1:30pm) SPANISH CUISINE 1: TAPAS SPANISH CUISINE 2: POLLO AL CHILINDRON (CHICKEN WITH BELL PEPPER) Maya Jamaica Morallos IV- HRM Chef Janice Cruz Introduction A croquette is a small fried food roll containing usually as main ingredients mashed potatoes‚ and/or minced meat (veal‚ beef‚ chicken‚ or turkey)‚ shellfish‚ fish‚ vegetables‚ and soaked white bread‚ egg‚ onion‚ spices and herbs‚ wine‚ milk‚ or any of the combination thereof
Premium Spanish cuisine Lycopene Philippines
Spanish Cuisine The earliest settlers of Spain include the Iberians‚ the Celts‚ and the Basques groups. Then the Phoenicians came‚ who were later followed by the Greeks‚ who ruled Spain until they were defeated by the Romans. The last of the settlers to arrive were armies of Arabs and Berbers‚ whom were called Moors. Fascinated with water‚ they developed irrigation systems and planted citrus and almond trees in eastern and southern Spain. The Phoenicians arrived from the Mediterranean and brought
Premium Spain Spanish cuisine Olive oil
Peruvian Cuisine Peruvian cuisine is one of the most varied and best in the world. It’s a reflection of its three main geographical zones‚ the coast‚ the Andean highlands and the jungle‚ and an incorporation of influences from different times and immigrant cultures. While the Peruvian cuisine only is recognized internationally in the last few years‚ food and its preparation is one important part of the Peruvian culture and a very personal way to express the Peruvian identity. As it is impossible
Premium Peru
from the fact that Egypt has stood as the cultural hub of the near East since the Greek’s Golden Age. This historical reality is transmuted into every facet of Egyptian society and Egyptian food in particular. The majority of contemporary Egyptian cuisine is influenced by the agriculture of the land. Egypt boasts a consistent harvest because of its geographical plane- namely‚ the NILE which runs through the entire country. Egyptian farmers have yielded a multitude of crops including dates‚ chickpeas
Premium Egypt Ancient Egypt Falafel
Brahmins (Manipuri Brahmin locally called "Bamons") and the Meitei Muslims (called Miah Meitei or Pangal). All of them have Meiteilon as their mother-tongue. Their language‚ Meiteilon (also known as Manipuri)‚ is the language in the state. MANIPURI CUISINE When we think of Manipuri food‚ the first things that come to our mind are ngari‚ eromba chamfoot‚ morok and the various herbs. Most Manipuri food is hot and rich U-morok which is also the same with Naga Mirch (or Raja Mirch) may not be as famous
Premium Manipur
Indian cuisine consists of the foods and dishes of India (and to some extent neighboring countries)‚ is characterized by the extensive use of various Indian spices‚[1] herbs‚[1] vegetables[1] and fruit‚ and is also known for the widespread practice of vegetarianism in Indian society. Each family of Indian cuisine includes a wide assortment of dishes and cooking techniques. As a consequence‚ it varies from region to region‚ reflecting the varied demographics of the ethnically-diverse subcontinent
Premium Indian cuisine India
Spanish rule was devastating to the indigenous tribes‚ it brought new foods and techniques this part of the world. By the middle of the 17th century the island became a French colony and as always the French had a massive influence with its culinary methods. A result of French colonization was the importation of African slaves (olgp.net). This has devastated living standard in Haiti‚ it has resulted in a melting pot of world cuisine. The island of Hispaniola has many native foods such as guavas
Premium Caribbean Haiti Hispaniola
Salted Cod in a Scramble In order to discover what food you like and do not like you must first try something new. Trying new things is not very difficult for me‚ though it may be a tough task for others. I come from a family that is very diverse and from a state where there is no single type of person. I was however surprised that I have never had Portuguese food‚ until recently. I have tried Greek and Italian food and loved it‚ and I can now say I also love Portuguese. Portuguese food
Premium Food Portugal
Indian Cuisine Think of India and one of the first things that come to mind is its diversity. A large populous country divided into many states; each with its own unique traditions and gastronomic fare. Indian cooking is one of the most popular cuisines across the globe. Not only is it popular among the large Indian diaspora but also among the mainstream population of North America and Europe. For the uninitiated‚ Indian food may seem foreign‚ scary‚ spicy and not for the faint of heart. This paper
Premium India Indian cuisine South India
1 1. What is Thai Cuisine? An Introduction There is a degree of ambiguity attached to the understanding of Thai cuisine. Having lived half of my life outside of Thailand‚ it seems that food became Thai only in foreign settings‚ whereas Thai food in Thailand is rarely identified in such fashion. There must be‚ to borrow Roland Barthes’ terminology‚ ‘a system of communication’‚1 and an established body of knowledge that enables Thais and foreigners alike to identify what food is and is not Thai
Premium Thailand Thai cuisine Isan