Compound Molecular Structure Molecular Weight (g/mol) Melting point (0C) Solubility Hazard Sulfuric acid (H2SO4) 98.079 10 Miscible in water Hazardous in case of eye contact (irritant)‚ of ingestion‚ of inhalation. Slightly hazardous in case of skin contact (irritant) Ammonium Bromide (NH4Br) 97.94 452 Soluble in water Hazardous in case of eye contact (irritant)‚ of ingestion‚ of inhalation. 1-Butanol (C4H10O) 74.12 -89.8 Soluble in water. Very soluble in acetone‚ miscible with ethanol‚
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|Health‚ Child protection and Physical education | |Unit lecturer or tutor |Tracy Treasure | |Assignment details | |Topic |Health‚ Nutrition‚ Safety and Protective
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Health and Safety Act 1974 The health and safety act provide security for the health‚ safety and well-being of individuals at work‚ this protect them against risks to health or safety in connection with the activities of individuals at work‚ this is for controlling and preventing illegal possession or use of dangerous substances also to make more provision with respect to the employment medical advisor. This act also provides a safe working environment. The health safety act has influenced health
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Assigned Task 9 - Hazards and risks Briefly describe a situation in your care work when you have recently been involved in an activity with a child that involved either: moving and handling (such as a wheelchair) hazardous and non-hazardous equipment and materials (such as a craft session‚ cookery group‚ assisting someone with hygiene needs or administering medication). Any setting or activity carries a level of risk. By identifying and reducing risks in advance‚ full use can be made of the setting
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The Coffee Shop Project <<Name>> MGMT404 Project Management DeVry University Online Table of Contents Introduction 3 Scope statement 3 Work breakdown structure 5 Network diagram 6 Risk Management plan 8 Resource Management plan 9 Communication Management Plan 12 Introduction - A coffee shop has always been more than a place to have a beverage. It is a place to socialize‚ ideate‚ have fun and meet new people. As Starbucks puts it‚ it’s the third place‚ a home away from home or office. Also‚ due
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Vocational Training Centre Promote and implement health and safety in health and social care Unit 4222-306 Workbook Candidate Signature Number Date Assessor Signature Number Date Outcome 1 - Understand own responsibilities and the responsibilities of others‚ relating to health and safety *Remember to refer to relevant legislation
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workers against occupational hazards can be achieved by the following order of priority : 1. Elimination 2. Engineering Control 3. Administrative Control 4. Personal Protective Equipment (PPE) ELIMINATION The presence of hazards that can cause physical and health effect to workers can be eliminated by : Substituting hazardous tool Machinery Chemical substances and the process that are less hazardous ENGINEERING CONTROL If elimination is not possible the hazard should be guarded
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CYP3.4 - Health and Safety CYP3.4- 1.1 Tell me what you will need to take into account when planning the environment both indoors and outdoors. your answer should include the following: * The individual needs‚ age and abilities of the children and young people * Specific risks to individuals such as pregnancy‚ sensory impairments * The duty of care When planning an environment for children‚ there are certain requirements that must‚ by law be taken into account and ensured to be met by the
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One of the most interesting careers that have caught my interest in the healthcare field that I would want to pursue in the healthcare field is a Health and Safety Specialist. A Health and Safety Specialist is a very important job‚ Specialists ensure a workplace is a safe place to work and to try decrease the risk of injury for employees and visitors. It important to have a specialist that pays attention to detail because with the new technology that’s being installed in a lot of the companies facility
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INDUSTRY BACKGROUND I. A. About the Industry Coffee is a brewed beverage with a distinct aroma and flavor‚ prepared from the roasted seeds of the Coffea plant. A coffee plant is usually a bush or small tree that grows to 10-12 feet (although it can grow up to 32 feet) and can produce coffee beans for decades. It can live for between 60 and 70 years. It can take up to four years for a coffee tree to reach maturity and bear fruit. The English word coffee originates from the Arabic word ‘kaweh’ meaning
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