Department of Education Region V I- Western Visayas Division of Capiz District of Sapian SAPIAN ELEMENTARY SCHOOL Sapian‚ Capiz NUTRITIONAL STATUS REPORT S.Y. 2011-2012 GRADE II- MANGO Date of Weighing: Name of Pupils | Birthday | Age as of date of weighing | Weight(in Kgs) | Height(in meters) | Body Mass Index | NS | 1.Abayon‚ Noel Jr. D. | 03-13-01 | | | | | | 2.Alesna‚ Jerold G. | 06-06-03 | | | | | | 3.Aringo‚ John Paul O. | 09-08-03 | | | | | | 4. Banhao
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that I consume every day comes from would be “where does this come from?” As a frequent question that I continuously asked myself when I looked the food labels. When I would look at the package‚ I would run through a pre-thought-out checklist‚ “Nutritional facts? Check. Questionable ingredients that could potentially be harmful to us? Check. Origin of product? Distributed by company ‘so-and-so’ in ‘United States city.’” That was all the information the label gave me in regards to the origin
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WELLNESS-FOCUS NUTRITION Diet Analysis Paper Being an insulin dependent diabetic with Celiacs Disease has played the main role in dictating my eating patterns for the last six years. I walk a fine line of balancing blood glucose levels with diet and exercise. Many of the foods I eat are simply because I have to follow a gluten free diet to manage my Celiacs Disease. With all of the emerging publicity of gluten free diets people
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Foundation Degree in Equine Studies Nutritional requirements of Specific Horses Contents Page 2 Contents Page 3 Contents Page 4 Contents Page 5 Task 1 Introduction Page 7 Case Study Page 8 Conclusion Page 10 Appropriate rations for a Laminitic Pony Page 11 Nutritional Management for a Laminitic Pony Page 12 Picture 1 Contents
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Nutritional requirements In practice‚ the nutritional needs vary from athlete to athlete depending on the size‚ length and intensity of training and competition‚ and the type of sport (e.g. Resistance such as marathons‚ short intense sprints‚ intermittent such as soccer or power such as weight lifting). There is no single diet suitable for any athlete and individual needs change depending on how they are programmed races and workouts‚ it is necessary that the athletes know their nutritional goals
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get more whole grains is use a whole grain pasta. You can add fresh peppers and zucchini to already made tomato sauce to make it extra good. Eating fruits in between meals as a snack or blending some fruit with yogurt after a workout would fill my needs for fruit and dairy. Day two I was below in grains by 3 oz‚ below in fruits by 1 3/4 cups‚ below in dairy by 2 cups and below in protein by 2oz. This
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Nutritional and environmental impact on carcinogenesis Nutritional and environmental impact on carcinogenesis Tumor: A mass of cells which growth is atypical when referenced to the normal surrounding tissue structure. Neoplasm: Literally means “new growth” and is a term commonly used the same way that the term tumor is used. An abnormal mass of tissue‚ the growth of which exceeds and is uncoordinated with that of the normal tissues and persists in the same excessive manner after
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Sophie O’Rourke E5009740.CU1552 – CU1552 – Care for the physical and nutritional needs of babies and young children. 1.4 Explain organisational or regulatory procedures that protect babies‚ young children and practitioners when providing personal care and why these are necessary. Organisational Policies and procedures provide the setting with a set of expectations that employers and employees must follow in order to maintain protection and safety for all parties. There are a wide range of
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4222-366 Understand and meet the nutritional requirements of individuals with dementia Outcome 1 Understand the nutritional needs that are unique to individuals with dementia. 1.Cognitive means the affect that dementia has on thinking skills eg memory‚ understanding etc. Functional is about the ability to perform actions such as feeding themselves. Emotional is about how they feel and react eg confusion can cause distress and aggression. As dementia progresses‚ eating and
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Non- nutritional School lunches Jon Harman Mrs. Flahive English 10 1 February 2012 More than ever school nutrition need to be a priority; however the public education system continues to cut corners rather than truly provide well rounded nutritional meals. In 2010 Obama signed the hunger-free kids act. Ever since then school lunches have been on the decline. Now schools need to have a mandatory amount of calories for each school level‚ elementary‚ middle‚ and high school. And as the grade
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