Development & Expansion Analysis of a country from an hospitality point of view : Colombia‚ Bogota Introduction: According to a study made by Jones Lang LaSalle Hotels‚ four of the top spots in South America for investors are Bogotá‚ Colombia; Buenos Aires‚ Argentina; Lima‚ Peru; and Santiago‚ Chile. According to that fact‚ I will try to explain in what reasons Bogota could be better and a more attractive place for investors in the hotel industry then others. 1) Country overview Colombia
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Introduction to Hospitality and tourism Lecture 1 Tourism : Activity of people taking trips away from home and the industry which has developed to cater to/support the needs of tourism. (does not include migrants‚ PR‚ illegal immigrants) History of tourism * Early travellers travelled for: 1) curiosity 2) food and hunting (survival) 3) trade (trade routes formed – silk
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Finance in Hospitality Management Course: HND in Hospitality Management Module Tutor: Student: 1.1 What are the main sources of finance to a business? Classify them according to short-term and long-term categories
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In The Odyssey the reader learns about what the Greek people valued by learning that they valued hospitality no matter who you are‚ and lineage. The story shows the reader that if someone is found in a situation in which they do not know someone‚ the host should be hospitable and help the stranger with what he or she needs. Also‚ the idea that where someone comes from‚ who their father is ‚ and who is their family is determines how they should act and what they are like. The Odyssey Shows many examples
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treat him like he is family‚ this concept is known as hospitality. In this epic poem this theme is constantly shown by some of the main characters and other characters too. Most forms of hospitality are good but at times there is also bad hospitality shown. Both positive and negative examples of hospitality exist in The Odyssey; Homer uses both these examples to suggest that good hospitality shows loyalty and nobility to others while bad hospitality shows that that person does not care about
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people may have offered hospitality initially‚ in fear/honor of Zeus or just in pure kindness. You can see this in action when Odysseus visits Phaeacia‚ ( Books 6 and 8 pages 73- 89)‚ when Odysseus is stuck in Polyphemus’ cave (Book 9 pages 95-107)‚ and finally when Odysseus gets home and encounters the Suitors. (Books 17- 22 pages 174-230). Today in our American culture‚ few people offer hospitality probably because there’s no one forcing them to‚ people offer hospitality today because it’s out
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sector. The hospitality industry relies heavily on tourism and is the driving force behind sectors such as food and beverage as well as the hotel industry. It is imperative that all of these industries work in a cohesive fashion because if one fails‚ so goes the others. When a country experiences a growth in tourism there is automatically an increase in food and beverage and the hotel sector among others. There are both positive and negative effects to the linkage in the hospitality industry and
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the most part capture the essence of tourism. Throughout history there have been a lot of developments that led up to what we can call “modern tourism”. The most definitive developments have been split up on to five ages called The Five Ages of Hospitality. These ages consist of: The Pre-Industrial Revolution‚ The Railway Age‚ The Automobile Age‚ The Jet Aircraft Age‚ and the Cruise ship Age. It is difficult to pinpoint the beginning of travel but it is assumed that since the beginning of humanity
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Culinary Arts and Hospitality Management People today seem to think that culinary arts and hospitality management is the same field of work but‚ these two fields are entirely different in many aspects. There are a lot of careers that can be found that use both aspects of culinary and hospitality however‚ there are more choices for hospitality careers than there are culinary. Which of these two different yet similar fields dominates the other? Taking into account the classes needed to become
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How is Globalization impacting the hospitality industry? 1: Educating workers around the world: Due to globalization‚ managers and employees of hospitality industry are able to learn about the different cultures‚ people‚ religions and other different prospects of life. Globalization also helps them to understand what importance of humanity is. Racism is still a part of some people but due to globalization it is getting hidden. 2: Multilingual services: Due to globalization more and more people
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