Childhood obesity is a serious medical condition that affects children and adolescents. The NSW Schools Physical Activity and Nutrition Survey (SPANS) conducted research in 2010 and found that 22.8% of children between 5-17 years of age were classified as overweight or obese (Health NSW‚ 2012). Studies have shown a dramatic rise in the number of obese children in the last few decades and it has been shown that between 1980 and 2000‚ obesity rates doubled among children and tripled among teens
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teenagers is the increase in the rate of teen obesity. According to the American Obesity Association‚ about 30.4 percent of teenagers are overweight‚ and 15.5 percent of teens are obese (1). This means that 45.9 percent of teens are at risk for developing health problems due to weight. It is important to note that weight gain during the teen years is normal. It is when that weight gain progresses beyond normal limits that teens become at risk for obesity. Generally speaking‚ a person is obese when
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Obesity in Children 1.0 Introduction Article 1: Obesity among School Children – Causes and Treatment Writer: Prof. Dr. Nasoha Saabin Source: http://mthago.wordpress.com/2011/05/14/obesity-among-school-children-causes-and-treatment/ Obesity among school children in Malaysia is gradually growing until the Minister of Health has issued a rule to prohibit school canteen from selling Nasi Lemak to the school children as he believes that Nasi Lemak has provided too much carbohydrate
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4/26/12 Satire Obesity Obesity has become a huge problem throughout America. All Americans have quick and easy access to food at any time during their day. From 24-hour fast food restaurants to food stamps‚ there is no reason to go hungry here in the United States. However‚ this unlimited access is creating an unhealthy community. American Citizens are finding themselves stuck on their couches because their body weight restricts their movement! Some can hardly walk! Americans need to make change
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In the United States today‚ obesity has become an enormous problem. In the last 3decades‚ the number of people overweight has increased dramatically. A study done by theCenters of Disease Control showed that since 1980‚ one third of our adult population has becomeoverweight. America is the richest but also the fattest nation in the world‚ and our obese backsides are the butt of jokes in every other country (Klein 28). The 1980s were a time whenAmericans suddenly started going crazy over dieting‚
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Mr. Jerome March 27‚ 2012 Obesity in America Obesity in America is an ever-growing problem each day. As of 2011‚ The United States of America has the highest obesity rate of any other country of the world. What is obesity? Obesity is defined as “a condition characterized by the excessive accumulation and storage of fat in the body” (Webster). Excess obesity usually begins to have negative affects on the body and often causes health complications. The obesity rate in America has been on the
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Obesity and weight loss are like the faces of the same coin. Obesity is a serious epidemic; at the same time losing weight in a healthy way is a serious confusion that people are going through in the USA. It is a huge problem and struggle I myself am going through; one of the reasons I picked this research topic. Other reason for picking this topic is the Physiology and Anatomy class I took. This class gave me a lot of information on the problems of obesity and weight loss; it acted as a catalyst
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GENETIC TESTING Genes‚ the chemical messages of heredity‚ represent a blueprint of our possibilities and limitations. The legacy of generations of ancestors‚ our genes carry the key to our similarities and our uniqueness. When genes are working properly‚ our bodies develop and function smoothly. But should a single gene or even a tiny segment of a single gene go askew‚ the consequences can lead to deformities and disease‚ even death. In the past 20 years‚ amazing new techniques have allowed
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becoming keener to the field of engineering. Genetic engineering that is. When one thinks of “genetic engineering‚” the first thought is probably a perfect child‚ or paradoxically some inconceivable creature‚ forged under the microscope in a scientific laboratory. Though both of these are genetic engineering‚ many people do not consider other things‚ such as genetic engineering of agriculture and medicine‚ both of which are extremely useful. Through the genetic altering of plants and crops‚ scientists
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“Genetic Engineering” Abstract This paper is to discuss the pros and cons of genetic engineering. And whether genetic engineering can end world hunger? Keywords: genetic‚ engineering‚ crops‚ pros‚ cons‚ world‚ hunger‚ technology‚ altered‚ tolerated‚ drought Genetic engineering the deliberate modification of the characteristics of an organism by manipulating its genetic material (Bensel‚ 2011). Genetically modified foods (GM foods or GMO foods) are foods derived from genetically modified
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