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How Productive Are You? Find out how you can get more done. © iStockphoto/pryzmat When we want to get more done‚ many of us simply work longer hours‚ move deadlines around‚ and multi-task. Although these strategies can provide some short-term relief‚ they aren’t sustainable in the long term. Pretty soon‚ this approach becomes a way of life‚ leading to high levels of stress and eventually‚ poor productivity. Productivity is a measure of how much you accomplish – not how busy you are.
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CARE HOME) NVQ2 UNIT 57: SUPPORT INDIVIDUALS TO EAT AND DRINK 1.1: Would the residents what they would like to eat or drink ‚ I would do this by making eye contact so they know they have my 100% focus on them ‚ then I would ask them what they would like and always give them a choice to choose from ‚ EXMAPLE I would say Mrs 0 ‚ what would you like to drink and eat ? and then I would tell them the choices of what meals and drinks is to offer ‚ if they need
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150 years ago‚ Ralph Waldo Emerson and Henry David Thoreau wrote individual pieces displaying key transcendental beliefs. As with many works at the time‚ these papers still hold relevance in the 21st century and can be applied to modern citizens‚ such as Elizabeth Gilbert. As a novelist and memoirist‚ Gilbert tells the tale of her self-discovery in three parts in Eat‚ Pray‚ Love that each display a transcendental belief. Gilbert exhibits the quote‚ “My life is for itself and not a
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have any set principles the main concept is to essentially tell us how to live. The author of The Ethics of What We Eat‚ Pete Singer‚ takes a utilitarian approach to three major ethical issues: using animals for food‚ the environmental impact of our food‚ and the impact on global poverty. We were tasked with creating principles for the Natural Ethics theory which will be applied to an example from Singers‚ The Ethics of What We Eat. The author of Global Ethics: An Introduction‚ Heather Widdows‚
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Cabatos 1 Lawdemhar T. Cabatos Ms. Louyzza Maria Victoria H. Vasquez English 10 21 March 2013 The Special Economic Zone Act of 1995: How Special Is It? Approved on February 24‚ 1995‚ the Special Economic Zone Act of 1995‚ the “act providing for the legal framework and mechanisms for the creation‚ operation‚ administration‚ and coordination of special economic zones in the Philippines‚ creating for this purpose‚ the Philippine Economic Zone Authority (PEZA)‚ and for other purposes‚” took effect on
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“Let them eat cake‚” Marie Antoinette said….well maybe. Cake is one of the most beloved desserts in all of America‚ dating back to ancient times evolving from bland bread like mixture into sweet iced dessert‚ it continues to be used in celebration for centuries. A long history trails the ingredients back to the Vikings and Egyptians. Each culture has it’s own take on this desert but it is typically used in celebrations like birthdays‚ parties and weddings. Last queen of France Marie Antoinette
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Is this ethic to eats meat‚ how can we decide? If we follow the normative ethics and the golden rule completely tells us: we should do to others what we would want others to do to us‚ in other word‚ what we should do to others what we would want others to do to us. Ok lets back to my question‚ Since I do not want any one going to kill me‚ so I should not kill any one. Since we are the top of food chain‚ we are murderers‚ because we eat meat everyday and even if we have not killed the animals
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restaurants just on one block. It is very easy to buy and takes about 5 minutes to go through a drive thru to get a full meal. Yes this is much more convenient and fast for them‚ but they don’t realize what is going into their body. Americans tend to eat a Western diet because of fast food products being available quickly anywhere and at a cheap price. Pollan comes to the solution that people need to “Stop eating a Western Diet” (Pollan 421). The theories that are mentioned
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Unit 57: Support individuals to eat and drink M/601/8054 1.3 Describe ways to resolve any difficulties or dilemmas about the choice of food and drink In care home where I work there are usually two choices of food and drinks on the menu. It happens that we need to serve something different because the individuals can’t‚ or don’t want to eat anything that’s on the menu. 1.4 Describe how and when to seek additional guidance about an individual’s choice of food and drink Some residents have their
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