"Nutritional affects of anorexia nervosa" Essays and Research Papers

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    Within this assignment I am going to look at the main nutritional needs for pregnant women and adolescents and discuss the similarities and differences between their nutritional requirements. [1] Firstly‚ the nutrients needed by pregnant women are Vitamin A‚ Vitamin D‚ Vitamin E‚ Vitamin C‚ Vitamin B – (B1‚ B2‚ B3 & B6)‚ Folic Acid (B9)‚ Calcium‚ Iron‚ Protein‚ zinc. (2011) Vitamin A is needed for the baby and mother need because it helps to develop bones and teeth. The pregnant mother must

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    Food groups | Outline the nutritional requirements of a healthy diet for children and young people. | Describe examples of healthy meals and snacks | | Bread‚ other cereals and potatoes | Children need carbohydrates to give them energy as they are very active. | One carbohydrate meal could be :Baked potato:Bake a potato in the oven prick the potato a couple of time with a fork before putting I the oven. Leave in the oven for 10 minutes when fully cooked you can put any filling inside i.e. tuna

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    2.1 Nutritional significance of Fruits in the Human Diet Fruits include a diverse group of plant foods that differ greatly in their energy and nutrients content‚ and form an important component of the human diet. They are excellent sources of nutrients‚ specifically essential vitamins‚ minerals‚ fiber and complex carbohydrate and also add variety to the diet all of which are needed to support a healthy body and mind (Slavin and Lloyd 2012). According to the World Health Report (2002)‚ low fruits

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    what is often society’s perception‚ eating disorders are not primarily about food. They are symptoms of underlying emotional and psychological disorders and as such‚ have a huge impact on the lives of sufferers and their carers (Orbach‚ 1998). Anorexia Nervosa is often thought to be the most serious of these disorders‚ with sufferers practicing self-starvation (Orbach‚ 1998). Whilst they will not have lost their appetite‚ they lose the ability to allow themselves to satisfy it. Eating disorders are

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    Understand the nutritional needs that are unique to individuals with dementia 1.1 - Describe how cognitive functional and emotional changes associated with dementia can affect eating drinking and nutrition: Cognitive: if cognitive ability is impaired a patient could forget to eat‚ or think they aren’t being fed at all as well as forgetting to drink etc‚ they may also leave cookers or other hot things on as they have forgotten they have put them on‚ Functional: They may not be able to feed

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    CT236- Principles for implementing duty of care in health‚ social care or children’s and young people’s setting. 1. Explain what it means to have a duty of care in own work role. -Person centred care. -Working within policies and procedures -Working within rules and regulations -Giving each individual their own privacy/dignity. -Making the individuals have their own independence‚ try to get them to do things themselves if they are capable of doing it. -Team work‚ working part as a team

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    in girls by creating disorders in women‚ showing unrealistic body images‚ and making them feel like they aren’t good enough. Girls will go to extremes to be skinny‚ which may result in harming their body. Most commonly eating disorders such as anorexia and bulimia. In addition research says that looking at magazines for just 60 minutes lowers young girls self-esteem by more than 80 percent‚ also 60 percent of girls through media portrayals of women are a reason why girls go on diets (“A Distorted

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    her weight is only 80 pounds. As you know‚ the standard weight must be between one hundred and twenty seven to seventy five pounds. You can imagine how bony she is. Terrifically‚ she has had no sex-joy and she has used to suicide since she had anorexia. Anorexia is an emotional disorder‚ especially young women in which there is an abnormal fear of being fat‚ causing the person to stop eating‚ leading to dangerous weight loss. It’s started when her friend said‚ “Hey‚ you are slim now. You are looked

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    MU2.8   Understand how to support the nutritional and dietary needs of children    4.1 Define the basic nutritional requirements of children to ensure a balanced diet  and meet government guidance.    Children and young people need to have and maintain a good and healthy diet‚ therefore it is  important for staff to promote healthy eating to both children and parents.  Having and maintaining a healthy diet during childhood can improve the child’s concentration and  behaviour‚ it makes it a lot easier to 

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    Introduction There are many different kinds of injuries that are sustained during activities related to sports. Such injuries are not only sustained during sports activities but may also be sustained through physical activity like walking. Even walking can affect the muscles and may also cause injuries. The people who are involved in sports are more likely to sustain injuries more than the people of the same age who are not into sports. Sports injuries do not mean that one should start avoiding sports. Sports

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